How to Cook

With these gluten-free meatballs the motto is "No bread crumbs? No problem!" Instead of bread crumbs they call for gluten-free...

Ricotta meatballs are more tender than your average meatball recipe, so definitely brown them before simmering them in the sauce.

These tender Korean meatballs take under an hour to make and will probably be devoured in less than half that...

This Test Kitchen-approved gluten-free green bean casserole transforms the classic holiday side into an allergy-friendly dish without sacrificing on flavor...

A mash-up of rice with gravy and a cheeseburger, hamburger rice casserole is a delicious and satisfying meal that’s perfect...

Chicken Florentine soup is just as comforting as a cream soup, but tastes (and is!) much lighter. Filled with lean...

White bean and kale soup uses simple ingredients to make a filling, savory soup that freezes well. It's good as...

Cubed chicken breast keeps this chicken lentil soup recipe lean, but feel free to swap in chicken thighs for more...

This mushroom barley soup is chock-full of veggies and grains. It's brimming with flavor!

Roasting the poblano peppers really releases the smoky flavor for this warming poblano soup. The creaminess balances the subtle heat...

Discover the secret to making delicious caramel syrup at home, then drizzle it over pancakes and ice cream, or use...

This spice-infused pumpkin soup with a velvety coconut milk base is the ultimate autumnal make-ahead meal.

Cozy, comforting cream of celery soup elevates the humble vegetable into something truly special.

This sweet potato puree is easy to make and is packed with flavor and nutrients.

Shrimp and crab gussy up the typical bread-and-herb base of holiday dressing for an easy seafood stuffing.

You can make a tub of sweet and delicate crabmeat go even further with this recipe for stuffed...

Light, flavorful and easy to make, this garlicky roasted cauliflower soup is the perfect low-calorie dish to enjoy during fall's...

This Portuguese bean soup recipe features Portuguese sausage along with kidney beans, potatoes, tomatoes, chicken broth, onions, garlic and celery,...

These vegetarian eggplant meatballs transform the humble eggplant into savory, Italian-inspired bites packed with herbs and cheese. Simmer them in...

These snickerdoodle cheesecake bars can be sliced into any size portion—perfect for a trat when you don't want to commit...

Step outside the ordinary with these gorgeous lavender-colored purple mashed potatoes—they taste just as good as they look.

Celebrate the holiday season with this creamy, dreamy eggnog latte. Simmering the eggnog with milk creates a foamy, frothy topping...

A traditional holiday treat in Quebec, French meat stuffing is a savory combination of pork, beef, potatoes and warm autumnal...

This elegant cranberry jalapeno dip expertly balances sweet, tart, spicy and creamy flavors, making it an ideal addition to any...

As deer hunting season gears up, bookmark this recipe for cooking venison steaks. These steaks are meaty and rich, making...

When you need some creamy comfort, try this. Our five-ingredient copycat recipe recreates the fan-favorite chicken tortelloni Alfredo from Olive...

These slow-cooker cheesy potatoes come together effortlessly, delivering rich, savory flavor with every creamy bite.

Addictive and irresistible, our four-cheese mac and cheese takes this classic dish to new heights. Experience the heavenly blend of...

Appeal to those cozy-food cravings with a bowl of green chile chicken soup. It can be spiced up or down,...