"We have two walnut trees in our front yard, so I always have plenty of nuts for this sweet sauce," relates Susan Zeidler of Lancaster, Pennsylvania. "It's one of my son's favorites."
Walnut Dessert Sauce
Walnut Dessert Sauce
Prep Time
10 min
Cook Time
25 min
Yield
2 cups
Ingredients
- 3/4 cup light corn syrup
- 1/2 cup maple syrup
- 1/4 cup sugar
- 1/4 cup water
- 1-1/4 cups coarsely chopped walnuts
- Ice cream or pound cake
Directions
- In a heavy saucepan, combine the corn syrup, maple syrup, sugar and water; bring to a boil, stirring constantly. Stir in walnuts.
- Reduce heat; simmer, uncovered, for 25 minutes. Serve over ice cream or pound cake. Store in the refrigerator.
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