
Sweet and Sour Cabbage with Bacon
Total Time
Prep/Total Time: 25 min.
Yield
6 servings
After I came up with this recipe, I finally succeeded in getting my kids to eat cooked cabbage. I think the touch of sweet flavor was appealing.
Ingredients
- 4 bacon strips, diced
- 5 cups shredded cabbage
- 1 medium onion, chopped
- 1/2 cup water
- 1/3 cup vinegar
- 2 tablespoons all-purpose flour
- 2 tablespoons brown sugar
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
Directions
- In a large skillet, cook bacon until crisp. Remove bacon; set aside. Saute cabbage and onion in drippings until tender. Add remaining ingredients; stir until thickened. Stir in bacon. Serve warm.
After I came up with this recipe, I finally succeeded in getting my kids to eat cooked cabbage. I think the touch of sweet flavor was appealing.
Recipe Creator
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