1.0Taste Recipeshttps://www.tasteofhome.comTaste Recipes Editorial Teamhttps://www.tasteofhome.com/author/tohapi/Pressure-Cooker Manchester Stewrich600338<blockquote class="wp-embedded-content" data-secret="AIejX94C3m"><a href="https://www.tasteofhome.com/recipes/pressure-cooker-manchester-stew/">Pressure-Cooker Manchester Stew</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.tasteofhome.com/recipes/pressure-cooker-manchester-stew/embed/#?secret=AIejX94C3m" width="600" height="338" title="“Pressure-Cooker Manchester Stew” — Taste Recipes" data-secret="AIejX94C3m" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://www.tasteofhome.com/wp-content/uploads/0001/01/Manchester-Stew_EXPS_SSCBZ18_141114_E08_24_4b_basedon.jpg12001200While in college, I studied abroad. A vegetarian at the time, I was pleasantly surprised by how delicious and diverse vegetarian food in Britain could be. After returning to the States, I re-created my favorite meal from my favorite restaurant and named it after the University of Manchester. When the enticing aroma fills the kitchen, I'm back in England! —Kimberly Hammond, Kingwood, Texas