Herbed Cheese Sticks

Total Time Prep/Total Time: 30 min.

Yield 16 cheese sticks

We love the breadsticks we get hot from the oven at our local pizza parlor. Now I can serve that same wonderful goodness at home. —Heather Bates, Athens, Maine

Ingredients

1 package (6-1/2 ounces) pizza crust mix
1-1/2 teaspoons garlic powder
1 tablespoon olive oil
1 cup shredded part-skim mozzarella cheese
1/4 cup shredded Parmesan cheese
1 teaspoon Italian seasoning
Pizza sauce

Directions

Preheat oven to 450°. Mix pizza dough according to package directions, adding garlic powder to dry mix. Cover; let rest 5 minutes.
Knead dough 4-5 times or until easy to handle. On a greased baking sheet, press dough into an 8-in. square. Brush top with oil; sprinkle with cheeses and Italian seasoning.
Bake 6-8 minutes or until cheese is lightly browned. Cut square in half; cut each half crosswise into 8 strips. Serve with pizza sauce.

Nutrition Facts

1 cheese stick: 72 calories, 3g fat (1g saturated fat), 5mg cholesterol, 117mg sodium, 8g carbohydrate (1g sugars, 0 fiber), 3g protein.

We love the breadsticks we get hot from the oven at our local pizza parlor. Now I can serve that same wonderful goodness at home. —Heather Bates, Athens, Maine

Recipe Creator