Blending two vinegars helps re-create the BBQ sauce we love from my mother’s North Carolina roots. — Gloria McKinley, Lakeland, Florida

North Carolina-Style BBQ Sauce

North Carolina-Style BBQ Sauce
Prep Time
5 min
Cook Time
20 min
Yield
1-2/3 cups
Ingredients
- 2/3 cup white vinegar
- 2/3 cup cider vinegar
- 1/2 cup ketchup
- 3 tablespoons packed brown sugar
- 1/2 teaspoon hot pepper sauce
- 1/4 teaspoon salt
- 1/4 teaspoon crushed red pepper flakes
- 1/8 teaspoon pepper
Directions
- In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until flavors are blended.
Nutrition Facts
2 tablespoons: 26 calories, 0 fat (0 saturated fat), 0 cholesterol, 179mg sodium, 6g carbohydrate (6g sugars, 0 fiber), 0 protein. Diabetic Exchanges: 1/2 starch.
Loading Popular in the Community
Loading Reviews