{"id":13081,"date":"2020-04-01T01:00:38","date_gmt":"2020-04-01T05:00:38","guid":{"rendered":"https:\/\/toh.test.rda.net\/30-healthy-dinner-recipes-ready-in-30-minutes"},"modified":"2025-01-29T13:40:16","modified_gmt":"2025-01-29T19:40:16","slug":"30-healthy-dinner-recipes-ready-in-30-minutes","status":"publish","type":"listicle","link":"https:\/\/www.tasteofhome.com\/collection\/30-healthy-dinner-recipes-ready-in-30-minutes\/","title":{"rendered":"52 Easy & Healthy Dinner Ideas Ready in 30 Minutes"},"content":{"rendered":"[dam-video dam-id=\"28789\" type_of_player=\"jw\" \/]\r\n

Flavorful Chicken Fajitas<\/a><\/h2>\r\nTotal Time: <\/strong>30 minutes\r\nMain Ingredients: <\/strong>Chicken breasts, flour tortillas, bell peppers, onion\r\nLevel:\u00a0<\/strong>Intermediate\r\n

Go to Recipe<\/a><\/p>\r\n

These chicken fajitas will definitely become a staple in your home. You'll be shocked at how quickly this healthy dinner recipe comes together!<\/p>\r\nThis chicken fajitas recipe is definitely on my weeknight dinner rotation. The marinated chicken in these popular wraps is mouthwatering. The fajitas go together in a snap and always get raves! \u2014Recipe contributor Julie Sterchi, Campbellsville, Kentucky<\/em>\r\n\r\n\r\n\r\n

\"Spaghetti<\/a><\/div>

Spaghetti & Meatball Skillet Supper<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Spaghetti, Italian turkey meatballs, reduced-sodium chicken broth, tomatoes, cannellini beans\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis weeknight dinner has all the works. The beans and artichokes are a great way to sneak in veggies, especially if you have little ones.\r\n\r\nI developed this one-skillet spaghetti and meatball dish to cut down on cooking time on busy nights. The beans, artichokes and tomatoes bump up the nutrition factor, while the lemon and parsley make it pop with brightness. \u2014Recipe contributor Roxanne Chan, Albany, California<\/em>\r\n\r\n\r\n\r\n
\"Shrimp<\/a><\/div>

Shrimp Orzo with Feta<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Whole wheat orzo pasta, shrimp, feta cheese\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nA good orzo recipe sticks with you forever, and this one will easily claim a spot in your heart\u2014but mostly your stomach! The feta cheese really brings this dish together. Check out these heart-healthy suppers<\/a> that will have both your heart and your taste buds thanking you.\r\n\r\nTender, hearty and flavorful, this recipe is one of my favorites! Garlic and a splash of lemon add to the fresh taste and heart-healthy benefits of shrimp. \u2014Recipe contributor Sarah Hummel, Moon Township, Pennsylvania<\/em>\r\n\r\n\r\n\r\n
\"Herbed<\/a><\/div>

Herbed Balsamic Chicken<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Balsamic vinegar, basil, chives, lemon zest, garlic, chicken thighs\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis healthy dinner recipe is for those with cramped kitchens and a grill outside. The chicken tastes refreshing and is best served with a big salad.\r\n\r\nOur kitchen is tiny and cramped, so we try to grill simple (but tasty) meals outside as often as possible during the summer months. Dried herbs work as well, but during the summer use fresh herbs for the best taste. \u2014Recipe contributor Kelly Evans, Denton, Texas<\/em>\r\n\r\n\r\n\r\n
\"Mediterranean<\/a><\/div>

Mediterranean Pork and Orzo<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Pork tenderloin, orzo pasta, spinach, feta cheese\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis quick Mediterranean meal is mostly flavored with tomatoes and feta cheese. You can season the pork to your taste or even substitute the pork for chicken thighs.\r\n\r\nOn a really busy day, this meal in a bowl is one of my top picks. It's quick to put together, leaving a lot more time to relax at the table. \u2014Recipe contributor Mary Relyea, Canastota, New York<\/em>\r\n\r\n\r\n\r\n
\"Contest<\/a><\/div>

Healthy Chicken with Mushroom Sauce<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Chicken breast, mushrooms, fat-free milk\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis healthy dinner recipe is on par with what you'd get at a restaurant. It's simple and accessible to everyone. Don't be afraid to season the chicken before cooking.\r\n\r\nIt looks impressive, but this mouthwatering chicken and mushroom sauce comes together in no time. I think its flavor rivals that of many full-fat entrees found in fancy restaurants. \u2014Recipe contributor Jennifer Pemberton, Muncie, Indiana<\/em>\r\n\r\n\r\n\r\n
\"Easy<\/a><\/div>

Firecracker Shrimp<\/a><\/h2>Total Time: <\/strong>30 minutes \r\nMain Ingredients: <\/strong>Shrimp, sweet chili sauce, lime juice, sriracha chili sauce\r\nLevel: <\/strong>Beginner
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis firecracker shrimp recipe packs a punch thanks to a combination of sweet chili sauce, fiery sriracha and tangy lime. It comes together in 30 minutes\u2014less time than it takes to cook rice!\r\n\r\nBold in flavor, this firecracker shrimp gets a kick of heat from sriracha and sweet chili sauce and a touch of citrus from lime zest. Serve it with warm rice, or try making stir-fried noodles to go with it.<\/em> \u2014Taste Recipes Test Kitchen<\/em>\r\n\r\n\r\n\r\n
\"Creamy<\/a><\/div>

Creamy Pasta Primavera<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Gemelli<\/a> or spiral pasta, asparagus, carrots, cherry tomatoes, heavy whipping cream\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis springtime dish looks beautiful on any dinner table. The parmesan cream sauce pleasantly seasons the vegetables. Adding a protein is optional, but we recommend shrimp or chicken sausage.\r\n\r\nThis pasta dish is a wonderful blend of crisp, colorful vegetables and a creamy Parmesan cheese sauce. \u2014Recipe contributor Darlene Brenden, Salem, Oregon<\/em>\r\n\r\n\r\n\r\n
\"Chicken<\/a><\/div>

Chicken Thighs with Shallots & Spinach<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Chicken thighs, shallots, spinach, white wine or reduced-sodium chicken broth, reduced-fat sour cream\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nIf you have a bigger family or just a penchant for leftovers, this speedy dinner is the one for you. The side dish and main course cook together, leaving you more time to go about your day.\r\n\r\nWhat could be better than an entree that comes with its own creamy vegetable side? This healthy supper goes together in no time flat and makes an eye-catching presentation. \u2014Recipe contributor Genna Johannes, Wrightstown, Wisconsin<\/em>\r\n\r\n\r\n\r\n
\"Fresh<\/a><\/div>

Fresh Corn and Tomato Fettuccine<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Whole wheat fettuccine, sweet corn, tomatoes, feta cheese\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis dinner is fresh, light and perfect for days when you have a late lunch. It can be served hot or cold and is great either way.\r\n\r\nThis recipe combines delicious, whole wheat pasta with fresh garden produce. It's tossed with heart-healthy olive oil, and a sprinkling of feta cheese gives it a bite. \u2014Recipe contributor Angela Spengler, Tampa, Florida<\/em>\r\n\r\n\r\n\r\n
\"Cheeseburger<\/a><\/div>

Cheeseburger Macaroni Skillet<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Lean ground beef, whole wheat elbow macaroni, reduced-fat cheddar cheese\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nWho said cheeseburgers and mac and cheese couldn't be healthy? This one-skillet dinner is a hit with kids and adults. You probably already have most of the ingredients in your pantry.\r\n\r\nCheeseburger macaroni is the ultimate simple and fulfilling dinner that uses items I typically have in my cupboard. It's so easy to prepare, and cooking it all in one skillet makes it a snap for cleanup. \u2014Recipe contributor Juli Meyers, Hinesville, Georgia<\/em>\r\n\r\n\r\n\r\n
\"Asian<\/a><\/div>

Asian Chicken Rice Bowl<\/a><\/h2>Total Time:<\/b> 20 minutes\r\nMain Ingredients:<\/b> Brown rice, rotisserie chicken, rice vinegar, reduced-sodium soy sauce, sesame oil\r\nLevel:<\/b> Beginner
Go to Recipe<\/a><\/div><\/div>\r\n\r\nWhen you have a knack for something savory but light, try this healthy dinner recipe. Bursting with flavor, this recipe uses rice vinegar, soy sauce and sesame oil for a well-done dressing.\r\n\r\nThis super flavorful, nutrient-packed dish makes use of supermarket conveniences like coleslaw mix and rotisserie chicken. This recipe is easily doubled or tripled for large families. \u2014Recipe contributor Christianna Gozzi, Asteria, New York<\/em>\r\n\r\n\r\n\r\n
\"Skillet<\/a><\/div>

Skillet Sea Scallops<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Bread crumbs, sea scallops, white wine, lemon juice\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThe breadcrumbs make the scallops crispy on the outside and soft on the inside. They're simple, addictive and don't require eggs to coat! Zoodles and mixed greens nicely complement the tender and citrusy scallops.\r\n\r\nYou'll want to slip this recipe into the front of your last-minute guests file. \u2014Recipe contributor Margaret E. Lowenberg, Kingman, Arizona<\/em>\r\n\r\n\r\n\r\n
\"Sausage<\/a><\/div>

Sausage & Vegetable Skillet Dinner<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Italian chicken sausage links, red potatoes, frozen corn\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nYou can't go wrong with sausage and potatoes. This dish relies on simple but strong flavors like garlic, onion and red pepper flakes.\r\n\r\nI threw this sausage recipe together one night to use up produce before leaving town. Who knew it was going to be such a hit! Now it\u2019s a recipe I turn to whenever time is tight. \u2014Recipe contributor Elizabeth Kelley, Chicago, Illinois<\/em>\r\n\r\n\r\n\r\n
\"Chicken<\/a><\/div>

Chicken Chop Suey<\/a><\/h2>If your day is jam-packed and you know you need a nourishing meal, plan ahead with this slow-cooker chicken chop suey. It\u2019s tasty, traditional and easy, too!
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"California<\/a><\/div>

California Burger Wraps<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Lean ground beef, Bibb lettuce leaves, avocado\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nLettuce wraps are the holy grail for those who like extra crunch in their meals. You can substitute the ground beef for ground turkey for an even healthier spin.\r\n\r\nI love the way these fresh flavors blend. It's a snap to throw these wraps together for a quick, healthy lunch. The burgers can also be served on buns if you like. \u2014Recipe contributor Rachelle McCalla, Atlantic, Iowa<\/em>\r\n\r\n\r\n\r\n
\"Pesto<\/a><\/div>

Pesto Corn Salad with Shrimp<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Sweet corn, shrimp, avocado, cherry tomatoes\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nRunning out of ways to make shrimp? This healthy dinner recipe is great for a sunny day. Corn, tomatoes and basil shine in this pesto salad.\r\n\r\nThis recipe showcases the beautiful bounty of summer with its fresh corn, tomatoes and delicious basil. Prevent browning by spritzing the salad with lemon juice. \u2014Recipe contributor Deena Bowen, Chico, California<\/em>\r\n\r\n\r\n\r\n
\"Lemon<\/a><\/div>

Lemon-Parsley Baked Cod<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Lemon juice, cod fillets, parsley, lemon zest\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nFish recipes, especially healthy cod recipes<\/a>, seem difficult with kids or picky eaters. But rest easy, because this lemon cod is simple, easy and enjoyed by all. We recommend fresh lemon juice for the best flavor.\r\n\r\nAfter trying a few baked cod recipes, this was the first fish recipe that got two thumbs up from my picky meat-only eaters. The tangy lemon gives the codfish some oomph. \u2014Recipe contributor Trisha Kruse, Eagle, Idaho<\/em>\r\n\r\n\r\n\r\n
\"Grilled<\/a><\/div>

Grilled Pineapple Chimichurri Chicken<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Pineapple, cilantro, parsley, chicken breast\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis Latin American-inspired dish uses a sweet and tart twist by adding pineapple to the plate. If you're looking for a well-marinated chicken dish, this recipe is a must-try!\r\n\r\nClassic chimichurri gets a Hawaiian twist thanks to pineapple and macadamia nuts. For a spicier version, substitute red serrano pepper for the bell pepper. \u2014Recipe contributor Naylet LaRochelle, Miami, Florida<\/em>\r\n\r\n\r\n\r\n
\"Hawaiian<\/a><\/div>

Hawaiian Pork Chops<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Pork loin chops, green pepper, onion, unsweetened pineapple chunks\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThink deconstructed Hawaiian pizza. The pork chops are served on a bed of pineapple and green pepper. It's sweet, savory and a soon-to-be family favorite.\r\n\r\nLooking for a great last-minute meal when friends drop in? This is one of my husband's sweet-and-sour favorites. It's so easy, tastes just like Hawaiian pizza, and I usually have all the ingredients on hand. \u2014Recipe contributor Michelle Cavalier, Hampton, Virginia<\/em>\r\n\r\n\r\n\r\n
\"Pesto<\/a><\/div>

Pesto Vegetable Pizza<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Thin pizza crust, pesto sauce, spinach, mushrooms, part-skim mozzarella cheese\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis pizza is so fresh you won't even think about takeout. With mushrooms, spinach and tomatoes, every bite packs a punch.\r\n\r\nMy family loves pizza night, but we have rarely ordered takeout since I created this fresh and flavorful version. It is a fast and scrumptious meal that is always a winner in my house. \u2014Recipe contributor Kate Selner, Lino Lakes, Minnesota<\/em>\r\n\r\n\r\n\r\n
\"Baked<\/a><\/div>

Baked Lemon Haddock<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Haddock fillets, dry bread crumbs, lemon zest\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis baked haddock is crunchy and buttery\u2014everything you'd want from fish. The lemon and garlic work together as the best flavor combination. It'd go great with any of these healthy side dishes<\/a>.\r\n\r\nAfter testing out many fish recipes, I've decided this baked haddock version is the best. The mix of crunchy topping and lemon is just delicious. \u2014Recipe contributor Jean Ann Perkins, Newburyport, Maryland<\/em>\r\n\r\n\r\n\r\n
\"Chicken<\/a><\/div>

Chicken and Broccoli with Dill Sauce<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Chicken breast, broccoli florets, dill\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis dish is made complete with a side of brown rice or couscous. Make use of the dill from your garden and try out this tasty recipe! You'll turn the most stubborn broccoli haters on their heads.\r\n\r\nI've had this chicken and broccoli recipe for so many years I don't remember when I first made it. Serve it with a side of couscous or rice for a complete meal, or add some sliced mushrooms or carrots for extra veggies. \u2014Recipe contributor Kallee Krong-Mccreery, Escondido, California<\/em>\r\n\r\n\r\n\r\n
\"Spinach<\/a><\/div>

Spinach Quesadillas<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Flour tortillas, spinach, reduced-fat Monterey Jack cheese or Mexican cheese blend\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nQuesadilla night is always the best night. Dipped in sour cream, these cheesy spinach and tomato quesadillas are a dream.\r\n\r\nMy family gave these cheesy quesadillas oohs and aahs. Remove the spinach from the heat as soon as it wilts so it keeps a little bit of crunch. \u2014Recipe contributor Pam Kaiser, Mansfield, Missouri<\/em>\r\n\r\n\r\n\r\n
\"A<\/a><\/div>

Healthy Peanut Chicken Stir-Fry<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Thick rice noodles, reduced-sodium soy sauce, peanut butter, chicken breasts\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis healthy dish is not only pretty to look at, but it also has the perfect flavor profile. It's a bit sweet from the peanut butter and brown sugar and then packs a bit of heat through the red pepper flakes. You can double the sauce depending on your preference.\r\n\r\nHere\u2019s a colorful and comforting Thai peanut chicken stir-fry with just a touch of heat from crushed red pepper. If you want even more color, add frozen stir-fry veggies. \u2014Recipe contributor Lisa Erickson, Ripon, Wisconsin<\/em>\r\n\r\n\r\n\r\n
\"Ginger<\/a><\/div>

Ginger Salmon with Green Beans<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Gingerroot, salmon fillets, green beans\r\nLevel:<\/b> Advanced
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis lemon, garlic and honey salmon is served with green beans. This pairing is great for a quick and light dinner. You'll come back to the lemon dressing again and again.\r\n\r\nI developed this flavor-packed dinner for a busy friend who wants to eat clean. \u2014Recipe contributor Nicole Stevens, Austin, Texas<\/em>\r\n\r\n\r\n\r\n
\"Favorite<\/a><\/div>

Hamburger Stew<\/a><\/h2>Simmer up a big pot of hamburger stew to feed the whole crew. It's packed with beef, veggies, rice and potatoes, but you can add whatever else you like.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Pork<\/a><\/div>

Pork Chops with Nectarine Salsa<\/a><\/h2>Total Time:<\/b> 20 minutes\r\nMain Ingredients:<\/b> Pork loin chops, salsa, nectarines\r\nLevel:<\/b> Beginner
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThe sweet, fruity salsa balances the spicy pork rub in this delightful dinner. You can choose either sliced peaches or nectarines for the base.\r\n\r\nMy special pork dish has so much flavor and is a snap to prepare. \u2014Recipe contributor Bonnie Bufford, Nicholson, Pennsylvania<\/em>\r\n\r\n\r\n\r\n
\"Exps<\/a><\/div>

Red Pepper & Parmesan Tilapia<\/a><\/h2>Total Time:<\/b> 20 minutes\r\nMain Ingredients:<\/b> Parmesan cheese, Italian seasoning, crushed red pepper flakes, tilapia fillets\r\nLevel:<\/b> Beginner
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis tilapia is a go-to recipe. The old reliable of dinners, if you will. A little spicy, a little cheesy, it really has it all.\r\n\r\nMy husband and I are always looking for light fish recipes because of their health benefits. This one's a hit with him, and we've served it at dinner parties too. It's become a staple! \u2014Recipe contributor Michelle Martin, Durham, North Carolina<\/em>\r\n\r\n\r\n\r\n
\"Egg<\/a><\/div>

Healthier-than-Egg Rolls<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Lean ground chicken, coleslaw mix, sweet-and-sour sauce, brown rice\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThe best part of takeout is the egg rolls. But when you're feeling like a home-cooked meal, egg rolls can prove rather tricky to make. This recipe takes the hard part of frying out of the equation, but leaves all of the taste.\r\n\r\nFrying anything at home is a little intimidating for me, but I love egg rolls. With this recipe, I've figured out a way to get the best part of the eggroll\u2014without the mess. If you prefer traditional egg rolls made with wrappers, you can use this as the filling! \u2014Recipe contributor Sue Mitchell, Leakey, Texas<\/em>\r\n\r\n\r\n\r\n
\"Quinoa<\/a><\/div>

Black Bean & Corn Quinoa<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Frozen corn, quinoa, black beans\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis is quinoa done right! This black bean and corn dinner can be topped with avocado or cheese. To avoid mushy quinoa, measure your ingredients accurately and avoid excess liquid.\r\n\r\nSome vegan quinoa recipes are boring, but this one definitely isn't. My daughter\u2019s college asked parents for the best quinoa recipes to use in the dining halls. This healthy quinoa recipe fits the bill. \u2014Recipe contributor Lindsay McSweeney, Winchester, Massachusetts<\/em>\r\n\r\n\r\n\r\n
\"Tohd24<\/a><\/div>

Beef & Spinach Lo Mein<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Beef top round steak, spaghetti, spinach, hoisin sauce\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis stir fry will satisfy all your needs. If you like it saucy, double or even triple the amount of sauce. You can add more vegetables, too, like broccoli or mushrooms.\r\n\r\nIf you like a good stir-fry, this beef and spinach lo mein will definitely satisfy. I discovered the recipe at an international luncheon, and it's now a favorite go-to meal. \u2014Recipe contributor Denise Patterson, Bainbridge, Ohio<\/em>\r\n\r\n\r\n\r\n
\"Curry<\/a><\/div>

Curry Shrimp<\/a><\/h2>Total Time:<\/b> 15 minutes\r\nMain Ingredients:<\/b> Shrimp, curry powder, fat-free plain Greek yogurt\r\nLevel:<\/b> Beginner
Go to Recipe<\/a><\/div><\/div>\r\n\r\nCurry powder and Greek yogurt are the stars of this Indian-inspired curry shrimp. This is a nice change of pace from classic shrimp recipes that hopefully acts as the catalyst to trying more Indian dinners<\/a>.\r\n\r\nI created this Indian-style shrimp while entertaining some friends, one of our favorite things to do. It works on the stovetop or the grill. \u2014Recipe contributor Shana Conradt, Appleton, Wisconsin<\/em>\r\n\r\n\r\n\r\n
\"Bean<\/a><\/div>

Bean Burritos<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Vegetarian refried beans, salsa, long grain rice, cheddar cheese, flour tortillas\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nCheesy bean burritos are the ultimate comfort food. The six-ingredient dinner is great for a busy weekday or when you want to take a load off.\r\n\r\nI always have the ingredients for this cheesy burrito recipe on hand. Cooking the rice and shredding the cheese the night before saves precious minutes at dinnertime. \u2014Recipe contributor Beth Osborne Skinner, Bristol, Tennessee<\/em>\r\n\r\n\r\n\r\n
\"Spinach<\/a><\/div>

Spinach and Mushroom Smothered Chicken<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Mushrooms, spinach, chicken breast\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nWhen a recipe has \"smothered\" in the title, you know that it's going to be a good one. The chicken sits under a layer of melted cheese in a dish that comes together quickly for a nice family dinner.\r\n\r\nChicken breasts stay nice and moist tucked under a blanket of melted cheese. It's extra special to serve but is not tricky to make. \u2014Recipe contributor Katrina Wagner, Grain Valley, Missouri<\/em>\r\n\r\n\r\n\r\n
\"Close<\/a><\/div>

Pork Chops with Honey-Garlic Sauce<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Pork loin chops, honey, garlic clove\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nYou're going to want to make extra honey-garlic sauce for dipping! This five-ingredient dish can be served with green beans or rice pilaf.\r\n\r\nThe sauce on these honey garlic pork chops is so good that I sometimes double it so there's extra for dipping whatever veggies we have on the side. \u2014Recipe contributor Michelle Smith, Eldersburg, Maryland<\/em>\r\n\r\n\r\n\r\n
\"Black<\/a><\/div>

Black Bean Chicken with Rice<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Chicken breast, black beans, brown rice\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nYou'll wonder why you haven't made this healthy dinner already. This spicy dish can be served with tortilla chips or a guacamole salad. It can even be stored in the refrigerator for up to four days.\r\n\r\nThis spicy family favorite calls for just a few basic ingredients, including chicken, black beans and rice, so it\u2019s quick and easy to stir up in your skillet on a weeknight. \u2014Recipe contributor Molly Newman, Portland, Oregon<\/em>\r\n\r\n\r\n\r\n
\"Grilled<\/a><\/div>

Grilled Veggie Pizza<\/a><\/h2>I came up with this recipe one summer as a way to use up vegetables from our garden. Grilling the veggies first brings out their sizzling flavors. Try it with a sprinkling of olives or pine nuts before adding the cheese. \u2014Susan Marshall, Colorado Springs, Colorado
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThe great thing about pizza is that anything goes. The topping can range from fruits and veggies to meat to dessert. This healthy dinner recipe relies on your garden's bounty, so pile on anything you've got.\r\n\r\nI created this recipe one summer to use up vegetables from our garden. Grilling the veggies first brings out their sizzling flavors. Try it with a sprinkling of olives or pine nuts before adding the cheese. \u2014Recipe contributor Susan Marshall, Colorado Springs, Colorado<\/em>\r\n\r\n\r\n\r\n
\"Exps192468<\/a><\/div>

Pizza in a Bowl<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Pizza sauce, pepperoni, ground beef, condensed cream of mushroom soup, rigatoni\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThe title really says it all! This meal is put together in a flash, and if you double the recipe, you can impress your friends at any potluck.\r\n\r\nOn busy days, it's a comfort to know that my family can sit down to dinner minutes after we walk in the door. This recipe works in a slow cooker, too. \u2014Recipe contributor Virginia Krites, Cridersville, Ohio<\/em>\r\n\r\n\r\n\r\n
\"Naked<\/a><\/div>

Naked Fish Tacos<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Tilapia fillets, coleslaw mix, jalapeno pepper, avocado\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThese naked fish tacos bring forth the joys of eating fish tacos without any of the mess. This tortilla-less meal can be served with rice or corn if you want it to be a little more filling.\r\n\r\nThis is one of my husband's all-time favorite meals. I've even converted some friends to fish after eating this. I serve it with fresh melon when it's in season to balance the subtle heat of the cabbage mixture. \u2014Recipe contributor Elizabeth Bramkamp, Gig Harbor, Washington<\/em>\r\n\r\n\r\n\r\n
\"Avocado<\/a><\/div>

Avocado Crab Boats<\/a><\/h2>Total Time:<\/b> 20 minutes\r\nMain Ingredients:<\/b> Avocados, crabmeat, capers, pepper jack cheese, serrano pepper\r\nLevel:<\/b> Beginner
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThese boats are wonderful with tortilla chips, beans or rice. They'd make an excellent addition to any picnic or potluck too. You can even try these with shrimp instead of crab.\r\n\r\nStraight from the oven or cold, these avocado crab boats are always delicious. \u2014Recipe contributor Frances Benthin, Scio, Oregon<\/em>\r\n\r\n\r\n\r\n
\"Shrimp<\/a><\/div>

Shrimp with Warm German-Style Coleslaw<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Bacon, shrimp, rice or multigrain medley, green cabbage, carrot\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nWith fennel and tarragon, this is a savory and tangy dish. Normally, shrimp and coleslaw isn't the first combination you'd think of, but the pairing resembles that of a deconstructed shrimp taco. You can even use chicken in place of shrimp.\r\n\r\nWe love anything that is tangy or has bacon. With fennel and tarragon, this is a super savory dish. I use the medley from Minute Rice if I don't have time to make my own. \u2014Recipe contributor Ann Sheehy, Lawrence, Massachusetts<\/em>\r\n\r\n\r\n\r\n
\"Skillet<\/a><\/div>

Skillet Beef Tamales<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Lean ground beef, corn tortillas, salsa, corn\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nYour kids will love this easy and cheesy dinner. You can even freeze the cooked meat to save yourself a little time in the future. Also, try this cowboy chicken<\/a> that has the spicy, smoky flavors of the Old West. It's a quick, one-skillet dinner for ranchers\u2014or a hungry family.\r\n\r\nI found something similar to this years ago and have recently added my own spin. Here\u2019s the outcome: an easy, cheesy meal your family can't get enough of. We don't have to tell them it's healthy. \u2014Recipe contributor Deborah Williams, Peoria, Arizona<\/em>\r\n\r\n\r\n\r\n
\"Tilapia<\/a><\/div>

Tilapia Florentine<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Tilapia fillets, part-skim ricotta cheese, Parmesan cheese, spinach\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nYou've heard of chicken florentine, but get ready for tilapia florentine! This simple and healthy dish uses spinach and ricotta cheese. You can use any whitefish for this recipe and really make it your own.\r\n\r\nLooking for a way to get a little more heart-healthy fish into your family's weekly diet? You'll win them over hook, line and sinker with this quick and easy entree. Topped with fresh spinach and a splash of lemon, it's sure to become a favorite! \u2014Recipe contributor Melanie Bachman, Ulysses, Pennsylvania<\/em>\r\n\r\n\r\n\r\n
\"Chicken<\/a><\/div>

Chicken Tacos with Avocado Salsa<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Chicken breasts, chili powder, avocado, corn, cherry tomatoes, taco shells\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nYou'll love this avocado and tomato salsa. The chicken is seasoned generously, with a bit of heat coming from the chili powder and paprika. This helps the salsa shine even more.\r\n\r\nA few people in my family have special dietary needs, but luckily, these chicken tacos work for all of us. I toss up a simple green salad and have a meal we can all enjoy together. \u2014Recipe contributor Christine Schenher, Exeter, California<\/em>\r\n\r\n\r\n\r\n
\"Speedy<\/a><\/div>

Chicken Marsala<\/a><\/h2>Transform your weeknight dinners with this quick and easy chicken Marsala recipe. Featuring tender chicken breasts, earthy mushrooms and a rich Marsala wine sauce, this classic Italian-American dish comes together in just 30 minutes.
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Curry<\/a><\/div>

Curry Shrimp Linguine<\/a><\/h2>Curry, cilantro and coconut milk make this dish an exciting change of pace. It's also good with Thai rice noodles or spaghetti. \u2014Jana Rippee, Casa Grande, Arizona\r\n
Go to Recipe<\/a><\/div><\/div>\r\n\r\n\r\n\r\n
\"Easy<\/a><\/div>

Easy Crab Cakes<\/a><\/h2>Total Time:<\/b> 25 minutes\r\nMain Ingredients:<\/b> Green onions, crabmeat, seasoned bread crumbs\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nReady-to-go crabmeat makes these delicate patties easier than other crab cake recipes. You can use a little extra mayo to make them more moist, but these delicious crab cakes really hold their own.\r\n\r\nYou can easily tweak this recipe to form the crab mixture into four thick patties instead of eight crab cakes. \u2014Recipe contributor Charlene Spelock, Apollo, Pennsylvania<\/em>\r\n\r\n\r\n\r\n
\"Southwestern<\/a><\/div>

Southwestern Pineapple Pork Chops<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Pork loin chops, medium salsa, unsweetened crushed pineapple\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThese saucy and citrusy pork chops will elevate your dinner rotation. And the best part? They're only five ingredients.\r\n\r\nThis quick entree will instantly transport you to the Southwest. Salsa plays lively counterpoint to the juicy pineapple-sweetened pork chops. \u2014Recipe contributor Lisa Varner, El Paso, Texas<\/em>\r\n\r\n\r\n\r\n
\"Lemon<\/a><\/div>

Lemon-Parsley Tilapia<\/a><\/h2>Total Time:<\/b> 20 minutes\r\nMain Ingredients:<\/b> Tilapia fillets, lemon juice, garlic cloves, lemon zest\r\nLevel:<\/b> Beginner
Go to Recipe<\/a><\/div><\/div>\r\n\r\nA lemony fish is always a recipe for success. The parsley gives it a pop of color.\r\n\r\nI like to include seafood in our weekly dinner rotation but don't want to bother with anything complicated (and it better taste good or the family will riot). This herbed fish does the trick. \u2014Recipe contributor Trisha Kruse, Eagle, Idaho<\/em>\r\n\r\n\r\n\r\n
\"Tortilla<\/a><\/div>

Tortilla Pie<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Lean ground beef, reduced-fat ricotta cheese, part-skim mozzarella cheese, cheddar cheese, whole wheat tortillas\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThis lasagna-inspired recipe is not as heavy as the traditional version due to the lack of noodles. You can use ground turkey or a leaner ground beef if you want to customize it a little more.\r\n\r\nMy husband and I enjoy this southwestern take on lasagna because it\u2019s not as dense or heavy as traditional layered dishes made with pasta. Our two daughters enjoy the mild flavor. \u2014Recipe contributor Lisa King, Caledonia, Michigan<\/em>\r\n\r\n\r\n\r\n
\"Grilled<\/a><\/div>

Grilled Chicken and Mango Skewers<\/a><\/h2>Total Time:<\/b> 30 minutes\r\nMain Ingredients:<\/b> Chicken breasts, mango, sweet corn\r\nLevel:<\/b> Intermediate
Go to Recipe<\/a><\/div><\/div>\r\n\r\nKids love anything on a stick. And honestly, so do adults! These skewers will make the rounds at any get-together you're hosting. They're simple, tangy and sweet.\r\n\r\nThe inspiration for this recipe came from the charbroiled chicken skewers I used to enjoy while strolling along Calle Ocho in Miami on Sunday afternoons. Feel free to garnish them with sesame seeds or spritz them with fresh lime juice. \u2014Recipe contributor Wolfgang Hanau, West Palm Beach, Florida<\/em>\r\n\r\nUp Next:<\/em> Filled to the brim with flavorful ingredients, these easy healthy soup recipes<\/a> are irresistible.\r\n
<\/a><\/div>","protected":false},"excerpt":{"rendered":"

Ready in a half hour or less, these healthy dinner recipes clock in at fewer than 550 calories per serving.<\/p>\n","protected":false},"featured_media":1594680,"template":"","format":"standard","meta":{"ep_exclude_from_search":false},"tags":[304328,304292,304988,305004,304268,304350],"categories-v2":[308984,308305,308935,308951,259483,309001],"coauthors":[341623],"acf":{"long_pin":"","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"is_tmbi_listicle_anchor_links":[],"tmbi_listicle_anchor_list_numeric":[]},"yoast_head":"\n52 Healthy Dinner Ideas: Easy Recipes Ready Quickly<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/collection\/30-healthy-dinner-recipes-ready-in-30-minutes\/\" \/>\n<link rel=\"next\" href=\"https:\/\/www.tasteofhome.com\/collection\/30-healthy-dinner-recipes-ready-in-30-minutes\/2\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"52 Healthy Dinner Ideas: Easy Recipes Ready Quickly","description":"These healthy dinner recipes come in under 550 calories. 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As an associate editor, she writes and edits recipe collections and runs several newsletters, including Top 10, Slow Cooker & Casseroles, Quick Dinners and Balanced Plate.\r\n\r\nWhen she's not planning her next trip overseas, you can find Alyssa trying out new Chicago restaurants or watching a movie.","type":"wpuser"}},"images":{"356872":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Spaghetti-and-Meatball-Skillet-Supper_EXPS_SDON17_191148_D06_30_4b.jpg","post_data":{"ID":356872,"post_author":"0","post_date":"2017-09-27 02:49:24","post_date_gmt":"2017-09-27 02:49:24","post_content":"","post_title":"Spaghetti-and-Meatball-Skillet-Supper_EXPS_SDON17_191148_D06_30_4b","post_excerpt":"","post_status":"inherit","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"spaghetti-and-meatball-skillet-supper_exps_sdon17_191148_d06_30_4b","to_ping":"","pinged":"","post_modified":"2017-09-27 02:49:24","post_modified_gmt":"2017-09-27 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