Menu

Nectarine Plum Crisps

3 reviews
Total Time
Prep: 20 min. Bake: 25 min.

By Taste Of Home Editorial Team

Recipe by Nicole Werner, Ann Arbor, Michigan

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Jun. 01, 2022

A fusion of late-summer fruits, these crisps make a simple dessert—and what's left can be kept for breakfast. Look for apple crisp mix in the produce department of your grocery store. —Nicole Werner, Ann Arbor, Michigan

Now Trending

Editor’s Note:This recipe was tested with Marzetti apple crisp mix. Look for it in the produce section of your grocery store.
Test Kitchen Approved

Nectarine Plum Crisps

3 reviews
Prep Time 20 min
Cook Time 25 min
Yield 4 servings

Ingredients

  • 1 package (9 ounces) apple crisp mix
  • 6 tablespoons cold butter, cubed
  • 2 cups sliced fresh nectarines
  • 2 cups sliced fresh plums
  • 2 teaspoons cornstarch
  • Vanilla ice cream, optional
Text Ingredients

Directions

  1. Place crisp mix in a small bowl; cut in butter until crumbly. Spoon half of the mixture into four 10-oz. ramekins or custard cups coated with cooking spray; reserve remaining mixture for topping.
  2. In another bowl, combine the nectarines, plums and cornstarch; toss to coat. Spoon over crumb layer. Sprinkle with topping.
  3. Bake at 375° for 25-30 minutes or until filling is bubbly and topping is golden brown. Serve warm; top with ice cream if desired.

Nutrition Facts

1 serving: 474 calories, 18g fat (11g saturated fat), 46mg cholesterol, 353mg sodium, 74g carbohydrate (51g sugars, 4g fiber), 3g protein.

Loading Popular in the Community
Loading Reviews