Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

Add Filter

    Meat Loaf Patties

    2 reviews

    "I copied this recipe from my mom before my husband and I were married," recalls Nancy Carpenter, Sidney, Montana. "These...


    Tuna Melt

    2 reviews

    This easy tuna melt sandwich recipe will make you feel like a kid again.


    Berry-Mandarin Tossed Salad

    10 reviews

    "The recipe for this beautiful blend came from a local berry farm some years ago," notes Linda Jo Wahlgren of...


    Zippy Corn Chowder

    6 reviews

    "This thick colorful chowder was so well received the first time I made it that some of us had to...


    Dilly Chicken Sandwiches

    5 reviews

    A creamy lemon-dill spread adds summery flavor to tender chicken served between slices of grilled French bread with slices of...


    Big-Batch Beef Sauce

    5 reviews

    "I prepare this beef mixture on weekends when I have a little more time," relates Debbie Hodge of Kitscoty, Alberta....


    Strawberry French Toast

    7 reviews

    Fresh berries and cream cheese create the creamy middle in these French toast sandwiches. Because you prepare this breakfast bake...


    Chipped Beef on Toast

    8 reviews

    This fast-to-fix chipped beef on toast makes a hearty breakfast or light lunch. A creamy sauce prepared in the microwave...

    Jiffy Jambalaya

    1 review

    "My husband and I like this nicely spiced combination on days when we're pressed for time," comments Carolyn Gubser of...


    Country Pork Chop Dinner

    8 reviews

    Jean Lawson shares this treasured recipe that pairs tender chops with hearty carrots and potatoes. "This satisfying supper, smothered in...


    Maine Potato Candy

    12 reviews

    Years ago, folks in Maine ate potatoes every day and used leftovers in bread, doughnuts and even candy. This chocolate...


    Fiddlehead Soup

    1 review

    My family loves this delicious soup made with fiddleheads (the tightly curled young fronds from bracken, ostrich and cinnamon ferns)....


    Pizza Lasagna

    8 reviews

    Pizza lasagna takes a bit of time and effort, like most other lasagna recipes, but it's a big meal with...


    Meat Loaf Wellington

    9 reviews

    Meat loaf Wellington is a much simpler version of the famed beef Wellington. While the original recipe is a marathon,...


    Cinnamon Breakfast Bites

    10 reviews

    This cinnamon bites recipe is the perfect breakfast treat with a sweet, crispy coating.—Ruth Hastings, Louisville, Illinois


    Microwave Potato Wedges

    4 reviews

    These wedges taste like baked potatoes but are faster to make because they cook in the microwave. The simple seasoning...


    Chocolaty Dessert Waffles

    1 review

    "The mild chocolate flavor and cake-like texture makes these waffles a delightful dessert," reports Phalice Ayers of Spokane, Washington.

    Asparagus Onion Casserole

    10 reviews

    This asparagus casserole goes great with just about any meal. I've prepared it ahead of time, then popped it in...


    Basic Sweet Dough

    4 reviews

    This sweet dough recipe takes advantage of this time saving ingredient to make pastries. I love adding a chocolate filling...


    Layered Mint Candies

    4 reviews

    These incredible melt-in-your-mouth candies have the perfect amount of mint nestled between layers of mild chocolate. Even when I make...


    Sirloin with Sour Cream Sauce

    2 reviews

    My in-laws raise beef for all their children, so I'm always looking for new ways to cook steak. This is...


    Lemon-Dilled Brussels Sprouts

    1 review

    Brussels sprouts get dressed up for the holidays when I make this flavorful dish. Lemon and dill season the buttery...


    Creamy Shrimp Mousse

    Folks will think you're spoiling them when you serve this wonderful shrimp mousse! Molded in a ring, it looks fancy...

    Angel Yeast Biscuits

    2 reviews

    These versatile yeast biscuits are so light, they almost melt in your mouth. They can be served with a sweet...


    Homemade Pancake Syrup

    5 reviews

    This simple maple syrup cooks up in minutes but leaves a lasting impression. It's best served hot over waffles or...


    Wild Rice Mushroom Chicken

    I use a wild rice mix to put a tasty spin on a traditional chicken and rice bake. It's simple...


    Grilled Vegetable Medley

    1 review

    Susan Hase of Larsen, Wisconsin shares a hearty potato dish that's her no-fuss favorite. And because everything is wrapped in...


    Hamburger Macaroni Skillet

    8 reviews

    "This flavorful meal is great for busy nights because it's a snap to prepare," writes Teresa Ray of Lewisburg, Tennessee....


    Creamy Wild Rice Soup with Ham

    4 reviews

    Angie Schramm from Yankton, South Dakota makes this comforting soup year-round...and after a few spoonfuls, you'll likely do the same....