
Pecan Squares
Total Time
Prep: 10 min. Bake: 1 hour + cooling
Yield
20 servings
If you like pecan pie, you're sure to love these bars. They don't last very long at my house.
Ingredients
- 1/2 cup butter, softened
- 3 tablespoons confectioners' sugar
- 1 cup all-purpose flour
- 3 eggs
- 3/4 cup packed brown sugar
- 3/4 cup corn syrup
- Dash salt
- 3/4 cup chopped pecans
Directions
- In a small bowl, cream butter and confectioners' sugar. Gradually add flour, mixing until blended. Pat into an ungreased 9-in. square baking pan. Bake at 350° for 20-22 minutes or until golden.
- In another small bowl, beat the eggs, brown sugar, corn syrup and salt until smooth. Pour over crust; sprinkle with pecans. Bake 40-45 minutes longer or until set. Cool on a wire rack. Cut into bars.
Nutrition Facts
1 each: 175 calories, 9g fat (3g saturated fat), 44mg cholesterol, 81mg sodium, 24g carbohydrate (16g sugars, 1g fiber), 2g protein.
If you like pecan pie, you're sure to love these bars. They don't last very long at my house.
Recipe Creator
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