Menu

Cashew Butter Cookies

4 reviews
Total Time
Prep: 15 min. Bake: 20 min./batch

By Taste Of Home Editorial Team

Recipe by Taste Recipes Test Kitchen

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Aug. 22, 2023

These cashew butter cookies are on a more sophisticated level than peanut butter. They are vegan and gluten-free, so you'll be able to share with all your friends. —Taste Recipes Test Kitchen, Milwaukee, Wisconsin

Now Trending

Test Kitchen Approved

Cashew Butter Cookies

4 reviews
Prep Time 15 min
Cook Time 20 min
Yield 20 cookies

Ingredients

  • 1 cup creamy cashew butter
  • 1/4 cup maple syrup
  • 1/4 cup ground flaxseed
  • 1/4 teaspoon salt
Text Ingredients

Directions

  1. In a large bowl, mix all ingredients. Roll level tablespoons into balls. Place on an ungreased baking sheet; flatten with a fork.
  2. Bake at 350° until edges are lightly browned, 15-18 minutes. Remove to a wire rack to cool.

Nutrition Facts

1 cookie: 98 calories, 8g fat (1g saturated fat), 0 cholesterol, 72mg sodium, 7g carbohydrate (4g sugars, 1g fiber), 2g protein.

Loading Popular in the Community
Loading Reviews