Ranch Oyster Crackers

Name: Ranch Oyster Crackers
Prep time: 5 min
Total time: 5 min
Yield: 12 cups
Ingredients: 2 packages (10 ounces each) oyster crackers; 3/4 cup canola oil; 1 envelope ranch salad dressing mix; 1 teaspoon dill weed; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/2 teaspoon lemon-pepper seasoning

Total Time Prep: 5 min. + standing

Yield 12 cups

Test Kitchen Approved

You don't need much, just a few spice cabinet and pantry staples to transform a couple of boxes of oyster crackers into a savory, no-cook snack.

Ingredients

2 packages (10 ounces each) oyster crackers
3/4 cup canola oil
1 envelope ranch salad dressing mix
1 teaspoon dill weed
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon lemon-pepper seasoning

Directions

Place crackers in a large bowl. In a small bowl, combine remaining ingredients; pour over crackers and mix well. Let stand 2 hours. Store in an airtight container.

Nutrition Facts

1/2 cup: 168 calories, 10g fat (1g saturated fat), 0 cholesterol, 411mg sodium, 18g carbohydrate (0 sugars, 1g fiber), 2g protein. Diabetic Exchanges: 2 fat, 1 starch.

Everyone will be eating these ranch oyster crackers by the handfuls! —Verona Koehlmoos, Pilger, Nebraska

Recipe Creator