What Is a Slow Cooker?<\/strong><\/h3>\r\n![\"\"](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/04\/slow-cooker-on-counter-CFCSBZ17_4212PU_C09_11_11b.jpg?fit=700,800\")
<\/h4>\r\nA slow cooker is an electric appliance that simmers food at a low temperature over a long period of time. Because of this low-and-slow method, slow cookers are great for breaking down and tenderizing large pieces of meat like\u00a0pot roasts<\/a> or beef stews. But that\u2019s not all they can do. Slow cookers are also a home cook's go-to choice for soups\u00a0and ribs<\/a>, plus dips<\/a>, drinks<\/a> and bread.\r\n\r\nIn addition to its versatility, there are many other benefits to using a slow cooker, like its ability to evenly cook foods hands-free. This frees home cooks to do other things around the house, run errands or go to work for the day. Plus, slow cookers are straightforward to use and usually require no more set up than plugging it in.\r\n\r\nNot to mention, there\u2019s a sneaky way you can put a slow cooker to work around the house<\/a>.\r\nWhat\u2019s the Best Slow Cooker to Buy?<\/strong><\/h3>\r\nWhen it comes to buying a slow cooker, there are several factors to consider, such as how many people you\u2019re usually cooking for, what price point you\u2019re at and what features are a must. Our Test Kitchen rated the following brands worth your money:\r\n\r\n \t- Calphalon Digital Saute 5-Quart Slow Cooker<\/a><\/li>\r\n \t
- Crockpot 7-Quart Manual Slow Cooker<\/a><\/li>\r\n \t
- Hamilton Beach Programmable Slow Cooker<\/a><\/li>\r\n \t
- Black & Decker 7-Quart Programmable Slow Cooker<\/a><\/li>\r\n \t
- Crockpot Casserole Crock Slow Cooker<\/a><\/li>\r\n<\/ul>\r\nNo kitchen appliance is complete without some accessories. Check out our favorite slow cooker gadgets<\/a> and some unique slow cooker accessories that you\u2019ll want to get your hands on ASAP.\r\n
How Do You Use a Slow Cooker?<\/strong><\/h3>\r\nUsing a slow cooker is fairly simple. Just plug in your slow cooker, add your chosen recipe\u2019s ingredients, set the cooker to low or high, depending on the recipe\u2019s instructions, add the lid and let it cook. Once your dish is done cooking, you can either switch the slow cooker off to turn off the heating element, or warm if you\u2019re not ready to enjoy it yet. That\u2019s it!\r\n\r\nSome recipes, like a ground beef chili<\/a> or pork chops<\/a>, will call for some ingredients to be browned in a skillet before being added to the slow cooker. In these cases, you might want to consider preheating your slow cooker<\/a>.\r\nThe Best Slow Cooker Tips<\/strong><\/h3>\r\n[dam-video dam-id=\"32992\"]\r\n\r\nAs easy as using a slow cooker is, we do have some tips for getting the best results possible. Here are some of our top pieces of advice:\r\n\r\n \t- Always fill your slow cooker to about \u00be capacity to prevent overcooking and overflow.<\/li>\r\n \t
- Don\u2019t peek! Opening the lid and checking on your food releases heat and can extend your cooking time.<\/li>\r\n \t
- Yes, you can turn almost any recipe into a slow cooker meal! Find a similar recipe that\u2019s written as a slow cooker recipe and use those instructions, or follow these steps<\/a>.<\/li>\r\n \t
- Slow cookers are a meal prepper's best friend. Freezer-friendly slow cooker meals<\/a> mean you can always have dinner on hand and one-pot slow cooker recipes<\/a> make sure you\u2019re not stuck with a ton of dirty dishes.<\/li>\r\n<\/ul>\r\n
What Can You Cook in a Slow Cooker?<\/strong><\/h3>\r\n![\"\"](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Moroccan-Pot-Roast_EXPS_SDDJ17_198478_B08_10_4b.jpg?fit=700,1024\")
\r\n\r\nHonestly, you can cook just about anything in the slow cooker. You're probably most familiar with\u00a0slow-cooker main dishes<\/a>\u00a0which range from shredded chicken tacos to meatloaf to puller pork sandwiches\u2014as well as cozy\u00a0slow-cooked soups<\/a>, stews<\/a>\u00a0and\u00a0chili<\/a>\u00a0that gather more flavor from simmering over hours at a time. And all-in-one dishes like slow-cooker casseroles<\/a> make dinner a breeze.\r\n\r\nSlow-cooker side dishes<\/a>, like cooked potatoes and veggie dishes are popular as they free up some room in your oven for the main event. If you've ever had an overly crisp sweet potato or mushy carrot, our Test Kitchen recommends being careful of how you cut your spuds and veggies. They should be prepped uniformly, as directed in the recipe. Larger pieces may end up undercooked while small pieces can end up overcooked. Also, try to add softer vegetables like peas, spinach or\u00a0zucchini later in the cooking process. This will keep them from getting overly mushy or disintegrating altogether.\r\n\r\nThere are a few surprising things you might not know to turn to your slow cooker for, too.\u00a0Hands-free breakfast and brunch recipes<\/a> are a reality with slow-cooker hashbrowns<\/a>, oatmeal<\/a> and even cinnamon rolls<\/a>. You can also plan ahead for a party with\u00a0slow-cooker appetizers<\/a>\u00a0like cheese dip or fondue.\u00a0Or try out a\u00a0slow-cooker pasta recipe<\/a>\u2014but be careful not to let your pasta cook for too long or it will become grainy.\r\n\r\nAnd slow cookers aren't just for savory foods either. Make something sweet with these slow-cooker dessert recipes<\/a>\u00a0that include cakes, puddings and candy clusters or indulge in a sweet\u00a0slow-cooker beverage<\/a>\u00a0like hot cocoa or tropical-infused tea.\r\nThe Best Meat to Cook in Your Slow Cooker<\/strong><\/h4>\r\n![\"\"](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Slow-Cooker-Beef-Brisket_EXPS_FT20_35391_F_0214_1.jpg?fit=700,1024\")
\r\n\r\nWhile you can cook just about any meat in a slow-cooker, we recommend\u00a0avoiding dry meat by choosing cuts that are tougher or have a higher fat content, as these cuts hold up better to long-term cooking. This means chicken thighs over chicken breasts, pork shoulder over tenderloin or beef chuck roast over strip steak. If you do choose to cook a lean meat, you may need to decrease the cooking time. A thermometer<\/a> will accurately determine when the meat is done.\r\n\r\nPro tip:\u00a0<\/em>Only some meats can be cooked from frozen in a slow cooker. This list will give you the do\u2019s and don\u2019ts<\/a>.\r\n\r\n \t- Beef:<\/strong>\u00a0From briskets<\/a> to ground beef dishes<\/a>, our\u00a0slow-cooker beef recipes<\/a> are a snap to put together with a little help from your skillet.<\/li>\r\n \t
- Chicken:<\/strong>\u00a0Some of the easiest dishes in our playbook are slow-cooker chicken recipes<\/a>. We can show you how to make everything from juicy slow-cooked chicken breasts<\/a> to slow-cooked roast chicken<\/a>.<\/li>\r\n \t
- Pork:<\/strong>\u00a0One of our favorite ways to cook pulled pork<\/a>, country ribs<\/a> and ham<\/a> is in a slow cooker. You\u2019ll become a fan of these slow cooker-pork recipes<\/a> at first bite.<\/li>\r\n \t
- Sausage:<\/strong>\u00a0Put your Italian and kielbasa sausage<\/a> to work with these flavorful slow-cooker sausage recipes<\/a>.<\/li>\r\n \t
- Turkey:<\/strong>\u00a0These slow-cooker turkey breast recipes<\/a> will make holiday dinners stress-free while these slow cooker ground turkey recipes<\/a> are perfect for any night of the year.<\/li>\r\n<\/ul>\r\nNot eating meat?\u00a0These vegetarian slow-cooker recipes<\/strong><\/a> will give you a delicious meal, sans meat.\r\n
How to Care for a Slow Cooker<\/strong><\/h3>\r\n![\"Soaking](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/10\/FB_shutterstock_303028868.jpg?fit=700,800\")
<\/h4>\r\nThanks to removable crocks, cleaning and maintaining a slow cooker is painless. Take a look at these\u00a0ways to clean a slow cooker<\/a>:\r\n\r\n \t- Every time you use it:<\/strong> After it has cooled, remove the crock and lid from the cooking element and wash them with dish soap and water. Wipe down the outside of the cooking element with a damp paper towel if there are any spills or spots on it.<\/li>\r\n \t
- When there are some tough spots:<\/strong> If your crock has some spots that won\u2019t lift with soap and water, turn to baking soda. Create a paste with baking soda and water and use a soft-bristle\u00a0scrubbing <\/span><\/span>brush to buff out food bits.<\/li>\r\n \t
- When there are a lot<\/em> of tough spots:<\/strong> When your crock is covered in cooked-on food bits, it\u2019s time to soak. Fill your slow cooker about \u00be full with water and add \u00bc cup of white vinegar and \u00bc cup of baking soda. Let the mixture sit for about an hour. After that, food debris should wipe right off. Or, you can skip the cleaning<\/a> altogether and use a slow cooker liner<\/a> ($6<\/em>).<\/li>\r\n<\/ul>\r\nIn addition to cleaning your slow cooker, proper safety is also important to its care. From keeping a slow cooker on overnight to using a model from the \u201870s, these are the slow cooker safety rules you need to follow.","protected":false},"excerpt":{"rendered":"
Learn\u00a0how to use a slow cooker, what to cook in it and so much more with this definitive guide to everything slow cookers.\u00a0<\/p>\n","protected":false},"author":7028,"featured_media":1614023,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,303966,304078],"categories-v2":[308623,308481,308495,308698,309004],"coauthors":[27409],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"\n
The Ultimate Slow Cooker Guide (Tips, Recipes & How to Use It)<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/slow-cooker\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"The Ultimate Slow Cooker Guide (Tips, Recipes & How to Use It)","description":"Learn\u00a0how to use a slow cooker, what to cook in it and so much more with this definitive guide to everything slow cookers.\u00a0","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/slow-cooker\/","og_locale":"en_US","og_type":"article","og_title":"The Ultimate Slow Cooker Guide","og_description":"Everything you've ever wanted to know about slow cookers is finally all in one 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After starting as an intern for the magazine and special interest publication teams, Caroline was hired as the third-ever digital editor for Taste Recipes. Since then, she has researched, written and edited content on just about every topic the site covers, including cooking techniques, buzzy food news, gift guides and many, many recipe collections. Caroline also acts as the editorial lead for video, working with the Test Kitchen, videographers and social media team to produce videos from start to finish. When she\u2019s not tip-tapping on a keyboard, Caroline is probably mixing up a killer cocktail, reading a dog-eared library book or cooking up a multi-course feast (sometimes all at once). Though she technically lives in Milwaukee, there is a 50\/50 chance Caroline is in Chicago or southwest Michigan visiting her close-knit family.","sameAs":["https:\/\/www.linkedin.com\/in\/carolinestanko\/"],"url":"https:\/\/www.tasteofhome.com\/author\/cstanko\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-22 08:53:51","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/slow-cooker\/","author_details":{"2008082":{"ID":"2008082","display_name":"Caroline Stanko","first_name":"Caroline","last_name":"Stanko","user_login":"caroline-stanko","user_email":"sw-132350@skyword.com","linked_account":"cstanko","website":"https:\/\/www.tasteofhome.com\/author\/caroline-stanko\/","description":"<p>Caroline has nearly a decade of experience in the food and lifestyle media space, working on both the digital and print sides. While working as an editor for a top digital food brand, Caroline wrote, edited and SEO-optimized content on cooking techniques, recipes, food news, affiliate testing and reviews, and much more. When she's not working, Caroline is probably trying out a new recipe, reading a library book or mixing a killer cocktail (sometimes all at once).<\/p>","twitter":"","instagram":"","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/carolinestanko\/","tiktok":"","youtube":"","location":"Milwaukee, WI","school_and_year":"Marquette University","education":"<p>Marquette University, bachelor's in English, writing emphasis<\/p>","highlights":"<ul>\r\n<li>7+ years in food publishing, writing and editing for digital and print<\/li>\r\n<li>Team received the Momentum Award and honorable mention for Digital Team of the Year,\u00a0<em>FOLIO<\/em>'s Eddie and Ozzie Awards, 2020<\/li>\r\n<\/ul>","expertise":"Cooking techniques; Beer, Wine & Cocktails","short_bio":"<p>As editor, Caroline researches, writes and edits all things food and beverage and helps produce videos for\u00a0<em>Taste Recipes<\/em>. 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<\/h4>\r\nA slow cooker is an electric appliance that simmers food at a low temperature over a long period of time. Because of this low-and-slow method, slow cookers are great for breaking down and tenderizing large pieces of meat like\u00a0pot roasts<\/a> or beef stews. But that\u2019s not all they can do. Slow cookers are also a home cook's go-to choice for soups\u00a0and ribs<\/a>, plus dips<\/a>, drinks<\/a> and bread.\r\n\r\nIn addition to its versatility, there are many other benefits to using a slow cooker, like its ability to evenly cook foods hands-free. This frees home cooks to do other things around the house, run errands or go to work for the day. Plus, slow cookers are straightforward to use and usually require no more set up than plugging it in.\r\n\r\nNot to mention, there\u2019s a sneaky way you can put a slow cooker to work around the house<\/a>.\r\nWhat\u2019s the Best Slow Cooker to Buy?<\/strong><\/h3>\r\nWhen it comes to buying a slow cooker, there are several factors to consider, such as how many people you\u2019re usually cooking for, what price point you\u2019re at and what features are a must. Our Test Kitchen rated the following brands worth your money:\r\n\r\n \t- Calphalon Digital Saute 5-Quart Slow Cooker<\/a><\/li>\r\n \t
- Crockpot 7-Quart Manual Slow Cooker<\/a><\/li>\r\n \t
- Hamilton Beach Programmable Slow Cooker<\/a><\/li>\r\n \t
- Black & Decker 7-Quart Programmable Slow Cooker<\/a><\/li>\r\n \t
- Crockpot Casserole Crock Slow Cooker<\/a><\/li>\r\n<\/ul>\r\nNo kitchen appliance is complete without some accessories. Check out our favorite slow cooker gadgets<\/a> and some unique slow cooker accessories that you\u2019ll want to get your hands on ASAP.\r\n
How Do You Use a Slow Cooker?<\/strong><\/h3>\r\nUsing a slow cooker is fairly simple. Just plug in your slow cooker, add your chosen recipe\u2019s ingredients, set the cooker to low or high, depending on the recipe\u2019s instructions, add the lid and let it cook. Once your dish is done cooking, you can either switch the slow cooker off to turn off the heating element, or warm if you\u2019re not ready to enjoy it yet. That\u2019s it!\r\n\r\nSome recipes, like a ground beef chili<\/a> or pork chops<\/a>, will call for some ingredients to be browned in a skillet before being added to the slow cooker. In these cases, you might want to consider preheating your slow cooker<\/a>.\r\nThe Best Slow Cooker Tips<\/strong><\/h3>\r\n[dam-video dam-id=\"32992\"]\r\n\r\nAs easy as using a slow cooker is, we do have some tips for getting the best results possible. Here are some of our top pieces of advice:\r\n\r\n \t- Always fill your slow cooker to about \u00be capacity to prevent overcooking and overflow.<\/li>\r\n \t
- Don\u2019t peek! Opening the lid and checking on your food releases heat and can extend your cooking time.<\/li>\r\n \t
- Yes, you can turn almost any recipe into a slow cooker meal! Find a similar recipe that\u2019s written as a slow cooker recipe and use those instructions, or follow these steps<\/a>.<\/li>\r\n \t
- Slow cookers are a meal prepper's best friend. Freezer-friendly slow cooker meals<\/a> mean you can always have dinner on hand and one-pot slow cooker recipes<\/a> make sure you\u2019re not stuck with a ton of dirty dishes.<\/li>\r\n<\/ul>\r\n
What Can You Cook in a Slow Cooker?<\/strong><\/h3>\r\n\r\n\r\nHonestly, you can cook just about anything in the slow cooker. You're probably most familiar with\u00a0slow-cooker main dishes<\/a>\u00a0which range from shredded chicken tacos to meatloaf to puller pork sandwiches\u2014as well as cozy\u00a0slow-cooked soups<\/a>, stews<\/a>\u00a0and\u00a0chili<\/a>\u00a0that gather more flavor from simmering over hours at a time. And all-in-one dishes like slow-cooker casseroles<\/a> make dinner a breeze.\r\n\r\nSlow-cooker side dishes<\/a>, like cooked potatoes and veggie dishes are popular as they free up some room in your oven for the main event. If you've ever had an overly crisp sweet potato or mushy carrot, our Test Kitchen recommends being careful of how you cut your spuds and veggies. They should be prepped uniformly, as directed in the recipe. Larger pieces may end up undercooked while small pieces can end up overcooked. Also, try to add softer vegetables like peas, spinach or\u00a0zucchini later in the cooking process. This will keep them from getting overly mushy or disintegrating altogether.\r\n\r\nThere are a few surprising things you might not know to turn to your slow cooker for, too.\u00a0Hands-free breakfast and brunch recipes<\/a> are a reality with slow-cooker hashbrowns<\/a>, oatmeal<\/a> and even cinnamon rolls<\/a>. You can also plan ahead for a party with\u00a0slow-cooker appetizers<\/a>\u00a0like cheese dip or fondue.\u00a0Or try out a\u00a0slow-cooker pasta recipe<\/a>\u2014but be careful not to let your pasta cook for too long or it will become grainy.\r\n\r\nAnd slow cookers aren't just for savory foods either. Make something sweet with these slow-cooker dessert recipes<\/a>\u00a0that include cakes, puddings and candy clusters or indulge in a sweet\u00a0slow-cooker beverage<\/a>\u00a0like hot cocoa or tropical-infused tea.\r\nThe Best Meat to Cook in Your Slow Cooker<\/strong><\/h4>\r\n\r\n\r\nWhile you can cook just about any meat in a slow-cooker, we recommend\u00a0avoiding dry meat by choosing cuts that are tougher or have a higher fat content, as these cuts hold up better to long-term cooking. This means chicken thighs over chicken breasts, pork shoulder over tenderloin or beef chuck roast over strip steak. If you do choose to cook a lean meat, you may need to decrease the cooking time. A thermometer<\/a> will accurately determine when the meat is done.\r\n\r\nPro tip:\u00a0<\/em>Only some meats can be cooked from frozen in a slow cooker. This list will give you the do\u2019s and don\u2019ts<\/a>.\r\n\r\n \t- Beef:<\/strong>\u00a0From briskets<\/a> to ground beef dishes<\/a>, our\u00a0slow-cooker beef recipes<\/a> are a snap to put together with a little help from your skillet.<\/li>\r\n \t
- Chicken:<\/strong>\u00a0Some of the easiest dishes in our playbook are slow-cooker chicken recipes<\/a>. We can show you how to make everything from juicy slow-cooked chicken breasts<\/a> to slow-cooked roast chicken<\/a>.<\/li>\r\n \t
- Pork:<\/strong>\u00a0One of our favorite ways to cook pulled pork<\/a>, country ribs<\/a> and ham<\/a> is in a slow cooker. You\u2019ll become a fan of these slow cooker-pork recipes<\/a> at first bite.<\/li>\r\n \t
- Sausage:<\/strong>\u00a0Put your Italian and kielbasa sausage<\/a> to work with these flavorful slow-cooker sausage recipes<\/a>.<\/li>\r\n \t
- Turkey:<\/strong>\u00a0These slow-cooker turkey breast recipes<\/a> will make holiday dinners stress-free while these slow cooker ground turkey recipes<\/a> are perfect for any night of the year.<\/li>\r\n<\/ul>\r\nNot eating meat?\u00a0These vegetarian slow-cooker recipes<\/strong><\/a> will give you a delicious meal, sans meat.\r\n
How to Care for a Slow Cooker<\/strong><\/h3>\r\n<\/h4>\r\nThanks to removable crocks, cleaning and maintaining a slow cooker is painless. Take a look at these\u00a0ways to clean a slow cooker<\/a>:\r\n\r\n \t- Every time you use it:<\/strong> After it has cooled, remove the crock and lid from the cooking element and wash them with dish soap and water. Wipe down the outside of the cooking element with a damp paper towel if there are any spills or spots on it.<\/li>\r\n \t
- When there are some tough spots:<\/strong> If your crock has some spots that won\u2019t lift with soap and water, turn to baking soda. Create a paste with baking soda and water and use a soft-bristle\u00a0scrubbing <\/span><\/span>brush to buff out food bits.<\/li>\r\n \t
- When there are a lot<\/em> of tough spots:<\/strong> When your crock is covered in cooked-on food bits, it\u2019s time to soak. Fill your slow cooker about \u00be full with water and add \u00bc cup of white vinegar and \u00bc cup of baking soda. Let the mixture sit for about an hour. After that, food debris should wipe right off. Or, you can skip the cleaning<\/a> altogether and use a slow cooker liner<\/a> ($6<\/em>).<\/li>\r\n<\/ul>\r\nIn addition to cleaning your slow cooker, proper safety is also important to its care. From keeping a slow cooker on overnight to using a model from the \u201870s, these are the slow cooker safety rules you need to follow.","protected":false},"excerpt":{"rendered":"
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How Do You Use a Slow Cooker?<\/strong><\/h3>\r\nUsing a slow cooker is fairly simple. Just plug in your slow cooker, add your chosen recipe\u2019s ingredients, set the cooker to low or high, depending on the recipe\u2019s instructions, add the lid and let it cook. Once your dish is done cooking, you can either switch the slow cooker off to turn off the heating element, or warm if you\u2019re not ready to enjoy it yet. That\u2019s it!\r\n\r\nSome recipes, like a ground beef chili<\/a> or pork chops<\/a>, will call for some ingredients to be browned in a skillet before being added to the slow cooker. In these cases, you might want to consider preheating your slow cooker<\/a>.\r\nThe Best Slow Cooker Tips<\/strong><\/h3>\r\n[dam-video dam-id=\"32992\"]\r\n\r\nAs easy as using a slow cooker is, we do have some tips for getting the best results possible. Here are some of our top pieces of advice:\r\n\r\n \t- Always fill your slow cooker to about \u00be capacity to prevent overcooking and overflow.<\/li>\r\n \t
- Don\u2019t peek! Opening the lid and checking on your food releases heat and can extend your cooking time.<\/li>\r\n \t
- Yes, you can turn almost any recipe into a slow cooker meal! Find a similar recipe that\u2019s written as a slow cooker recipe and use those instructions, or follow these steps<\/a>.<\/li>\r\n \t
- Slow cookers are a meal prepper's best friend. Freezer-friendly slow cooker meals<\/a> mean you can always have dinner on hand and one-pot slow cooker recipes<\/a> make sure you\u2019re not stuck with a ton of dirty dishes.<\/li>\r\n<\/ul>\r\n
What Can You Cook in a Slow Cooker?<\/strong><\/h3>\r\n\r\n\r\nHonestly, you can cook just about anything in the slow cooker. You're probably most familiar with\u00a0slow-cooker main dishes<\/a>\u00a0which range from shredded chicken tacos to meatloaf to puller pork sandwiches\u2014as well as cozy\u00a0slow-cooked soups<\/a>, stews<\/a>\u00a0and\u00a0chili<\/a>\u00a0that gather more flavor from simmering over hours at a time. And all-in-one dishes like slow-cooker casseroles<\/a> make dinner a breeze.\r\n\r\nSlow-cooker side dishes<\/a>, like cooked potatoes and veggie dishes are popular as they free up some room in your oven for the main event. If you've ever had an overly crisp sweet potato or mushy carrot, our Test Kitchen recommends being careful of how you cut your spuds and veggies. They should be prepped uniformly, as directed in the recipe. Larger pieces may end up undercooked while small pieces can end up overcooked. Also, try to add softer vegetables like peas, spinach or\u00a0zucchini later in the cooking process. This will keep them from getting overly mushy or disintegrating altogether.\r\n\r\nThere are a few surprising things you might not know to turn to your slow cooker for, too.\u00a0Hands-free breakfast and brunch recipes<\/a> are a reality with slow-cooker hashbrowns<\/a>, oatmeal<\/a> and even cinnamon rolls<\/a>. You can also plan ahead for a party with\u00a0slow-cooker appetizers<\/a>\u00a0like cheese dip or fondue.\u00a0Or try out a\u00a0slow-cooker pasta recipe<\/a>\u2014but be careful not to let your pasta cook for too long or it will become grainy.\r\n\r\nAnd slow cookers aren't just for savory foods either. Make something sweet with these slow-cooker dessert recipes<\/a>\u00a0that include cakes, puddings and candy clusters or indulge in a sweet\u00a0slow-cooker beverage<\/a>\u00a0like hot cocoa or tropical-infused tea.\r\nThe Best Meat to Cook in Your Slow Cooker<\/strong><\/h4>\r\n\r\n\r\nWhile you can cook just about any meat in a slow-cooker, we recommend\u00a0avoiding dry meat by choosing cuts that are tougher or have a higher fat content, as these cuts hold up better to long-term cooking. This means chicken thighs over chicken breasts, pork shoulder over tenderloin or beef chuck roast over strip steak. If you do choose to cook a lean meat, you may need to decrease the cooking time. A thermometer<\/a> will accurately determine when the meat is done.\r\n\r\nPro tip:\u00a0<\/em>Only some meats can be cooked from frozen in a slow cooker. This list will give you the do\u2019s and don\u2019ts<\/a>.\r\n\r\n \t- Beef:<\/strong>\u00a0From briskets<\/a> to ground beef dishes<\/a>, our\u00a0slow-cooker beef recipes<\/a> are a snap to put together with a little help from your skillet.<\/li>\r\n \t
- Chicken:<\/strong>\u00a0Some of the easiest dishes in our playbook are slow-cooker chicken recipes<\/a>. We can show you how to make everything from juicy slow-cooked chicken breasts<\/a> to slow-cooked roast chicken<\/a>.<\/li>\r\n \t
- Pork:<\/strong>\u00a0One of our favorite ways to cook pulled pork<\/a>, country ribs<\/a> and ham<\/a> is in a slow cooker. You\u2019ll become a fan of these slow cooker-pork recipes<\/a> at first bite.<\/li>\r\n \t
- Sausage:<\/strong>\u00a0Put your Italian and kielbasa sausage<\/a> to work with these flavorful slow-cooker sausage recipes<\/a>.<\/li>\r\n \t
- Turkey:<\/strong>\u00a0These slow-cooker turkey breast recipes<\/a> will make holiday dinners stress-free while these slow cooker ground turkey recipes<\/a> are perfect for any night of the year.<\/li>\r\n<\/ul>\r\nNot eating meat?\u00a0These vegetarian slow-cooker recipes<\/strong><\/a> will give you a delicious meal, sans meat.\r\n
How to Care for a Slow Cooker<\/strong><\/h3>\r\n<\/h4>\r\nThanks to removable crocks, cleaning and maintaining a slow cooker is painless. Take a look at these\u00a0ways to clean a slow cooker<\/a>:\r\n\r\n \t- Every time you use it:<\/strong> After it has cooled, remove the crock and lid from the cooking element and wash them with dish soap and water. Wipe down the outside of the cooking element with a damp paper towel if there are any spills or spots on it.<\/li>\r\n \t
- When there are some tough spots:<\/strong> If your crock has some spots that won\u2019t lift with soap and water, turn to baking soda. Create a paste with baking soda and water and use a soft-bristle\u00a0scrubbing <\/span><\/span>brush to buff out food bits.<\/li>\r\n \t
- When there are a lot<\/em> of tough spots:<\/strong> When your crock is covered in cooked-on food bits, it\u2019s time to soak. Fill your slow cooker about \u00be full with water and add \u00bc cup of white vinegar and \u00bc cup of baking soda. Let the mixture sit for about an hour. After that, food debris should wipe right off. Or, you can skip the cleaning<\/a> altogether and use a slow cooker liner<\/a> ($6<\/em>).<\/li>\r\n<\/ul>\r\nIn addition to cleaning your slow cooker, proper safety is also important to its care. From keeping a slow cooker on overnight to using a model from the \u201870s, these are the slow cooker safety rules you need to follow.","protected":false},"excerpt":{"rendered":"
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- \r\n \t
- Always fill your slow cooker to about \u00be capacity to prevent overcooking and overflow.<\/li>\r\n \t
- Don\u2019t peek! Opening the lid and checking on your food releases heat and can extend your cooking time.<\/li>\r\n \t
- Yes, you can turn almost any recipe into a slow cooker meal! Find a similar recipe that\u2019s written as a slow cooker recipe and use those instructions, or follow these steps<\/a>.<\/li>\r\n \t
- Slow cookers are a meal prepper's best friend. Freezer-friendly slow cooker meals<\/a> mean you can always have dinner on hand and one-pot slow cooker recipes<\/a> make sure you\u2019re not stuck with a ton of dirty dishes.<\/li>\r\n<\/ul>\r\n
What Can You Cook in a Slow Cooker?<\/strong><\/h3>\r\n
\r\n\r\nHonestly, you can cook just about anything in the slow cooker. You're probably most familiar with\u00a0slow-cooker main dishes<\/a>\u00a0which range from shredded chicken tacos to meatloaf to puller pork sandwiches\u2014as well as cozy\u00a0slow-cooked soups<\/a>, stews<\/a>\u00a0and\u00a0chili<\/a>\u00a0that gather more flavor from simmering over hours at a time. And all-in-one dishes like slow-cooker casseroles<\/a> make dinner a breeze.\r\n\r\nSlow-cooker side dishes<\/a>, like cooked potatoes and veggie dishes are popular as they free up some room in your oven for the main event. If you've ever had an overly crisp sweet potato or mushy carrot, our Test Kitchen recommends being careful of how you cut your spuds and veggies. They should be prepped uniformly, as directed in the recipe. Larger pieces may end up undercooked while small pieces can end up overcooked. Also, try to add softer vegetables like peas, spinach or\u00a0zucchini later in the cooking process. This will keep them from getting overly mushy or disintegrating altogether.\r\n\r\nThere are a few surprising things you might not know to turn to your slow cooker for, too.\u00a0Hands-free breakfast and brunch recipes<\/a> are a reality with slow-cooker hashbrowns<\/a>, oatmeal<\/a> and even cinnamon rolls<\/a>. You can also plan ahead for a party with\u00a0slow-cooker appetizers<\/a>\u00a0like cheese dip or fondue.\u00a0Or try out a\u00a0slow-cooker pasta recipe<\/a>\u2014but be careful not to let your pasta cook for too long or it will become grainy.\r\n\r\nAnd slow cookers aren't just for savory foods either. Make something sweet with these slow-cooker dessert recipes<\/a>\u00a0that include cakes, puddings and candy clusters or indulge in a sweet\u00a0slow-cooker beverage<\/a>\u00a0like hot cocoa or tropical-infused tea.\r\nThe Best Meat to Cook in Your Slow Cooker<\/strong><\/h4>\r\n
\r\n\r\nWhile you can cook just about any meat in a slow-cooker, we recommend\u00a0avoiding dry meat by choosing cuts that are tougher or have a higher fat content, as these cuts hold up better to long-term cooking. This means chicken thighs over chicken breasts, pork shoulder over tenderloin or beef chuck roast over strip steak. If you do choose to cook a lean meat, you may need to decrease the cooking time. A thermometer<\/a> will accurately determine when the meat is done.\r\n\r\nPro tip:\u00a0<\/em>Only some meats can be cooked from frozen in a slow cooker. This list will give you the do\u2019s and don\u2019ts<\/a>.\r\n- \r\n \t
- Beef:<\/strong>\u00a0From briskets<\/a> to ground beef dishes<\/a>, our\u00a0slow-cooker beef recipes<\/a> are a snap to put together with a little help from your skillet.<\/li>\r\n \t
- Chicken:<\/strong>\u00a0Some of the easiest dishes in our playbook are slow-cooker chicken recipes<\/a>. We can show you how to make everything from juicy slow-cooked chicken breasts<\/a> to slow-cooked roast chicken<\/a>.<\/li>\r\n \t
- Pork:<\/strong>\u00a0One of our favorite ways to cook pulled pork<\/a>, country ribs<\/a> and ham<\/a> is in a slow cooker. You\u2019ll become a fan of these slow cooker-pork recipes<\/a> at first bite.<\/li>\r\n \t
- Sausage:<\/strong>\u00a0Put your Italian and kielbasa sausage<\/a> to work with these flavorful slow-cooker sausage recipes<\/a>.<\/li>\r\n \t
- Turkey:<\/strong>\u00a0These slow-cooker turkey breast recipes<\/a> will make holiday dinners stress-free while these slow cooker ground turkey recipes<\/a> are perfect for any night of the year.<\/li>\r\n<\/ul>\r\nNot eating meat?\u00a0These vegetarian slow-cooker recipes<\/strong><\/a> will give you a delicious meal, sans meat.\r\n
How to Care for a Slow Cooker<\/strong><\/h3>\r\n
<\/h4>\r\nThanks to removable crocks, cleaning and maintaining a slow cooker is painless. Take a look at these\u00a0ways to clean a slow cooker<\/a>:\r\n- \r\n \t
- Every time you use it:<\/strong> After it has cooled, remove the crock and lid from the cooking element and wash them with dish soap and water. Wipe down the outside of the cooking element with a damp paper towel if there are any spills or spots on it.<\/li>\r\n \t
- When there are some tough spots:<\/strong> If your crock has some spots that won\u2019t lift with soap and water, turn to baking soda. Create a paste with baking soda and water and use a soft-bristle\u00a0scrubbing <\/span><\/span>brush to buff out food bits.<\/li>\r\n \t
- When there are a lot<\/em> of tough spots:<\/strong> When your crock is covered in cooked-on food bits, it\u2019s time to soak. Fill your slow cooker about \u00be full with water and add \u00bc cup of white vinegar and \u00bc cup of baking soda. Let the mixture sit for about an hour. After that, food debris should wipe right off. Or, you can skip the cleaning<\/a> altogether and use a slow cooker liner<\/a> ($6<\/em>).<\/li>\r\n<\/ul>\r\nIn addition to cleaning your slow cooker, proper safety is also important to its care. From keeping a slow cooker on overnight to using a model from the \u201870s, these are the slow cooker safety rules you need to follow.","protected":false},"excerpt":{"rendered":"
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- When there are some tough spots:<\/strong> If your crock has some spots that won\u2019t lift with soap and water, turn to baking soda. Create a paste with baking soda and water and use a soft-bristle\u00a0scrubbing <\/span><\/span>brush to buff out food bits.<\/li>\r\n \t
- Chicken:<\/strong>\u00a0Some of the easiest dishes in our playbook are slow-cooker chicken recipes<\/a>. We can show you how to make everything from juicy slow-cooked chicken breasts<\/a> to slow-cooked roast chicken<\/a>.<\/li>\r\n \t
- Slow cookers are a meal prepper's best friend. Freezer-friendly slow cooker meals<\/a> mean you can always have dinner on hand and one-pot slow cooker recipes<\/a> make sure you\u2019re not stuck with a ton of dirty dishes.<\/li>\r\n<\/ul>\r\n