Easy Rhubarb Dessert

Name: Easy Rhubarb Dessert
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 16 servings
Ingredients: 1 package yellow cake mix (regular size); 5 cups diced fresh or frozen rhubarb; 1 cup sugar; 1 cup heavy whipping cream

Total Time Prep: 10 min. Bake: 35 min.

Yield 16 servings

Test Kitchen Approved

I start with a boxed cake mix and add fresh rhubarb, sugar and cream to create this fast-to-fix favorite in a jiffy.

Ingredients

1 package yellow cake mix (regular size)
5 cups diced fresh or frozen rhubarb
1 cup sugar
1 cup heavy whipping cream

Directions

Prepare cake batter according to package directions. Pour batter into a greased 13x9-in. baking dish. Spread rhubarb over batter. Sprinkle with sugar; pour cream over top. Do not mix.
Bake at 350° for 35-40 minutes or until a toothpick inserted into the cake comes out clean. Serve warm or cooled.