How to Cook

Crispy and lightly seasoned, air-fryer shrimp is an easy seafood recipe you can serve as an appetizer with cocktail sauce...

Bread crumbs with lemon zest and Parmesan give pork Milanese its crispy, crunchy finish. Pair these easy pan-fried pork chops...

This flavorful creamy Italian dressing recipe, full of herbs and Parmesan cheese, will inspire you to ditch the store-bought stuff.

Air-fryer corn dogs cook in less than 10 minutes—no thawing required! Here's everything you need to know to cook frozen...

Get all the ice cream truck nostalgia with this cookie ice cream sandwich recipe complete with freshly baked cookies, velvety...

This sticky, spicy firecracker shrimp pairs well with fluffy rice or stir-fried noodles. Bonus: It's a 30-minute meal, perfect for...

This air-fryer zucchini chips recipe turns your garden's abundance into a healthy snack. Our zucchini chips are made without breading,...

Pickle de gallo is a refreshing, dilly twist on classic salsa. Use this fresh and crunchy treat as a dip...

Copycat bang bang shrimp tastes better than the real deal at Bonefish Grill! The cornstarch-coated shrimp crisp up to perfection...

Made with South American brandy, the pisco sour has a silky texture and tart, earthy flavor.

Make a fruity strawberry mojito with only a handful of fresh ingredients (and no special tools).

Your favorite salad dressing is just a few shakes away. With only five ingredients, this simple balsamic vinaigrette will dress...

A peanut butter burger? Trust us, this quirky combination transforms your burger into a sweet and salty masterpiece.

Whether you call it a vodka cranberry or a Cape Codder, this tangy and refreshing combination of cranberry juice and...

This apple cider margarita captures the flavor of fall with an easy-to-make cider syrup.

Learn how to make a no-fuss slow-cooker peach cobbler with only three ingredients: peach pie filling, cake mix and butter.

Deviled egg potato salad is an ideal potluck dish! This delicious, easy-to-transport side dish combines the richness of deviled eggs...

Everyone is talking about this now-viral cocktail, the Negroni sbagliato. But how do you make it? And how do you...

Here's how to make dulce de leche with a can of sweetened condensed milk.

The classic Italian Aperol spritz combines three ingredients—Aperol, Prosecco and club soda—in perfect proportion. Hot weather is no match for...

This caramel apple dump cake requires no mixing, sifting or beating. Just add a scoop of ice cream or a...

These oven-fried chicken thighs are every bit as crispy as the deep-fried version, so put the deep fryer away and...

Kick off summer with this fun coconut mojito recipe. Fresh, zesty and a little creamy, this tasty tipple brings the...

This maple old-fashioned is the perfect fireside cocktail. Maple syrup adds a cozy, autum-flavored richness to this classic bourbon cocktail.

Not all steaks have to be meaty! These baked cabbage steaks become tender and sweet when roasted in a hot...

Calling all olive lovers! This brine-infused variation on a classic martini is for you. Here's how to make a dirty...

These boiled shrimp pop with flavor and make a quick appetizer. Spread the shrimp out on a platter with garlic...

Set the olives aside. This pickle martini is a salty, sippable take on the classic drink. Make your pickletini with...

In this tiki-inspired riff on the margarita, pineapple juice and amaretto complement the lime and tequila. Here's how to make...