Feta Peach Salad

Total Time Prep/Total Time: 10 min.
Yield 4 salads
Contest Winner
Test Kitchen Approved
This refreshing, five-ingredient side salad is a perfect way to celebrate the peach harvest. Incorporate it into your weekend brunch menu to introduce an explosion of color, freshness and flavor. —Rebecca Etienne, Tallahassee, Florida

Ingredients

  • 4 medium peaches, sliced
  • 1/4 cup crumbled feta cheese
  • 4 fresh mint leaves, thinly sliced
  • 3 tablespoons raspberry vinaigrette

Directions

  1. Arrange peach slices on 4 individual salad plates. Sprinkle with feta and mint. Drizzle with dressing.

Nutrition Facts

1 serving: 91 calories, 2g fat (1g saturated fat), 4mg cholesterol, 90mg sodium, 18g carbohydrate (14g sugars, 2g fiber), 3g protein. Diabetic Exchanges: 1 fruit, 1/2 fat.

This refreshing, five-ingredient side salad is a perfect way to celebrate the peach harvest. Incorporate it into your weekend brunch menu to introduce an explosion of color, freshness and flavor. —Rebecca Etienne, Tallahassee, Florida
Recipe Creator

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