{"id":1738235,"date":"2022-02-23T07:52:06","date_gmt":"2022-02-23T13:52:06","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?p=1738235"},"modified":"2023-03-16T14:45:40","modified_gmt":"2023-03-16T19:45:40","slug":"how-to-sharpen-a-knife","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/how-to-sharpen-a-knife\/","title":{"rendered":"How to Sharpen a Knife Like a Professional Chef"},"content":{"rendered":"If you're known to abuse kitchen knives<\/a> and make other knife-related kitchen mistakes<\/a>, you need to know how to sharpen a knife at home.\r\n\r\nYou don't want to dispose of kitchen knives<\/a> regularly or risk a dangerously dull blade. This easy-to-follow guide will help you keep your best gear and treasured favorites from (like those in your Misen knife<\/a> collection) in sharp shape for years to come.\r\n\r\n[dam-video dam-id=\"32110\"]\r\n

What's the Best Way to Sharpen Knives?<\/h2>\r\n\"Dull knives are dangerous,\" explains Brian Theis, a cookbook author and recipe developer. \"They can slip or slide off what you're trying to cut and cut your hand or fingers instead! Dull knives also impair productivity,\" he says.\r\n\r\nDuring his time at the International Culinary Center in New York, \"They routinely emphasized that the best way to properly sharpen knives was by hand with a high-quality whetstone.\"\r\n\r\nAverage home chefs don't need to be intimidated by whetstones, though. The best knife sharpener for your home is the one you'll actually use, and this knife sharpener buying guide<\/a> may help you sort through picking the best one.\r\n

How to Sharpen a Knife<\/h2>\r\n\"If you are a home cook looking for how to keep kitchen knives sharp<\/a>, I'd recommend sharpening your most frequently-used knives a couple of times each month,\" Brian says. \"If you don't cook that often, you might be able to go a couple of months between sharpening, whereas a professional chef sharpens almost every day.\"\r\n\r\nWhile there are plenty of excellent-quality knife sharpening tools available, he suggests opting for the tried and true whetstone method if possible. If not, you can try your hand at a top-rated electric model.\r\n\r\n\"A sharpening stone or whetstone is used primarily by professional chefs to sharpen knives, razors, scrapers and more. They can be designed to require either water or oil for lubrication, which also helps to clear or wash away the metal that comes off the edge of the implements during sharpening,\" he explains.\r\n

Tools You'll Need<\/h3>\r\n[embed_section]\r\n\r\n[embed-content imageid=\"1747985\" title=\"Knife Sharpening Stone\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/Sharp-Pebble-Sharpening-Waterstone-Whetstone\/dp\/B01FZZUL30\" newtab=\"true\" product_name=\"Sharp Pebble Premium Whetstone Knife Sharpening Stone 2 Side Grit 1000\/6000 Waterstone- Whetstone Knife Sharpener- NonSlip Bamboo Base & Angle Guide\" product_price=\"39.99\" product_category=\"Tools\" product_retailer=\"MIGHTY DREAMS\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1747987\" title=\"Electric Knife Sharpener\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/Presto-08800-EverSharp-Electric-Sharpener\/dp\/B00006IUWM\/\" newtab=\"true\" product_name=\"Presto 08800 EverSharp Electric Knife Sharpener, 2 stage, Black\" product_price=\"39.97\" product_category=\"Kitchen\" product_retailer=\"Amazon.com\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1747988\" title=\"Cut-Resistant Gloves\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/NoCry-Cut-Resistant-Gloves-Performance\/dp\/B00MXUHHGK\" newtab=\"true\" product_name=\"NoCry Cut Resistant Gloves - Ambidextrous, Food Grade, High Performance Level 5 Protection. Size Medium, Complimentary Ebook Included\" product_price=\"11.49\" product_category=\"Tools\" product_retailer=\"NoCry Tools & Gear\" content_rating=\"\" \/]\r\n\r\n[\/embed_section]\r\n