Mimosa Floats

Name: Mimosa Floats
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 1-1/2 cups champagne; 1/2 cup no-pulp orange juice; 1 cup vanilla ice cream; Shaved dark chocolate candy bar, optional

Total Time Prep/Total Time: 5 min.

Yield 4 servings

Test Kitchen Approved

Everyone needs a little treat at brunch! I wanted to kick things up a notch, so I added a scoop of ice cream to my mimosas. Sometimes I add chocolate, too.—Amy Lents, Grand Forks, North Dakota

Ingredients

1-1/2 cups champagne
1/2 cup no-pulp orange juice
1 cup vanilla ice cream
Shaved dark chocolate candy bar, optional

Directions

Pour 6 tablespoons champagne and 2 tablespoons orange juice into a 6-ounce champagne flute. Stir in 1/4 cup vanilla ice cream; if desired, top with chocolate shavings. Repeat with remaining ingredients.

Everyone needs a little treat at brunch! I wanted to kick things up a notch, so I added a scoop of ice cream to my mimosas. Sometimes I add chocolate, too.—Amy Lents, Grand Forks, North Dakota

Recipe Creator