How to Cook

Whether you're single or hitched, flavor-packed Marry Me pasta will woo everyone you make it for.

This lemony custard tart recipe is steeped in British culinary history and tastes marvelous too. Simply dust the top with...

Pan de jamon isn't just for Christmas—it makes a tasty snack bread any time of year.

After using this method to test almost 20 smokers and pellet grills, I can definitively say it's the best way...

Make 12 perfectly fluffy strawberry banana muffins with this easy recipe. Forget banana bread—this is how to use up ripe...

Shrimp étouffée is a New Orleans staple with a rich sauce, thickened by an nutty brown roux. Tomatoes bring a...

Don't let one bit of this fresh, fragrant herb go to waste! Learn how to store fresh basil to make...

Want to savor your summer harvest year-round? Learn how to freeze tomatoes, plus which recipes are best for cooking with...

Give the classic margarita a kick of heat with this spicy margarita recipe. All the usual suspects are here, including...

This baked shrimp recipe with a delicious, garlicky lemon sauce is a well-seasoned, light and refreshing meal. It also makes...

If you like pumpkin pie, you'll love sipping on a pumpkin martini. This dessert drink is sweet and mildly spiced,...

Satisfy your sugar-free sweet tooth with this easy three-ingredient keto ice cream recipe. Perfect for any occasion, this rich and...

Kir royal is a two-ingredient French cocktail that’s swimming with rich black currant flavor and layered with all the nuanced...

Our panettone French toast recipe turns extra Italian holiday bread into a decadent breakfast or brunch treat.

Ever wonder how to make the ultimate Caesar salad? We've got you covered with a classic recipe that includes chopped...

Corned beef hash is a delightful combination of crispy-edged potatoes, tender onions and salty spiced beef. Serve it with eggs...

Soft, buttery, sweet brioche bread is the star of this decadent brioche French toast recipe. Smother it with all your...

The blackberry margarita is a fun twist on a classic margarita. It gets its citrusy flavor from lime juice and...

This skinny margarita has plenty of fresh flavors with fewer calories. The lighter version of this classic cocktail skips the...

Is there a peach or two turning from ripe to overripe on your counter? Turn that fruit into a juicy...

This prickly pear margarita has a stunning pink hue and mild fruity flavor. Serve it by the glass or in...

This recipe for a traditional Kentucky Hot Brown will keep you dancing all night long!

Creamy shrimp risotto is proof that impressive dinners don't have to be difficult.

One sip of this passion fruit margarita will transport you to a tropical island. You don't need to leave home...

Made with bourbon, vermouth and Campari, the boulevardier is rich, bitter and spirit-foward.

Crispy popcorn shrimp make a perfect snack or appetizer. Serve them with your favorite dipping sauce and eat them with...

Easy and delicious, shrimp salad is a one-bowl side you can toss together when you need something lighter than pasta...

This restaurant-style Cajun shrimp pasta comes together in 30 minutes and leaves lots of room for fun variations.

What's the secret to creating sweet and tangy baked barbecue chicken wings? Coat them in baking powder to help them...