How to Cook

Beat the heat with sweet-tart homemade watermelon popsicles. They're low in sugar, loaded with fruit and 100% delightful.

Coconut popsicles hit the spot on a hot day. Make these smooth and creamy tropical pops and keep them well-wrapped...

Homemade ice cream is easier than you'd think with this 3-ingredient ice cream. It's simple, it's fast, and it's a...

This perfectly simple filet mignon recipe, comprising a few simple ingredients, will render a perfect steak every time. That steak...

You won't believe this nutty, cinnamony, moist and spongy keto zucchini bread is, in fact, keto-friendly! The monk fruit gives...

This tangy and creamy no-bake lemon cheesecake is the perfect complement to a rich and filling dinner. It's also easy...

This protein waffles recipe is packed with protein from eggs, oats, Greek yogurt and whey protein powder. Each waffle contains...

Ham potpie is a cozy dinner option that's hearty, comforting and everything you want for a weeknight meal. If you...

An all-star dessert, this Oreo dump cake requires little assembly and uses three different chocolates for over-the-top indulgence. Oreos are...

This no-churn mango ice cream checks all the boxes for a light and fruity warm-weather treat. It combines only four...

This vegan apple crumble features a crunchy coconut sugar topping baked until golden brown. A scoop of vegan vanilla ice...

For a high-protein cold meal that comes together quickly, you can't go wrong with Mediterranean chickpea salad. It's loaded with...

This English muffins recipe yields soft and chewy bread with all the craggy nooks and crannies that make English muffins...

Mac and cheese is good, but lobster mac and cheese is really special! Our recipe features buttery lobster tail and...

Florentine steak is made from the king-sized Porterhouse cut of beef and basted with herbed butter. It's a sight to...

This marinated, grilled portobello mushroom steak can sub for meat without missing a beat—and it's ready in less than 30...

Our tangy steak sauce recipe can be whipped up in just a few minutes using typical pantry and fridge ingredients....

This pear cobbler recipe is just what fruit lovers need when summer's berries and stone fruits begin to disappear from...

Learn how to make zucchini noodles—with or without a spiralizer—to create zoodle recipes like pastas, lasagnas, salads, soups or stir-fries....

It doesn't take long to make this from-scratch cranberry sauce recipe! The four-ingredient sauce can be made with fresh or...

Moist, flavorful and sneakily dairy- and egg-free, this vegan zucchini bread is a delightful way to use up your summer...

There's nothing like a slice of peach pound cake when it comes to savoring the sweet, juicy flavors of summer....

Economical, elegant cauliflower steak can be made with flavors from around the globe. This tender, slightly crisped meatless steak is...

Our baked steak recipe is the best way to cook steak in your kitchen. Make a juicy, tender steak in...

Have 10 minutes to spare? That's all you need to whip up this easy salsa recipe. Zesty, fresh and with...

Each bite of fresh cherry tomato salsa bursts with summer sweetness thanks to garden-fresh mini tomatoes.

This creamy guacamole salsa adds a flavorful twist to your Mexican food favorites. A perfect blend of avocados and tomatillos,...

For a perfect salty-sweet bite, serve triangles of shrimp toast with spicy plum sauce.

No need to turn on the oven! Make no-bake peanut butter cookies with just six simple ingredients.