NewsThe Costco Bakery Just Dropped the One Dessert I Wait All Year For Seeing this cake on Costco shelves is like seeing the first signs of spring pop up around the garden. I know exactly what I’m serving for Easter dessert!
Test KitchenIs It Safe to Eat Cornstarch? Yes, it’s safe to eat cornstarch in small amounts. Most recipes that use cornstarch call for only 1 to 2 tablespoons. Cornstarch should never be consumed raw.
Stuff We Love11 Handwritten Recipe Gifts You Can Buy on Etsy Your family’s best-loved recipes can be displayed on more than a faded index card. Here are our favorite handwritten recipe gifts.
Test KitchenWhat Is Agave Nectar? Many people think it’s a healthy alternative to sugar, but what is agave nectar? Often considered a natural sweetener, this syrup appears in drinks, desserts and more.
Dishes & BeveragesIs Hummus Good for You? Is hummus good for you? Learn the many health benefits of the tasty, protein-rich snack, plus the best ways to eat hummus.
Dishes & BeveragesHow to Make Decorative Pie Crusts Go beyond basics with your Test KitchenHow to Use Chopsticks Learning how to use chopsticks can be tricky for folks who didn’t grow up with them. Here’s a quick tutorial on how to use chopsticks without breaking taboos.
Health & Wellness10 Easy Ways to Give Yourself a Morning Energy Boost Who doesn’t need a way to boost energy? These simple tips will have you bouncing out of bed.
NewsWaffle House Just Put a Surcharge on Every Egg It Sells The two-egg breakfast at Waffle House is no longer only $8.50.
Health & Wellness8 Foods That Reduce Blood Sugar Levels Over Time If You’re Pre-Diabetic The key to maintaining steady blood sugar levels is to choose the right foods. Here’s a closer look at foods that reduce blood sugar, according to an RDN.
NewsThis 7-Year-Old Restaurant Is Now America’s Favorite Pizza Chain People really love customizing their food at this chain.
NewsThese 5 States Are Slashing Grocery Taxes Grocery shopping has gotten more expensive, but these states are looking to make it more affordable.
NewsThis Fast-Food Chain Is America’s Favorite Restaurant—for the 3rd Year in a Row Hint: They have an amazing chicken sandwich.
IngredientsWhat Does Al Dente Mean? You’ve probably heard the phrase dozens of times, but what is al dente? And how do you know when your pasta is ready to eat? We break down everything you need to know about this cooking stage.
RecipesSassy Southwest Stuffed Shells When I was a child, my mom made this dish quite often. When I came across her recipe on an index card, I quickly copied it. Over the years, I have made very few changes to retain that taste-of-home memory. —Kellie Braddell, West Point, California
Home & LivingThe Scientific Reason Why Some of Us Crave Pasta So Darn Much Don’t blame your lack of willpower. Turns out a craving for pasta may be something you’re born with.
