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Green Salad with Berries

2 reviews
Total Time
Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Aysha Schurman

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Apr. 24, 2022

For snappy salad that draws a crowd, I do a wonderful combo of spinach, berries and oniony things. Raise your fork for this one. —Aysha Schurman, Ammon, Idaho

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Health Tip: The berries in this salad provide more than half the daily value of vitamin C.
Test Kitchen Approved

Green Salad with Berries

2 reviews
Prep Time 15 min
Yield 4 servings

Ingredients

  • 1 cup torn romaine
  • 1 cup fresh baby spinach
  • 1 cup sliced fresh strawberries
  • 1/2 cup thinly sliced celery
  • 1/2 small red onion, thinly sliced
  • 1/2 cup coarsely chopped walnuts
  • 2 green onions, chopped
  • 1/4 cup raspberry vinaigrette
  • 1 cup fresh raspberries
Text Ingredients

Directions

  1. In a large bowl, combine the first 7 ingredients. To serve, drizzle with vinaigrette and toss to combine. Top with raspberries.

Nutrition Facts

1 serving: 157 calories, 10g fat (1g saturated fat), 0 cholesterol, 50mg sodium, 15g carbohydrate (8g sugars, 5g fiber), 4g protein. Diabetic Exchanges: 2 fat, 1 vegetable, 1/2 fruit.

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