Braising Recipes

Learn how to make a juicy roast or savory stew with our easy braising recipes.

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    Braciole

    5 reviews

    This braciole recipe is impressive enough for celebrations, yet easy enough to make for Sunday supper. We use Grandma's recipe...


    Balsamic Braised Pot Roast

    19 reviews

    I first made this braised chuck roast dish to impress my new mother-in-law. She loved it. Luckily, the oven does...


    Holiday Beef Bourguignon

    When we married four decades ago, I found this bourguignon recipe in a French cookbook. My husband and I still...


    Mainly Mushroom Beef Carbonnade

    1 review

    This is the ultimate comfort food, an earth-and-turf combo that smells delicious while cooking and tastes like home. The mushrooms...


    Hungarian Short Ribs

    14 reviews

    This is a special meal in our house—as soon as I get ribs, I know which dish my family will...


    Dutch Oven Chicken Breasts

    6 reviews

    Enjoy juicy Dutch oven chicken breasts, tender veggies and a savory sauce—all in under one hour. Just add a sliced...


    Pork and Sauerkraut

    15 reviews

    The applesauce flavors the pork and sauerkraut in a wonderful way that makes the entire dish extra delicious.


    Sour Cream Swiss Steak

    18 reviews

    I spent a year searching for new and different beef recipes. This is the dish my family raves...

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    Pot Roast

    34 reviews

    Our pot roast recipe takes a tough chuck roast and braises it, transforming it into a tender, fork-friendly meal.


    Dr Pepper Pulled Pork

    4 reviews

    Mouthwatering Dr Pepper pulled pork, infused with the sweet, bold flavor of Dr Pepper and the smoky heat of chipotle...


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    Lamb Stew

    17 reviews

    Tender chunks of lamb come together with carrots and potatoes in this rich, hearty lamb stew recipe. Serve it as...


    Yankee Pot Roast

    7 reviews

    When making slow-cooked Yankee pot roast, tough meat turns tender, root vegetables become sweet and soft, and the...


    Dutch Oven Pot Roast

    14 reviews

    This Dutch oven pot roast is the kind of hearty stew you can picture the pioneers slow-cooking over...


    Rouladen

    28 reviews

    Take a moment to roll up thinly-sliced beef with bacon, onion and mustard, and you'll be rewarded with an outstanding...


    Dutch Oven Pork Chops

    14 reviews

    Never serve a dry pork chop again! These pork loin chops are braised low and slow in a heavy Dutch...


    Thai Chicken Pizza

    8 reviews

    When you cannot decide between Thai takeout or pizza, this is the recipe for you.


    Favorite Pot Roast

    7 reviews

    "I love cooking a pot roast on the weekend because it can simmer for hours while I'm doing other things,"...

    Braised Short Ribs

    3 reviews

    Don't be intimidated by their rustic elegance: Braised short ribs are surprisingly easy to make! Serve the fall-off-the-bone-tender meat with...


    Reuben Brunch Bake

    7 reviews

    I created this when I wanted something different for a graduation brunch for two of our sons. When I realized...


    Stovetop Pot Roast

    2 reviews

    In my busy house, one-pot dishes are frequently counted on to save our family dinner. If that sounds familiar, this...


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    Beef Stroganoff

    29 reviews

    A classic beef stroganoff braise, the long cooking time in this recipe softens economical round steak to a juicy texture...


    Company Pot Roast

    22 reviews

    The aroma of this roast slowly cooking in the oven is absolutely mouthwatering. It gives the home such a cozy...


    Lone Star Pot Roast

    23 reviews

    Pot roast becomes especially delicious with the addition of chopped green chiles and taco seasoning. —Helen Carpenter, Albuquerque, New Mexico