{"id":1027196,"date":"2019-06-03T17:49:28","date_gmt":"2019-06-03T22:49:28","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/?p=1027196"},"modified":"2024-10-07T04:29:00","modified_gmt":"2024-10-07T09:29:00","slug":"how-to-make-donut-glaze","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/","title":{"rendered":"How to Make the Best Glaze for Doughnuts"},"content":{"rendered":"Let\u2019s be honest, doughnuts are amazing in any setting. Whether they\u2019re a special-occasion breakfast, a snack at work, or <a href=\"https:\/\/www.tasteofhome.com\/collection\/wedding-dessert-table-ideas\/\" target=\"_blank\" rel=\"noopener\">are replacing cake at a wedding<\/a>, doughnuts have a way of brightening anyone\u2019s day. There's no better pastry to pair with coffee. Find the <a href=\"https:\/\/www.tasteofhome.com\/collection\/types-of-donuts\/\">best types of doughnuts<\/a> to make for breakfast or brunch.\r\n\r\nAnd while there are tons of ways to top a doughnut, from sprinkles to powdered sugar, nothing is as satisfying as a sweet vanilla glaze. Fortunately, recreating your local doughnut shop\u2019s glaze for homemade treats is incredibly easy. Keep reading to get the simple step-by-step instructions.\r\n\r\nSkip your next Dunkin\u2019 run <a href=\"https:\/\/www.tasteofhome.com\/collection\/dunkin-donuts-copycat-recipes\/\" target=\"_blank\" rel=\"noopener\">thanks to these copycat recipes<\/a>.\r\n<h3>How to Make Donut Glaze<\/h3>\r\n<h4>Ingredients:<\/h4>\r\n<ul>\r\n \t<li>2 cups confectioners' sugar<\/li>\r\n \t<li>5 tablespoons half-and-half cream<\/li>\r\n \t<li>1\/2 teaspoon vanilla extract<\/li>\r\n<\/ul>\r\n<em>Yield: Enough glaze for about 2 dozen doughnuts<\/em>\r\n<h4>Step 1: Prep the sugar<\/h4>\r\nShift the confectioners' sugar into a wide-edged bowl. Sifting gets rid of any clumps and works to aerate the confectioners' sugar so the glaze is nice and smooth.\r\n<h4>Step 2: Mix in wet ingredients<\/h4>\r\nUsing a whisk, slowly mix in the half and half a tablespoon at a time, stopping when the glaze reaches your desired consistency. Once the glaze is mixed, stir in the vanilla extract.\r\n\r\n<em><strong>Test Kitchen Tip:<\/strong><\/em> If you prefer a thinner glaze, add in an additional tablespoon of half and half.\r\n<h4>Step 3: Glaze<\/h4>\r\nWith a pair of tongs, dip <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-doughnut-recipes\/\" target=\"_blank\" rel=\"noopener\">a homemade doughnut<\/a> into the glaze, flipping it over so both sides get covered. Transfer to a wire rack (make sure there\u2019s a pan underneath to catch the excess!) and allow the glaze to harden.\r\n\r\nOnce the glaze has set, pour yourself a cup of coffee and dig in.\r\n<h3>Customize the glaze to your taste<\/h3>\r\nThere\u2019s no need to limit yourself to just vanilla glaze. Check out these fun flavor options:\r\n<ul>\r\n \t<li><strong>Super fruity:<\/strong> Substitute the half and half for fruit punch (or your favorite fruit juice blend) and omit the vanilla extract.<\/li>\r\n \t<li><strong>Cup of joe:<\/strong>\u00a0Add a teaspoon of instant coffee granules to the confectioners' sugar then continue the recipe as normal.<\/li>\r\n \t<li><strong>Orange creamsicle:<\/strong> Substitute the half and half for pulp-free orange juice and add a tablespoon of fresh orange zest.<\/li>\r\n \t<li><strong>Pumpkin spice:<\/strong> Stir in a \u00bc teaspoon of pumpkin pie spice to the confectioners' sugar and continue the recipe as normal.<\/li>\r\n<\/ul>\r\n\t\t\t<div class=\"listicle-wrap\" data-embedded-listicle-id=\"383596\"\n\t\t\t\tdata-embedded-listicle-url=\"https:\/\/www.tasteofhome.com\/collection\/best-doughnut-recipes\/\">\n\t\t\t\t<div class=\"listicle-title\">Try the Glaze with Our Best Doughnut Recipes<\/div>\t\t\t\t<div class=\"listicle-nav\">\n\t\t\t\t\t<div class=\"top-nav-left\"><i class=\"dashicons dashicons-arrow-left\" style=\"font-size: 26px;\"><\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<span>1 \/ 17<\/span>\n\t\t\t\t\t<div class=\"top-nav-right\"><i class=\"dashicons dashicons-arrow-right\" style=\"font-size: 26px;\"><\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><!--embeddedlisticle_start-->\n\t\t\t\t<div class=\"listicle-carousel owl-carousel\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-cider-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Apple Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps182839_TH143193D04_29_7b.jpg?fit=700,1024\" class=\"large alignleft wp-image-83166\" alt=\"Apple Cider Doughnuts\" title=\"Apple Cider Doughnuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-cider-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Apple Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Apple Cider Doughnuts<\/a>A batch of these apple cider doughnuts will have you feeling like it's peak fall season, no matter the time of year.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-cider-doughnuts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/apple-cider-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n<span class=\"p1\">If you\u2019re craving <a href=\"https:\/\/www.tasteofhome.com\/article\/strawberry-doughnuts\/\" class=\"embeded-card-title\">strawberry doughnuts<\/a>, here is your guide to make some!<\/span>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/banana-beignet-bites\/\" class=\"embeded-card-title\" data-name=\"Banana Beignets\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Banana-Beignets_EXPS_TOHD24_115647_DianaRattray_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2053394\" alt=\"Banana Beignets Exps Tohd24 115647 Dianarattray 7\" title=\"Banana Beignets Exps Tohd24 115647 Dianarattray 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/banana-beignet-bites\/\" class=\"embeded-card-title\" data-name=\"Banana Beignets\" data-module=\"content recirculation\" data-position=\"card title\">Banana Beignets<\/a>When life hands you ripe bananas, make banana beignets! These mini beignets are so easy and so good, you may find yourself buying extra bananas on purpose.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/banana-beignet-bites\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/banana-beignet-bites\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-donuts\/\" class=\"embeded-card-title\" data-name=\"Air-Fryer Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Air-Fryer-Doughnuts_EXPS_TOHFM22_265808_E09_15_2b-1.jpg?fit=700,700\" class=\"large alignleft wp-image-1723562\" alt=\"Air Fryer Doughnuts Exps Tohfm22 265808 E09 15 2b 1\" title=\"Air Fryer Doughnuts Exps Tohfm22 265808 E09 15 2b 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-donuts\/\" class=\"embeded-card-title\" data-name=\"Air-Fryer Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Air-Fryer Doughnuts<\/a>My sons and I love doughnuts, but in the Florida heat, I rarely want to deep-fry them. I tried making this easy air-fryer doughnut recipe, and it turned out so well with no mess! \u2014Christine Hair, Odessa, Florida<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-donuts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-donuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nThere's no better pastry to pair with coffee. Find the <a href=\"https:\/\/www.tasteofhome.com\/collection\/types-of-donuts\/\" class=\"embeded-card-title\">best types of doughnuts<\/a> to make for breakfast or brunch.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/swedish-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Swedish Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Swedish-Doughnuts_exps8329_BB2406671B06_30_5b_RMS-1.jpg?fit=696,696\" class=\"large alignleft wp-image-1604400\" alt=\"Swedish Doughnuts Exps8329 Bb2406671b06 30 5b Rms 1\" title=\"Swedish Doughnuts Exps8329 Bb2406671b06 30 5b Rms 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/swedish-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Swedish Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Swedish Doughnuts<\/a>One day, my father got a hankering for doughnuts and asked me to make him some. I ended up trying these. Dad\u2014and everyone else\u2014loved the results. They come out so golden and plump. \u2014Lisa Bates, Dunham, Quebec<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/swedish-doughnuts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/swedish-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/drop-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Drop Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Drop-Doughnuts_EXPS_TOHDJ23_2855_DR_07_19_12b.jpg?fit=700,700\" class=\"large alignleft wp-image-1796744\" alt=\"Drop Doughnuts Exps Tohdj23 2855 Dr 07 19 12b\" title=\"Drop Doughnuts Exps Tohdj23 2855 Dr 07 19 12b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/drop-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Drop Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Drop Doughnuts<\/a>Remember this recipe after your next holiday dinner. I use any leftover mashed potatoes to make these light and fluffy doughnuts. The dish was originally created by my neighbor's mother-in-law as a breakfast treat or a snack. \u2014Marilyn Kleinfall, Elk Grove Village, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/drop-doughnuts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/drop-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/berry-filled-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Berry-Filled Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Berry-Filled-Doughnuts_EXPS_SDDJ18_24418_D08_03_4b_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2015653\" alt=\"Berry Filled Doughnuts Exps Sddj18 24418 D08 03 4b 2\" title=\"Berry Filled Doughnuts Exps Sddj18 24418 D08 03 4b 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/berry-filled-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Berry-Filled Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Berry-Filled Doughnuts<\/a>Four ingredients are all you'll need for this sure-bet breakfast treat. Friends and family will never guess that refrigerated buttermilk biscuits are the base for these golden, jelly-filled doughnuts. \u2014Ginny Watson, Broken Arrow, Oklahoma<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/berry-filled-doughnuts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/berry-filled-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/delicious-potato-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Delicious Potato Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps980_BB2406671C07_20_2b_RMS.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1423417\" alt=\"Potato Donuts\" title=\"Potato Donuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/delicious-potato-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Delicious Potato Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Delicious Potato Doughnuts<\/a>I first tried these tasty treats at my sister's house and thought they were the best I'd ever had. They're easy to make, and the fudge frosting tops them off well. When I make them for friends, the recipe is always requested. \u2014Pat Davis, Beulah, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/delicious-potato-doughnuts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/delicious-potato-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Glazed Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Glazed-Doughnuts_EXPS_CPLBZ19_6745_B11_01_7b-1.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1422706\" alt=\"Glazed Doughnuts\" title=\"Glazed Doughnuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Glazed Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Glazed Doughnuts<\/a>The light coffee flavor in these tasty sugar-glazed doughnuts makes them a perfect start to the morning...on Christmas Day or any day. You'll find that the recipe is a delectable way to use up leftover potatoes. \u2014Pat Siebenaler, Random Lake, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnuts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nWant an easy fast-food doughnut option for Christmas day? Krispy Kreme Christmas doughnuts are a delicious go-to.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/jelly-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Jelly Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Jelly-Doughnuts_EXPS_GBHRBZ17_17086_D07_07_1b-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1609465\" alt=\"Jelly Doughnuts\" title=\"Jelly Doughnuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/jelly-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Jelly Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Jelly Doughnuts<\/a>There's no need to run to the bakery for delicious jelly doughnuts! These sweet treats are lighter than air. I've been fixing them for 25 years for my husband, our two daughters and their families. They disappear almost as fast as I make them. \u2014Kathy Westendorf, Westgate, Iowa<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/jelly-doughnuts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/jelly-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nIf you want to make restaurant-style doughnuts, here's our favorite copycat<a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-krispy-kreme-doughnut-recipe\/\" class=\"embeded-card-title\">\u00a0Krispy Kreme doughnut recipe<\/a>.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/almond-bear-claws\/\" class=\"embeded-card-title\" data-name=\"Bear Claw\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Almond-Bear-Claws_EXPS_TOHD24_17081_SarahTramonte_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2108100\" alt=\"Almond Bear Claws Exps Tohd24 17081 Sarahtramonte 7\" title=\"Almond Bear Claws Exps Tohd24 17081 Sarahtramonte 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/almond-bear-claws\/\" class=\"embeded-card-title\" data-name=\"Bear Claw\" data-module=\"content recirculation\" data-position=\"card title\">Bear Claw<\/a>This bear claw pastry recipe is absolutely melt-in-your-mouth delicious! It's impossible to resist the delicate dough, rich almond filling and pretty fanned tops sprinkled with sugar and almonds. I made yummy treats like this when I worked in a bakery years ago. \u2014Aneta Kish, La Crosse, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/almond-bear-claws\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/almond-bear-claws\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-beignets\/\" class=\"embeded-card-title\" data-name=\"Beignets\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/New-Orleans-Beignets_EXPS_CIMZ19_15704_E09_05_2b-3.jpg?fit=696,696\" class=\"large alignleft wp-image-1610913\" alt=\"New Orleans Beignets\" title=\"New Orleans Beignets\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-beignets\/\" class=\"embeded-card-title\" data-name=\"Beignets\" data-module=\"content recirculation\" data-position=\"card title\">Beignets<\/a>The Big Easy is known for its fresh, doughy beignets. Here is our recipe for making these iconic doughnuts at home.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-beignets\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-beignets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n&nbsp;\r\n\r\nLooking for a fancy breakfast pastry? Learn how to make delicate, swirled <a href=\"https:\/\/www.tasteofhome.com\/recipes\/french-cruller-donuts\/\" class=\"embeded-card-title\">French cruller doughnuts<\/a> at home.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnut-holes\/\" class=\"embeded-card-title\" data-name=\"Glazed Doughnut Holes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Glazed-Doughnut-Holes_EXPS_THFM17_200563_A09_20_3b-AP-1.jpg?fit=700,700\" class=\"large alignleft wp-image-1719067\" alt=\"Glazed Doughnut Holes Exps Thfm17 200563 A09 20 3b Ap 1\" title=\"Glazed Doughnut Holes Exps Thfm17 200563 A09 20 3b Ap 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnut-holes\/\" class=\"embeded-card-title\" data-name=\"Glazed Doughnut Holes\" data-module=\"content recirculation\" data-position=\"card title\">Glazed Doughnut Holes<\/a>Here's a simple recipe to create a colorful and fun breakfast\u2014or snack! For the glaze, use any type of juice you like. \u2014Taste Recipes Test Kitchen. Next, learn how to make a <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-chocolate-glaze-for-doughnuts\/\" class=\"embeded-card-title\">chocolate glaze for doughnuts<\/a>.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnut-holes\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnut-holes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/gluten-free-apple-cider-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Gluten-Free Apple Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps160099_TH2379800C04_26_8b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-76675\" alt=\"Gluten-Free Apple Cider Doughnuts\" title=\"Gluten-Free Apple Cider Doughnuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/gluten-free-apple-cider-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Gluten-Free Apple Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Gluten-Free Apple Cider Doughnuts<\/a>I wanted to make a gluten-free apple cider doughnut that tasted so good, the fact that it\u2019s gluten-free is beside the point! \u2014Kathryn Conrad, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/gluten-free-apple-cider-doughnuts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/gluten-free-apple-cider-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-doughnut-drops\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Doughnut Drops\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pumpkin-Doughnut-Drops_EXPS_HCA18_15980_B05_19_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1421826\" alt=\"Pumpkin Doughnut Drops\" title=\"Pumpkin Doughnut Drops\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-doughnut-drops\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Doughnut Drops\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Doughnut Drops<\/a>I always have a few special treats handy when the grandchildren visit. These cake doughnuts are one of their favorite snacks. \u2014Beva Staum, Muscoda, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-doughnut-drops\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-doughnut-drops\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/blue-ribbon-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Blue-Ribbon Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps5011_BHR143425D05_16_5b-1.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1475395\" alt=\"Blue-Ribbon Doughnuts\" title=\"Blue-Ribbon Doughnuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/blue-ribbon-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Blue-Ribbon Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Blue-Ribbon Doughnuts<\/a>What could be more delicious than a warm homemade doughnut? I've been making these tasty treats for my children and grandchildren for many years. \u2014Kay McEwen, Sussex, New Brunswick<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/blue-ribbon-doughnuts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blue-ribbon-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cider-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cider-Doughnuts_EXPS_CWON17_5352_C06_09_1b-6.jpg?fit=700,700\" class=\"large alignleft wp-image-1869021\" alt=\"Cider Doughnuts Exps Cwon17 5352 C06 09 1b 6\" title=\"Cider Doughnuts Exps Cwon17 5352 C06 09 1b 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cider-doughnuts\/\" class=\"embeded-card-title\" data-name=\"Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Cider Doughnuts<\/a>Here on our 1,250-acre farm, we usually have a quick breakfast on the go. So I often keep a batch of these light and moist doughnuts on hand. They disappear quickly because no one can eat just one! \u2014Suzanne Christensen, Defiance, Iowa<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cider-doughnuts\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cider-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/maple-bacon-doughnut-bites\/\" class=\"embeded-card-title\" data-name=\"Maple-Bacon Doughnut Bites\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Maple-Bacon-Doughnut-Bites_exps165050_SD2847494B02_13_3bC_RMS.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1505931\" alt=\"Maple-Bacon Doughnut Bites\" title=\"Maple-Bacon Doughnut Bites\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/maple-bacon-doughnut-bites\/\" class=\"embeded-card-title\" data-name=\"Maple-Bacon Doughnut Bites\" data-module=\"content recirculation\" data-position=\"card title\">Maple-Bacon Doughnut Bites<\/a>While these delicious bite-size treats are ready in minutes, they\u2019ll disappear in a flash. And don\u2019t relegate the deep-fried goodness to the breakfast nook\u2014I\u2019ve never had anyone turn these down no matter the time of day. \u2014Chelsea Turner, Lake Elsinore, CA<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/maple-bacon-doughnut-bites\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/maple-bacon-doughnut-bites\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n&nbsp;\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div><!--embeddedlisticle_end-->\n\t\t\t<\/div>\n\t\t\t\r\n\r\n<em>Note: Every product is independently selected by our editors. If you buy something through our links, we may earn an affiliate commission.<\/em>","protected":false},"excerpt":{"rendered":"<p>Here, you&#8217;ll learn how to make donut glaze right at home for a sweet breakfast treat any day of the week.<\/p>\n","protected":false},"author":7028,"featured_media":690115,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[305615,304275,305487,305692,303887,304268,305684,303883],"categories-v2":[310890,308295,308988,310796,311083,308478,259483,311074,308476],"coauthors":[27409],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>How to Make Donut Glaze at Home That&#039;ll Rival Any Donut Shop<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"How to Make Donut Glaze at Home That'll Rival Any Donut Shop","description":"Here, you'll learn how to make donut glaze right at home for a sweet breakfast treat any day of the week.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/","og_locale":"en_US","og_type":"article","og_title":"How to Make Homemade Doughnut Glaze That'll Rival Any Doughnut Shop","og_description":"While there are tons of ways to top a doughnut nothing is as satisfying as a sweet vanilla glaze.","og_url":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2019-06-03T22:49:28+00:00","article_modified_time":"2024-10-07T09:29:00+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Sweet-Potato-Cranberry-Doughnuts_EXPS_TCBBZ18_135223_B05_04_1b.jpg","type":"image\/jpeg"}],"author":"Caroline Stanko","twitter_card":"summary_large_image","twitter_title":"How to Make the Best Glaze for Doughnuts","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Sweet-Potato-Cranberry-Doughnuts_EXPS_TCBBZ18_135223_B05_04_1b.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Caroline Stanko","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/"},"author":{"name":"Caroline Stanko","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/7130baa510dba78ba83bfb7cf6b2c1b3"},"headline":"How to Make the Best Glaze for Doughnuts","datePublished":"2019-06-03T22:49:28+00:00","dateModified":"2024-10-07T09:29:00+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/"},"wordCount":425,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Sweet-Potato-Cranberry-Doughnuts_EXPS_TCBBZ18_135223_B05_04_1b.jpg","keywords":["Breads, Rolls &amp; Pastries","Breakfast","Dishes &amp; Beverages","Doughnuts","How To","Meal Types","Pastries","Test Kitchen"],"articleSection":["How To"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/","url":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/","name":"How to Make Donut Glaze at Home That'll Rival Any Donut Shop","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Sweet-Potato-Cranberry-Doughnuts_EXPS_TCBBZ18_135223_B05_04_1b.jpg","datePublished":"2019-06-03T22:49:28+00:00","dateModified":"2024-10-07T09:29:00+00:00","description":"Here, you'll learn how to make donut glaze right at home for a sweet breakfast treat any day of the week.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Sweet-Potato-Cranberry-Doughnuts_EXPS_TCBBZ18_135223_B05_04_1b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Sweet-Potato-Cranberry-Doughnuts_EXPS_TCBBZ18_135223_B05_04_1b.jpg","width":1200,"height":1200},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Dishes &amp; Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"@type":"ListItem","position":4,"name":"Breads, Rolls &amp; Pastries","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/"},{"@type":"ListItem","position":5,"name":"Pastries","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/pastries\/"},{"@type":"ListItem","position":6,"name":"Doughnuts","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/pastries\/doughnuts\/"},{"@type":"ListItem","position":7,"name":"How to Make the Best Glaze for Doughnuts"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]},{"@type":"Person","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/7130baa510dba78ba83bfb7cf6b2c1b3","name":"Caroline Stanko","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/image\/e0989333454a991b08fa54ee4bf58a7c","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/Caroline-Stanko-profile-photo.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/Caroline-Stanko-profile-photo.jpg","caption":"Caroline Stanko"},"description":"Caroline has been with Taste Recipes for the past seven years, working in both print and digital. After starting as an intern for the magazine and special interest publication teams, Caroline was hired as the third-ever digital editor for Taste Recipes. Since then, she has researched, written and edited content on just about every topic the site covers, including cooking techniques, buzzy food news, gift guides and many, many recipe collections. Caroline also acts as the editorial lead for video, working with the Test Kitchen, videographers and social media team to produce videos from start to finish. When she\u2019s not tip-tapping on a keyboard, Caroline is probably mixing up a killer cocktail, reading a dog-eared library book or cooking up a multi-course feast (sometimes all at once). Though she technically lives in Milwaukee, there is a 50\/50 chance Caroline is in Chicago or southwest Michigan visiting her close-knit family.","sameAs":["https:\/\/www.linkedin.com\/in\/carolinestanko\/"],"url":"https:\/\/www.tasteofhome.com\/author\/cstanko\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-23 21:48:19","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/how-to-make-donut-glaze\/","author_details":{"2008082":{"ID":"2008082","display_name":"Caroline Stanko","first_name":"Caroline","last_name":"Stanko","user_login":"caroline-stanko","user_email":"sw-132350@skyword.com","linked_account":"cstanko","website":"https:\/\/www.tasteofhome.com\/author\/caroline-stanko\/","description":"<p>Caroline has nearly a decade of experience in the food and lifestyle media space, working on both the digital and print sides. While working as an editor for a top digital food brand, Caroline wrote, edited and SEO-optimized content on cooking techniques, recipes, food news, affiliate testing and reviews, and much more. When she's not working, Caroline is probably trying out a new recipe, reading a library book or mixing a killer cocktail (sometimes all at once).<\/p>","twitter":"","instagram":"","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/carolinestanko\/","tiktok":"","youtube":"","location":"Milwaukee, WI","school_and_year":"Marquette University","education":"<p>Marquette University, bachelor's in English, writing emphasis<\/p>","highlights":"<ul>\r\n<li>7+ years in food publishing, writing and editing for digital and print<\/li>\r\n<li>Team received the Momentum Award and honorable mention for Digital Team of the Year,\u00a0<em>FOLIO<\/em>'s Eddie and Ozzie Awards, 2020<\/li>\r\n<\/ul>","expertise":"Cooking techniques; Beer, Wine &amp; Cocktails","short_bio":"<p>As editor, Caroline researches, writes and edits all things food and beverage and helps produce videos for\u00a0<em>Taste Recipes<\/em>. With seven years at TOH under her belt, Caroline has worked on the print, SIP and digital teams. When she\u2019s not at her desk, you can probably find Caroline mixing up a killer cocktail, reading a dog-eared library book or cooking up a multi-course feast (sometimes all at once).<\/p>","user_nicename":"caroline-stanko","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"383596\" title=\"Try the Glaze with Our Best Doughnut Recipes\"]":{"ID":383596,"post_author":"7057","post_date":"2017-12-15 04:38:39","post_date_gmt":"2017-12-15 04:38:39","post_content":"<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-cider-doughnuts\/" data-name=\"Apple Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps182839_TH143193D04_29_7b.jpg?fit=700,1024\" class=\"large alignleft wp-image-83166\" alt=\"Apple Cider Doughnuts\" title=\"Apple Cider Doughnuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-182839-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-cider-doughnuts\/" data-name=\"Apple Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Apple Cider Doughnuts<\/a><\/h2>A batch of these apple cider doughnuts will have you feeling like it's peak fall season, no matter the time of year.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-cider-doughnuts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/apple-cider-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n<p class=\"p1\">If you\u2019re craving <a href=\"https:\/\/www.tasteofhome.com\/article\/strawberry-doughnuts\/\">strawberry doughnuts<\/a>, here is your guide to make some!<\/p>\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-beignet-bites\/" data-name=\"Banana Beignets\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Banana-Beignets_EXPS_TOHD24_115647_DianaRattray_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2053394\" alt=\"Banana Beignets Exps Tohd24 115647 Dianarattray 7\" title=\"Banana Beignets Exps Tohd24 115647 Dianarattray 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-115647-48\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-beignet-bites\/" data-name=\"Banana Beignets\" data-module=\"content recirculation\" data-position=\"card title\">Banana Beignets<\/a><\/h2>When life hands you ripe bananas, make banana beignets! These mini beignets are so easy and so good, you may find yourself buying extra bananas on purpose.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/banana-beignet-bites\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/banana-beignet-bites\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/air-fryer-donuts\/" data-name=\"Air-Fryer Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Air-Fryer-Doughnuts_EXPS_TOHFM22_265808_E09_15_2b-1.jpg?fit=700,700\" class=\"large alignleft wp-image-1723562\" alt=\"Air Fryer Doughnuts Exps Tohfm22 265808 E09 15 2b 1\" title=\"Air Fryer Doughnuts Exps Tohfm22 265808 E09 15 2b 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-265808-44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/air-fryer-donuts\/" data-name=\"Air-Fryer Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Air-Fryer Doughnuts<\/a><\/h2>My sons and I love doughnuts, but in the Florida heat, I rarely want to deep-fry them. I tried making this easy air-fryer doughnut recipe, and it turned out so well with no mess! \u2014Christine Hair, Odessa, Florida<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/air-fryer-donuts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/air-fryer-donuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nThere's no better pastry to pair with coffee. Find the <a href=\"https:\/\/www.tasteofhome.com\/collection\/types-of-donuts\/\">best types of doughnuts<\/a> to make for breakfast or brunch.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/swedish-doughnuts\/" data-name=\"Swedish Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Swedish-Doughnuts_exps8329_BB2406671B06_30_5b_RMS-1.jpg?fit=696,696\" class=\"large alignleft wp-image-1604400\" alt=\"Swedish Doughnuts Exps8329 Bb2406671b06 30 5b Rms 1\" title=\"Swedish Doughnuts Exps8329 Bb2406671b06 30 5b Rms 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-8329-98\"><a href="https:\/\/www.tasteofhome.com\/recipes\/swedish-doughnuts\/" data-name=\"Swedish Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Swedish Doughnuts<\/a><\/h2>One day, my father got a hankering for doughnuts and asked me to make him some. I ended up trying these. Dad\u2014and everyone else\u2014loved the results. They come out so golden and plump. \u2014Lisa Bates, Dunham, Quebec<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/swedish-doughnuts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/swedish-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/drop-doughnuts\/" data-name=\"Drop Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Drop-Doughnuts_EXPS_TOHDJ23_2855_DR_07_19_12b.jpg?fit=700,700\" class=\"large alignleft wp-image-1796744\" alt=\"Drop Doughnuts Exps Tohdj23 2855 Dr 07 19 12b\" title=\"Drop Doughnuts Exps Tohdj23 2855 Dr 07 19 12b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2855-19\"><a href="https:\/\/www.tasteofhome.com\/recipes\/drop-doughnuts\/" data-name=\"Drop Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Drop Doughnuts<\/a><\/h2>Remember this recipe after your next holiday dinner. I use any leftover mashed potatoes to make these light and fluffy doughnuts. The dish was originally created by my neighbor's mother-in-law as a breakfast treat or a snack. \u2014Marilyn Kleinfall, Elk Grove Village, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/drop-doughnuts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/drop-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/berry-filled-doughnuts\/" data-name=\"Berry-Filled Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Berry-Filled-Doughnuts_EXPS_SDDJ18_24418_D08_03_4b_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2015653\" alt=\"Berry Filled Doughnuts Exps Sddj18 24418 D08 03 4b 2\" title=\"Berry Filled Doughnuts Exps Sddj18 24418 D08 03 4b 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-24418-54\"><a href="https:\/\/www.tasteofhome.com\/recipes\/berry-filled-doughnuts\/" data-name=\"Berry-Filled Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Berry-Filled Doughnuts<\/a><\/h2>Four ingredients are all you'll need for this sure-bet breakfast treat. Friends and family will never guess that refrigerated buttermilk biscuits are the base for these golden, jelly-filled doughnuts. \u2014Ginny Watson, Broken Arrow, Oklahoma<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/berry-filled-doughnuts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/berry-filled-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/delicious-potato-doughnuts\/" data-name=\"Delicious Potato Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps980_BB2406671C07_20_2b_RMS.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1423417\" alt=\"Potato Donuts\" title=\"Potato Donuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-980-66\"><a href="https:\/\/www.tasteofhome.com\/recipes\/delicious-potato-doughnuts\/" data-name=\"Delicious Potato Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Delicious Potato Doughnuts<\/a><\/h2>I first tried these tasty treats at my sister's house and thought they were the best I'd ever had. They're easy to make, and the fudge frosting tops them off well. When I make them for friends, the recipe is always requested. \u2014Pat Davis, Beulah, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/delicious-potato-doughnuts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/delicious-potato-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnuts\/" data-name=\"Glazed Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Glazed-Doughnuts_EXPS_CPLBZ19_6745_B11_01_7b-1.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1422706\" alt=\"Glazed Doughnuts\" title=\"Glazed Doughnuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-6745-16\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnuts\/" data-name=\"Glazed Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Glazed Doughnuts<\/a><\/h2>The light coffee flavor in these tasty sugar-glazed doughnuts makes them a perfect start to the morning...on Christmas Day or any day. You'll find that the recipe is a delectable way to use up leftover potatoes. \u2014Pat Siebenaler, Random Lake, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnuts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nWant an easy fast-food doughnut option for Christmas day? Krispy Kreme Christmas doughnuts are a delicious go-to.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/jelly-doughnuts\/" data-name=\"Jelly Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Jelly-Doughnuts_EXPS_GBHRBZ17_17086_D07_07_1b-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1609465\" alt=\"Jelly Doughnuts\" title=\"Jelly Doughnuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17086-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/jelly-doughnuts\/" data-name=\"Jelly Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Jelly Doughnuts<\/a><\/h2>There's no need to run to the bakery for delicious jelly doughnuts! These sweet treats are lighter than air. I've been fixing them for 25 years for my husband, our two daughters and their families. They disappear almost as fast as I make them. \u2014Kathy Westendorf, Westgate, Iowa<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/jelly-doughnuts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/jelly-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nIf you want to make restaurant-style doughnuts, here's our favorite copycat<a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-krispy-kreme-doughnut-recipe\/\">\u00a0Krispy Kreme doughnut recipe<\/a>.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/almond-bear-claws\/" data-name=\"Bear Claw\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Almond-Bear-Claws_EXPS_TOHD24_17081_SarahTramonte_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2108100\" alt=\"Almond Bear Claws Exps Tohd24 17081 Sarahtramonte 7\" title=\"Almond Bear Claws Exps Tohd24 17081 Sarahtramonte 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17081-40\"><a href="https:\/\/www.tasteofhome.com\/recipes\/almond-bear-claws\/" data-name=\"Bear Claw\" data-module=\"content recirculation\" data-position=\"card title\">Bear Claw<\/a><\/h2>This bear claw pastry recipe is absolutely melt-in-your-mouth delicious! It's impossible to resist the delicate dough, rich almond filling and pretty fanned tops sprinkled with sugar and almonds. I made yummy treats like this when I worked in a bakery years ago. \u2014Aneta Kish, La Crosse, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/almond-bear-claws\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/almond-bear-claws\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/new-orleans-beignets\/" data-name=\"Beignets\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/New-Orleans-Beignets_EXPS_CIMZ19_15704_E09_05_2b-3.jpg?fit=696,696\" class=\"large alignleft wp-image-1610913\" alt=\"New Orleans Beignets\" title=\"New Orleans Beignets\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15704-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/new-orleans-beignets\/" data-name=\"Beignets\" data-module=\"content recirculation\" data-position=\"card title\">Beignets<\/a><\/h2>The Big Easy is known for its fresh, doughy beignets. Here is our recipe for making these iconic doughnuts at home.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/new-orleans-beignets\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-beignets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n&nbsp;\r\n\r\nLooking for a fancy breakfast pastry? Learn how to make delicate, swirled <a href=\"https:\/\/www.tasteofhome.com\/recipes\/french-cruller-donuts\/\">French cruller doughnuts<\/a> at home.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnut-holes\/" data-name=\"Glazed Doughnut Holes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Glazed-Doughnut-Holes_EXPS_THFM17_200563_A09_20_3b-AP-1.jpg?fit=700,700\" class=\"large alignleft wp-image-1719067\" alt=\"Glazed Doughnut Holes Exps Thfm17 200563 A09 20 3b Ap 1\" title=\"Glazed Doughnut Holes Exps Thfm17 200563 A09 20 3b Ap 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-200563-38\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnut-holes\/" data-name=\"Glazed Doughnut Holes\" data-module=\"content recirculation\" data-position=\"card title\">Glazed Doughnut Holes<\/a><\/h2>Here's a simple recipe to create a colorful and fun breakfast\u2014or snack! For the glaze, use any type of juice you like. \u2014Taste Recipes Test Kitchen. Next, learn how to make a <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-chocolate-glaze-for-doughnuts\/\">chocolate glaze for doughnuts<\/a>.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnut-holes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-doughnut-holes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gluten-free-apple-cider-doughnuts\/" data-name=\"Gluten-Free Apple Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps160099_TH2379800C04_26_8b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-76675\" alt=\"Gluten-Free Apple Cider Doughnuts\" title=\"Gluten-Free Apple Cider Doughnuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-160099-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gluten-free-apple-cider-doughnuts\/" data-name=\"Gluten-Free Apple Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Gluten-Free Apple Cider Doughnuts<\/a><\/h2>I wanted to make a gluten-free apple cider doughnut that tasted so good, the fact that it\u2019s gluten-free is beside the point! \u2014Kathryn Conrad, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gluten-free-apple-cider-doughnuts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/gluten-free-apple-cider-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-doughnut-drops\/" data-name=\"Pumpkin Doughnut Drops\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pumpkin-Doughnut-Drops_EXPS_HCA18_15980_B05_19_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1421826\" alt=\"Pumpkin Doughnut Drops\" title=\"Pumpkin Doughnut Drops\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15980-75\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-doughnut-drops\/" data-name=\"Pumpkin Doughnut Drops\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Doughnut Drops<\/a><\/h2>I always have a few special treats handy when the grandchildren visit. These cake doughnuts are one of their favorite snacks. \u2014Beva Staum, Muscoda, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-doughnut-drops\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-doughnut-drops\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blue-ribbon-doughnuts\/" data-name=\"Blue-Ribbon Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps5011_BHR143425D05_16_5b-1.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1475395\" alt=\"Blue-Ribbon Doughnuts\" title=\"Blue-Ribbon Doughnuts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-5011-30\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blue-ribbon-doughnuts\/" data-name=\"Blue-Ribbon Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Blue-Ribbon Doughnuts<\/a><\/h2>What could be more delicious than a warm homemade doughnut? I've been making these tasty treats for my children and grandchildren for many years. \u2014Kay McEwen, Sussex, New Brunswick<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blue-ribbon-doughnuts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blue-ribbon-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cider-doughnuts\/" data-name=\"Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cider-Doughnuts_EXPS_CWON17_5352_C06_09_1b-6.jpg?fit=700,700\" class=\"large alignleft wp-image-1869021\" alt=\"Cider Doughnuts Exps Cwon17 5352 C06 09 1b 6\" title=\"Cider Doughnuts Exps Cwon17 5352 C06 09 1b 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-5352-77\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cider-doughnuts\/" data-name=\"Cider Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Cider Doughnuts<\/a><\/h2>Here on our 1,250-acre farm, we usually have a quick breakfast on the go. So I often keep a batch of these light and moist doughnuts on hand. They disappear quickly because no one can eat just one! \u2014Suzanne Christensen, Defiance, Iowa<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cider-doughnuts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cider-doughnuts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-bacon-doughnut-bites\/" data-name=\"Maple-Bacon Doughnut Bites\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Maple-Bacon-Doughnut-Bites_exps165050_SD2847494B02_13_3bC_RMS.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1505931\" alt=\"Maple-Bacon Doughnut Bites\" title=\"Maple-Bacon Doughnut Bites\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-165050-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-bacon-doughnut-bites\/" data-name=\"Maple-Bacon Doughnut Bites\" data-module=\"content recirculation\" data-position=\"card title\">Maple-Bacon Doughnut Bites<\/a><\/h2>While these delicious bite-size treats are ready in minutes, they\u2019ll disappear in a flash. 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We've got the recipes, you bring the coffee.\r\n","post_status":"publish","comment_status":"open","ping_status":"closed","post_password":"","post_name":"best-doughnut-recipes","to_ping":"","pinged":"","post_modified":"2024-10-09 03:44:35","post_modified_gmt":"2024-10-09 08:44:35","post_content_filtered":"","post_parent":0,"guid":"http:\/\/www.tasteofhome.com\/?post_type=collection&#038;p=383596","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"Satisfy your sweet tooth with the best doughnut recipes from Taste Recipes. 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