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Strawberries with Vanilla Mascarpone and Balsamic Drizzle

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Total Time
Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Cathy McInnes

Tested by Taste Recipes Test Kitchen

Taste Recipes's Editorial Process

Updated on Jun. 27, 2023

Fresh strawberries shine in this simple, but sophisticated delicacy. The balsamic vinegar syrup add an interesting sweet-savory quality to the dessert.—Cathy McInnes, Randolph, New Jersey

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Test Kitchen Approved

Strawberries with Vanilla Mascarpone and Balsamic Drizzle

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Prep Time 15 min
Cook Time 5 min
Yield 4 servings

Ingredients

  • 1/4 cup sugar
  • 1/4 cup balsamic vinegar
  • 1 cup Mascarpone cheese
  • 2 tablespoons confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1 pound fresh strawberries, sliced
Text Ingredients

Directions

  1. In a small saucepan, bring sugar and vinegar to a boil; cook until liquid is reduced to 1/4 cup, about 2 minutes.
  2. In a small bowl, combine the cheese, confectioners' sugar and vanilla. Divide strawberries among four dessert plates. Top with cheese mixture; drizzle with balsamic mixture.

Nutrition Facts

3/4 cup strawberries with 1/4 cup cheese mixture and 1 tablespoon balsamic drizzle: 591 calories, 52g fat (28g saturated fat), 140mg cholesterol, 65mg sodium, 27g carbohydrate (24g sugars, 2g fiber), 9g protein.

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