Savory Cucumber Sandwiches

Total Time Prep: 15 min. + chilling

Yield 3 dozen

Italian salad dressing easily flavors this simple snack. You can also omit the bread and serve the spread as a dip with cucumbers or other veggies. —Carol Henderson, Chagrin Falls, Ohio

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
1 envelope Italian salad dressing mix
36 slices snack rye bread
1 medium cucumber, sliced
Snipped fresh dill, optional

Directions

In a small bowl, combine the cream cheese, mayonnaise and salad dressing mix. Refrigerate for 1 hour.
Just before serving, spread mixture over each slice of rye bread; top each with a cucumber slice. If desired, sprinkle with dill.

Nutrition Facts

1 sandwich: 62 calories, 5g fat (2g saturated fat), 7mg cholesterol, 149mg sodium, 4g carbohydrate (1g sugars, 0 fiber), 1g protein.