1.0Taste Recipeshttps://www.tasteofhome.comLaura Denbyhttps://www.tasteofhome.com/author/ldenby-kitchen/Spiced Pear Upside-Down Cakerich600338<blockquote class="wp-embedded-content" data-secret="VukTmX0vL9"><a href="https://www.tasteofhome.com/recipes/spiced-pear-upside-down-cake/">Spiced Pear Upside-Down Cake</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.tasteofhome.com/recipes/spiced-pear-upside-down-cake/embed/#?secret=VukTmX0vL9" width="600" height="338" title="“Spiced Pear Upside-Down Cake” — Taste Recipes" data-secret="VukTmX0vL9" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://www.tasteofhome.com/wp-content/uploads/2025/02/Spiced-Pear-Upside-Down-Cake_EXPS_TOHD24_86769_EricKleinberg_6.jpg12001200The flavors of fresh, sweet pears and gingerbread blend beautifully in this intriguing variation on pineapple upside down cake. Leftovers—if there are any—taste amazing with coffee or tea the next day. —Lisa Varner, El Paso, Texas