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Ginger Ale Fruit Punch

2 reviews
Total Time
Prep/Total Time: 5 min.

By Taste Of Home Editorial Team

Recipe by Heidi Wilcox

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Jun. 30, 2023

This pretty red beverage is always popular and is a refreshing way to celebrate the season. I keep a pitcher in the fridge and wait to add the ginger ale for the proper fizz. —Heidi Wilcox, Lapeer, Michigan

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Test Kitchen Approved

Ginger Ale Fruit Punch

2 reviews
Prep Time 5 min
Yield 3 quarts

Ingredients

  • 1 quart white grape juice, chilled
  • 1 quart cranberry-raspberry juice, chilled
  • 1 liter ginger ale, chilled
Text Ingredients

Directions

  1. In a punch bowl or large pitcher, combine all ingredients. Serve immediately.

Nutrition Facts

1 cup: 118 calories, 0 fat (0 saturated fat), 0 cholesterol, 14mg sodium, 29g carbohydrate (28g sugars, 0 fiber), 0 protein.

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