I like to sit by the fire and sip this coffee on a cold winter day. It's a wonderful warmup after shoveling snow, skiing, skating or snowmobiling. —Audrey Thibodeau, Gilbert, Arizona
Hot Ginger Coffee
Watch How to Make Hot Ginger Coffee
Hot Ginger Coffee
Prep Time
25 min
Yield
6 servings
Ingredients
- 6 tablespoons ground coffee (not instant)
- 1 tablespoon grated orange zest
- 1 tablespoon chopped crystallized ginger
- 1/2 teaspoon ground cinnamon
- 6 cups cold water
- Optional: Whipped cream, cinnamon sticks and additional orange zest
Directions
- Combine the coffee, orange zest, ginger and cinnamon. Place in a coffee filter and brew with the cold water according to manufacturer's directions.
- Pour into mugs; if desired, garnish with whipped cream, cinnamon sticks and orange zest.
Nutrition Facts
1 cup: 22 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 5g carbohydrate (2g sugars, 0 fiber), 1g protein.
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