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Cinnamon Praline Nuts

2 reviews
Total Time
Prep: 10 min. Bake: 20 min. + cooling

By Taste Of Home Editorial Team

Recipe by Amy Miller, Holstein, Iowa

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Jul. 25, 2023

Take these crunchy bites anywhere! Serve them at your holiday party, wrap up a batch for your favorite hostess, or sneak some for a midnight snack. They'll get gobbled up so quickly that you'll want to make several batches! —Amy Miller, Holstein, Iowa

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Test Kitchen Approved

Cinnamon Praline Nuts

2 reviews
Prep Time 10 min
Cook Time 20 min
Yield 3 cups

Ingredients

  • 1/2 cup packed brown sugar
  • 1/3 cup heavy whipping cream
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon grated orange zest
  • 1/4 teaspoon ground nutmeg
  • 2 cups pecan halves
  • 1 cup walnut halves
Text Ingredients

Directions

  1. Preheat oven to 350°. In a large bowl, mix the first 5 ingredients until blended. Add pecans and walnuts; toss to coat.
  2. Transfer to a greased baking sheet. Bake 20-25 minutes or until toasted, stirring twice. Cool completely. Store nuts in an airtight container.

Nutrition Facts

1/4 cup: 227 calories, 20g fat (3g saturated fat), 8mg cholesterol, 5mg sodium, 13g carbohydrate (10g sugars, 2g fiber), 3g protein

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