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Homemade Strawberry Vinegar

2 reviews
Total Time
Prep: 20 min. + standing Cook: 20 min. + cooling

By Taste Of Home Editorial Team

Recipe by Mary Hise

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Oct. 21, 2022

Sweet and sour, this easy strawberry vinegar makes a great summer salad dressing. —Mary Hise, Cocoa, Florida

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Test Kitchen Approved

Homemade Strawberry Vinegar

2 reviews
Prep Time 20 min
Cook Time 20 min
Yield 5 cups

Ingredients

  • 4 cups halved fresh strawberries
  • 4 cups cider vinegar
  • 1 cup sugar
Text Ingredients

Directions

  1. In a large bowl, combine strawberries and vinegar. Cover and let stand for 1 hour. Transfer to a large saucepan. Stir in sugar. Bring to a boil, stirring occasionally. Reduce heat; cover and simmer 10 minutes. Remove from the heat; cool completely.
  2. Strain and discard pulp. Pour liquid into sterilized jars and cover. Store in a cool dark place.

Nutrition Facts

1 tablespoon: 15 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 3g carbohydrate (3g sugars, 0 fiber), 0 protein.

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