Menu

Low-fat Oatmeal Cookies

15 reviews
Total Time
Prep/Total Time: 30 min.

By Taste Of Home Editorial Team

Recipe by Kathleen Nolan

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Jun. 30, 2023

These oatmeal cookies are chewy with old-fashioned goodness and are low in fat.—Kathleen Nolan, Lawrenceville, Georgia

Now Trending

Test Kitchen Approved

Low-fat Oatmeal Cookies

15 reviews
Prep Time 20 min
Cook Time 10 min
Yield 2-1/2 dozen

Ingredients

  • 1 cup all-purpose flour
  • 1 cup quick-cooking oats
  • 1/2 cup sugar
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 2 egg whites
  • 1/3 cup corn syrup
  • 1 teaspoon vanilla extract
  • 1/3 cup raisins
Text Ingredients

Directions

  1. In a medium bowl, combine the first 10 ingredients; mix well. Stir in raisins (dough will be stiff). Drop by tablespoonfuls onto baking sheets that have been coated with cooking spray. Bake at 375° for 8-10 minutes or until lightly browned.
Loading Popular in the Community
Loading Reviews