It'll truly feel like spring when you sip this juicy and minty infused water. —James Schend, Pleasant Prairie, Wisconsin

Grape and Mint Infused Water

Test Kitchen tip
Grape and Mint Infused Water
Prep Time
5 min
Yield
8 servings (1 cup each)
Ingredients
- 2 quarts water
- 1 cup seedless red grapes, halved
- 3 fresh mint sprigs
Directions
- Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.
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