{"id":1724752,"date":"2021-12-01T09:10:15","date_gmt":"2021-12-01T15:10:15","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?p=1724752"},"modified":"2023-01-31T12:12:53","modified_gmt":"2023-01-31T18:12:53","slug":"ghirardelli-chocolate-chip-cookie-recipe","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/ghirardelli-chocolate-chip-cookie-recipe\/","title":{"rendered":"We Tested the Official Ghirardelli Chocolate Chip Cookie Recipe\u2014and Yes, It’s Grand"},"content":{"rendered":"

Ever since I can remember, I've had a weakness for a good chocolate chip cookie recipe<\/a>. When done right, there's nothing that can compare\u2014the perfect balance between sweet and salty, the crispy outside with a chewy center and melty chocolate in every bite.<\/p>\r\n

Of course, a good chocolate chip cookie is only as delicious as your chocolate chips. Thankfully, with this Ghirardelli chocolate chip cookie recipe, you already know you're on the right track with one of the best chocolate brands out there.<\/p>\r\n

By the way, this is how to pronounce Ghirardelli<\/em><\/a> and other hard-to-say food brands.<\/p>\r\n\r\n

How to Make Ghirardelli Chocolate Chip Cookies<\/h2>\r\n

This straightforward dough comes together in a few simple steps. And while most chocolate chip cookie doughs have to rest in the fridge for several hours, thankfully you can get away with chilling the dough for just 1 hour with this recipe.<\/p>\r\n\r\n

Ingredients<\/h3>\r\n