It appears that grilling season is off to a rocky start. First, tomatoes were recalled due to a salmonella risk. Now, one of summer’s most iconic sides is facing a recall: baked beans.

On May 5, the Food and Drug Administration (FDA) announced that Yellowstone Brown Sugar Molasses Baked Beans have been recalled due to an undeclared allergen. Here’s what we know about the recall, including which grocery stores sold the beans.

What caused the recall?

Vietti Food Group issued a press release on May 2 to say that 4,515 cases of its Yellowstone Brown Sugar Molasses Baked Beans contain soy. The labels on these cans did not say that soy was one of the ingredients in the beans, which could be dangerous for people with soy allergies.

Someone with a soy allergy (or intolerance) could experience serious or life-threatening reactions if they eat these baked beans.

What stores sold the baked beans?

This specific variety of Yellowstone baked beans was distributed to Walmart, Hy-Vee, Meijer, Food City and Associated Wholesale Grocers.

The beans were sold in 23 states: Arizona, Colorado, Delaware, Florida, Georgia, Illinois, Iowa, Kansas, Kentucky, Louisiana, Michigan, Mississippi, Missouri, New Hampshire, New York, North Carolina, Ohio, Oregon, Pennsylvania, Tennessee, Texas, Utah, and Virginia.

How do I know if I have a recalled can of baked beans?

It’s easy to figure out if you have a can of recalled beans. The 15-ounce cans of Yellowstone Brown Sugar Molasses Baked Beans have “Best if Used By Feb 17, 2028” printed on the bottom.

What should I do next?

If you have a can of the recalled baked beans, don’t eat them. The company has encouraged customers to return cans to the grocery store for a refund. If you have eaten the beans and feel ill, reach out to your doctor ASAP.

For other questions about the recall, contact Vietti Food Group directly at 513-682-2474 or email [email protected].