Making this cheese spread is easy and fun. It tastes great on flatbread, focaccia or crackers. —Taste Recipes Test Kitchen

Garlic Cheese Spread

Garlic Cheese Spread
Prep Time
10 min
Yield
1 cup
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1 tablespoon olive oil
- 3 tablespoons grated Parmesan cheese
- 2 tablespoons minced green onion
- 1 garlic clove, minced
- 1/4 teaspoon pepper
- Flatbread, focaccia bread or assorted crackers
Directions
- In a small bowl, beat cream cheese and oil until fluffy. Add the Parmesan cheese, onion, garlic and pepper; beat until well blended.
- Spoon into a small container. Cover and refrigerate at least 1 hour. Serve with flatbread, focaccia or crackers. Store in the refrigerator.
Nutrition Facts
2 tablespoons: 123 calories, 12g fat (6g saturated fat), 30mg cholesterol, 123mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 2g protein.
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