"This easy dressing is a tasty way to top tomatoes," says field editor Joanne ShewChuk, St. Benedict, Saskatchewan. "I got the recipe from my mother."
Tomatoes with Vinaigrette
Tomatoes with Vinaigrette
Prep Time
10 min
Yield
2 servings
Ingredients
- 3 tablespoons vinegar
- 3 tablespoons vegetable oil
- 2 tablespoons sugar
- 1 teaspoon seasoned salt
- Pepper to taste
- 2 medium tomatoes, cut into wedges
- Lettuce leaves
Directions
- In a jar with a tight-fitting lid, combine the vinegar, oil, sugar, seasoned salt and pepper; shake well. Serve over tomatoes and lettuce.
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