Ranch Pork Chops

Name: Ranch Pork Chops
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings
Ingredients: 1 envelope ranch salad dressing mix; 1/4 teaspoon paprika; 1/8 teaspoon salt; 1/8 teaspoon pepper; 6 bone-in pork loin chops (1 inch thick and 10 ounces each)

Total Time Prep: 10 min. Bake: 20 min.

Yield 6 servings

Test Kitchen Approved

Ranch lovers, get excited! The seasoning on these easy ranch pork chops is incredible.

Ingredients

1 envelope ranch salad dressing mix
1/4 teaspoon paprika
1/8 teaspoon salt
1/8 teaspoon pepper
6 bone-in pork loin chops (1 inch thick and 10 ounces each)

Directions

Preheat oven to 450°. Combine seasonings; rub over chops. Place on a greased rack in a 15x10x1-in. baking pan.
Bake until a thermometer reads 145°, 20-25 minutes. Let stand 5 minutes before serving.

Nutrition Facts

1 pork chop: 410 calories, 23g fat (9g saturated fat), 139mg cholesterol, 521mg sodium, 3g carbohydrate (0 sugars, 0 fiber), 45g protein.

This easy pork chop recipe will soon be a family favorite. Ranch mix is used to add a lot of flavor without having to add a lot of ingredients, and it takes just minutes to get the pork ready and into the oven. —Taste Recipes Test Kitchen, Milwaukee, Wisconsin

Recipe Creator