Chocolate Pudding Pie

Name: Chocolate Pudding Pie
Prep time: 10 min
Total time: 10 min
Yield: 8 servings
Ingredients: 1 cup cold 2% milk; 1 package (3.9 ounces) instant chocolate pudding mix; 2 tablespoons baking cocoa; 1 carton (8 ounces) frozen whipped topping, thawed; 1 graham cracker crust (9 inches); Chocolate shavings

Total Time Prep: 10 min. + freezing

Yield 8 servings

Test Kitchen Approved

Chocolate pudding pie is one of those desserts that will never go out of style! It's creamy, cool and rich. Chocolate lovers will adore this pie.

Ingredients

1 cup cold 2% milk
1 package (3.9 ounces) instant chocolate pudding mix
2 tablespoons baking cocoa
1 carton (8 ounces) frozen whipped topping, thawed
1 graham cracker crust (9 inches)
Chocolate shavings

Directions

In a small bowl, whisk milk, pudding mix and baking cocoa until thickened, about a minute. Gently fold in whipped topping. Spoon into crust. Cover and freeze at least 4 hours. Top with additional whipped topping, if desired and chocolate shavings.

Nutrition Facts

1 piece: 253 calories, 11g fat (6g saturated fat), 2mg cholesterol, 202mg sodium, 35g carbohydrate (24g sugars, 1g fiber), 3g protein.

This pie is heavenly...and so easy! You may garnish with additional cool whip and/or chocolate shavings if desired.

Recipe Creator