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Chocolate-Chipotle Sirloin Steak

3 reviews
Total Time
Prep: 10 min. + chilling Grill: 20 min.

By Taste Of Home Editorial Team

Recipe by Taste Recipes Test Kitchen

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Jul. 20, 2022

Looking to do something a little different with grilled sirloin? Add smoky heat and chocolaty rich color with this easy five-ingredient rub. —Taste Recipes Test Kitchen

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Test Kitchen Approved

Chocolate-Chipotle Sirloin Steak

3 reviews
Prep Time 10 min
Cook Time 20 min
Yield 4 servings

Ingredients

  • 3 tablespoons baking cocoa
  • 2 tablespoons chopped chipotle peppers in adobo sauce
  • 4 teaspoons Worcestershire sauce
  • 2 teaspoons brown sugar
  • 1/2 teaspoon salt
  • 1-1/2 pounds beef top sirloin steak
Text Ingredients

Directions

  1. Place the first 5 ingredients in a blender; cover and process until blended. Rub over beef. Cover and refrigerate for at least 2 hours.
  2. Grill beef, covered, over medium heat or broil 4 in. from heat for 8-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).

Nutrition Facts

5 ounces cooked beef: 246 calories, 7g fat (3g saturated fat), 69mg cholesterol, 477mg sodium, 6g carbohydrate (3g sugars, 1g fiber), 37g protein. Diabetic Exchanges: 5 lean meat.

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