How to Cook

Hints and tips for how to flatten chicken breasts

Learn how to butterfly chicken breasts so you can make amazing stuffed chicken, cordon bleus and so much more.

Expert advice from Food Editor Karen Scales

DEAR PEGGY: I have a pie recipe that calls for 1/2 cup whipping cream, whipped. Is it possible to substitute

Soy milk has come a long way in the last few years. Not only have products improved, but there are...

We've cracked the code for the easiest ever Hollandaise sauce recipe. Follow along as we break it down step-by-step.

Learn how to temper chocolate, a professional technique for chocolate creations that look as incredible as they taste.

Back away from the ice pick! Here's how to soften ice cream so you can start scooping your favorite frozen...

There’s a lot to keep in mind when...

A used sponge is one of the dirtiest things in your kitchen. Here's the best way to effectively clean a...

Take your barbecue game to the next level with these chicken lollipops! Trust us, grill masters.

It's surprisingly easy to make infused vodka and other liquors at home.

Learning how to reheat steak properly means you'll never have to worry about dry leftover steak again!

Could the popular 100-hour brownies possibly be worth the wait? We tested the recipe alongside a regular batch to...

Have a hankering for roast chicken? The Taste Recipes Test Kitchen has tips on how to roast a chicken...