{"id":1807320,"date":"2022-10-04T08:00:40","date_gmt":"2022-10-04T13:00:40","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?p=1807320"},"modified":"2024-04-19T07:46:07","modified_gmt":"2024-04-19T12:46:07","slug":"copycat-texas-roadhouse-rattlesnake-bites","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/copycat-texas-roadhouse-rattlesnake-bites\/","title":{"rendered":"These Copycat Texas Roadhouse Rattlesnake Bites Are Pure Cheesy Heaven"},"content":{"rendered":"<img class=\"alignnone size-large wp-image-1808933\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/rattlesnake-bites-092322-TOH-09-Lauren-Habermehl-JVedit.jpg?fit=700,467\" alt=\"Rattlesnake Bites 092322 Toh 09 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n\r\nTexas Roadhouse Rattlesnake Bites are among the restaurant's top-selling <a href=\"https:\/\/www.tasteofhome.com\/collection\/secret-menu-items-restaurants\/\" rel=\"noopener noreferrer\">menu items<\/a>. For good reason, too\u2014they're pure cheese heaven in a basket.\r\n\r\nNo Texas Roadhouse nearby? You don't have to miss out. We've created the absolute best <a href=\"https:\/\/www.tasteofhome.com\/collection\/easy-restaurant-copycat-recipes\/\" rel=\"noopener noreferrer\">restaurant copycat recipe<\/a> for their Rattlesnake Bites. Prepare these for an appetizer, and then check out these other <a href=\"https:\/\/www.tasteofhome.com\/collection\/texas-roadhouse-copycat-recipes\/\" rel=\"noopener noreferrer\">Texas Roadhouse-inspired recipes<\/a> to round out your menu.\r\n<h2>What Are Rattlesnake Bites?<\/h2>\r\nWhile the name might be off-putting to some, even those with severe ophidiophobia (fear of snakes) can enjoy Texas Roadhouse Rattlesnake Bites. That's because these deep-fried golden balls do not contain rattlesnake; they're filled with cheese!\r\n\r\nWith a crispy golden exterior and a hot, gooey molten cheese interior flecked with spicy pieces of jalapeno, Rattlesnake Bites can be best described as a combination of <a href=\"https:\/\/www.tasteofhome.com\/recipes\/sweet-spicy-jalapeno-poppers\/\" rel=\"noopener noreferrer\">jalapeno poppers<\/a> and mozzarella sticks.\r\n\r\nServed with a side of either creamy <a href=\"https:\/\/www.tasteofhome.com\/article\/best-homemade-ranch-dressing\/\" target=\"_blank\" rel=\"noopener noreferrer\">ranch dressing<\/a> or Cajun sauce for dipping, Rattlesnake Bites will satisfy any craving for something ooey, gooey and oh-so cheesy.\r\n<h2 class=\"\">How to Make Texas Roadhouse Rattlesnake Bites<\/h2>\r\n<img class=\"alignnone size-large wp-image-1808942\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/rattlesnake-bites-092322-TOH-01-Lauren-Habermehl-JVedit.jpg?fit=700,467\" alt=\"Rattlesnake Bites 092322 Toh 01 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n<p class=\"\"><strong>Yield<\/strong>: 24 bites<\/p>\r\n\r\n<h3 class=\"\">Ingredients<\/h3>\r\n<ul>\r\n \t<li class=\"\">4 cups Monterey Jack cheese, shredded (equivalent to a 16-ounce block)<\/li>\r\n \t<li class=\"\">1\/2 cup pickled jalapeno slices, finely diced<\/li>\r\n \t<li class=\"\">1\/2 cup all-purpose flour<\/li>\r\n \t<li class=\"\">1 egg<\/li>\r\n \t<li class=\"\">1 cup whole milk<\/li>\r\n \t<li class=\"\">1 1\/4 cup plain breadcrumbs<\/li>\r\n \t<li class=\"\">1\/4 cup finely ground cornmeal (or masa harina)<\/li>\r\n \t<li class=\"\">1 teaspoon salt<\/li>\r\n \t<li class=\"\">1\/2 teaspoon black pepper<\/li>\r\n \t<li class=\"\">1\/2 teaspoon cayenne pepper<\/li>\r\n \t<li class=\"\">1\/2 teaspoon garlic powder<\/li>\r\n \t<li class=\"\">Canola or vegetable oil, for frying<\/li>\r\n \t<li class=\"\">Ranch dressing or Cajun-style sauce, for dipping (optional)<\/li>\r\n<\/ul>\r\n<h3 class=\"\">Directions<\/h3>\r\n<h4 class=\"\">Step 1: Combine<\/h4>\r\n<img class=\"alignnone size-large wp-image-1808965\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/rattlesnake-bites-092322-TOH-02-Lauren-Habermehl-JVedit.jpg?fit=700,466\" alt=\"Rattlesnake Bites 092322 Toh 02 Lauren Habermehl Jvedit\" width=\"700\" height=\"466\" \/>\r\n\r\nIn a medium bowl, combine the shredded cheese and diced jalape\u00f1os.\r\n\r\n<em>Editor's Tip: <\/em>Make sure you squeeze as much excess moisture from the jalapenos before adding them to the cheese. Skipping this crucial step will make the cheese difficult to shape into balls.\r\n<h4 class=\"\">Step 2: Shape<\/h4>\r\n<img class=\"alignnone size-large wp-image-1808967\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/rattlesnake-bites-092322-TOH-03-Lauren-Habermehl-JVedit.jpg?fit=700,467\" alt=\"Rattlesnake Bites 092322 Toh 03 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n\r\nUsing your hands, take some of the jalapeno-cheese mixture and roll it into a 1-inch ball. Be sure to squeeze tightly to compress the cheese to ensure the balls hold their shape. Repeat with the remaining cheese mixture.\r\n\r\nArrange the cheese balls on a <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-sheet-pans\/\" rel=\"noopener noreferrer\">sheet pan<\/a> so they don't touch. Freeze for 30-60 minutes.\r\n\r\n<em>Editor's Tip:<\/em> Do not skip this step, as it is what firms the cheese up enough to prevent it from leaking out of the breading while frying. We do not recommend freezing the balls for more than an hour as the cheese may not melt fully during frying if frozen solid.\r\n<h4 class=\"\">Step 3: Prepare breading<\/h4>\r\n<img class=\"alignnone size-large wp-image-1808969\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/rattlesnake-bites-092322-TOH-05-Lauren-Habermehl-JVedit.jpg?fit=700,467\" alt=\"Rattlesnake Bites 092322 Toh 05 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n\r\nShortly before removing the cheese from the freezer, prepare a workstation for breading the Rattlesnake Bites. In one bowl, combine the flour, salt and black pepper. In a second bowl, beat together the egg and milk. And in a third bowl, whisk together the breadcrumbs (here's how to <a href=\"https:\/\/www.tasteofhome.com\/article\/homemade-bread-crumbs\/\" rel=\"noopener noreferrer\">make your own breadcrumbs<\/a>), cornmeal, cayenne and garlic powder.\r\n<h4 class=\"\">Step 4: Preheat<\/h4>\r\nPreheat the oil in your <a href=\"https:\/\/www.tasteofhome.com\/article\/deep-frying-temperature-chart\/\" rel=\"noopener noreferrer\">deep fryer<\/a> to 350\u00b0F.\r\n\r\n<em>Editor's Tip:<\/em> If you don't have a deep fryer, you may also fill a deep cast-iron Dutch oven with 2 inches of oil. Use a candy thermometer to keep track of the oil's temperature.\r\n<h4 class=\"\">Step 5: Roll, dip and coat<\/h4>\r\nRemove the cheese balls from the freezer. Working quickly, roll each cheeseball through the seasoned flour. Next, dip the balls into the egg mixture before coating each in the cornmeal\/breadcrumb mixture.\r\n<h4 class=\"\">Step 6: Fry<\/h4>\r\n<img class=\"alignnone size-large wp-image-1808939\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/rattlesnake-bites-092322-TOH-06-Lauren-Habermehl-JVedit.jpg?fit=700,467\" alt=\"Rattlesnake Bites 092322 Toh 06 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n\r\nWorking in batches, carefully lower 3 to 4 of the breaded Rattlesnake Bites into the preheated <a href=\"https:\/\/www.tasteofhome.com\/article\/best-oils-frying\/\" rel=\"noopener noreferrer\">oil of choice for frying<\/a>. Cook for 3 to 5 minutes, turning occasionally, until golden on all sides.\r\n<h4 class=\"\">Step 7: Drain and cool<\/h4>\r\n<img class=\"alignnone size-large wp-image-1808931\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/rattlesnake-bites-092322-TOH-07-Lauren-Habermehl-JVedit.jpg?fit=700,467\" alt=\"Rattlesnake Bites 092322 Toh 07 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n\r\nRemove the Rattlesnake Bites from the fryer and transfer them to a paper towel-lined plate to drain and cool slightly. Resist the urge to sink your teeth into these cheesy bites until they've had a chance to cool. Be warned that the cheese will be <em>hot<\/em>!\r\n<h4 class=\"\">Step 8: Serve<\/h4>\r\nServe warm with a side of homemade <a href=\"https:\/\/www.tasteofhome.com\/collection\/things-you-never-knew-about-ranch-dressing\/\" rel=\"noopener noreferrer\">ranch dressing<\/a> or Cajun dipping sauce.\r\n<h2 class=\"\">Tips for Making Rattlesnake Bites<\/h2>\r\n<img class=\"alignnone size-large wp-image-1808935\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/rattlesnake-bites-092322-TOH-10-Lauren-Habermehl-JVedit.jpg?fit=700,467\" alt=\"Rattlesnake Bites 092322 Toh 10 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n<h3 class=\"\">Cheese Matters<\/h3>\r\nChoosing the right type of cheese for Rattlesnake Bites is key for replicating that molten puddle of cheese goodness hiding within each golden nugget.\r\n\r\nWe found Monterey Jack to be the best option that tastes most like the cheese Texas Roadhouse uses and is widely accessible in most supermarkets. In testing, we also found quesadilla cheese (an authentic Mexican-style melting cheese) to work beautifully. If you want your Rattlesnake Bites to have an extra kick, pepper jack cheese or a ghost pepper jack cheese would also work great.\r\n<h3 class=\"\">Use Fine Breadcrumbs<\/h3>\r\nThe coating on Texas Roadhouse Rattlesnake Bites is almost a hybrid between a breading and a batter because the breadcrumbs they use are ground so fine.\r\n\r\nTo replicate this unique consistency, we found pulsing the breadcrumbs and cornmeal in a high-powered blender or coffee grinder for a few seconds did the trick. It's by no means necessary, but if you want the best copycat Rattlesnake Bites, it's worth the extra effort.\r\n<h3 class=\"\">Monitor Your Oil Temperature<\/h3>\r\nWhen <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-deep-fry-at-home-with-confidence\/\" rel=\"noopener noreferrer\">deep frying<\/a>, oil temperature is important. Use a candy thermometer (unless your deep fryer has a built-in thermometer) to maintain a consistent oil temperature.\r\n\r\nIf your oil is too hot, your Rattlesnake Bites will burn before the cheese is fully melted. If your oil is too cold, they will absorb the oil, causing the rattlesnake bites to taste extra greasy (yuck!). Try your best to stay in the 350\u00b0 sweet spot for the best results.\r\n<h3 class=\"\">Pickled vs. Fresh Jalapenos<\/h3>\r\nIf you have fresh jalapenos on hand, you may swap them for the pickled jalapenos if desired. Just know the flavor will be slightly less authentic. In testing, we found jarred <a href=\"https:\/\/www.tasteofhome.com\/recipes\/pickled-jalapeno-rings\/\" rel=\"noopener noreferrer\">pickled jalapenos<\/a> to have a taste and texture most like the peppers in Texas Roadhouse Rattlesnake Bites.\r\n\r\n<em>Next Up:<\/em> Whip up (pun intended) some homemade <a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-texas-roadhouse-butter\/\" rel=\"noopener noreferrer\">Texas Roadhouse butter<\/a> and fresh <a href=\"https:\/\/www.tasteofhome.com\/recipes\/copycat-texas-roadhouse-rolls-recipe\/\">rolls<\/a>.\r\n\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"<p>These copycat Texas Roadhouse Rattlesnake Bites can be fried up at home with Monterey Jack cheese and jalapenos\u2014and they taste just like the real thing.<\/p>\n","protected":false},"author":7801,"featured_media":1808934,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304272,304328,339637,303887,304268,303883],"categories-v2":[259484,308984,308478,259483,308476],"coauthors":[206601],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>How to Make It: Texas Roadhouse Rattlesnake Bites {Copycat Recipe}<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/copycat-texas-roadhouse-rattlesnake-bites\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"How to Make It: Texas Roadhouse Rattlesnake Bites {Copycat Recipe}","description":"These copycat Texas Roadhouse Rattlesnake Bites can be fried up at home with Monterey Jack cheese and jalapenos\u2014and they taste just like the real thing.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/copycat-texas-roadhouse-rattlesnake-bites\/","og_locale":"en_US","og_type":"article","og_title":"How to Make Copycat Texas Roadhouse Rattlesnake Bites","og_description":"Cheesy, spicy balls of heaven fried right in your own kitchen.","og_url":"https:\/\/www.tasteofhome.com\/article\/copycat-texas-roadhouse-rattlesnake-bites\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2022-10-04T13:00:40+00:00","article_modified_time":"2024-04-19T12:46:07+00:00","og_image":[{"width":1200,"height":630,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/TOH-texas-raodhouse-rattlesnake-bites-social-GettyImages-1263038330-lauren-habermehl-JVedit.jpg","type":"image\/jpeg"}],"author":"Lauren Habermehl","twitter_card":"summary_large_image","twitter_title":"How to Make Copycat Texas Roadhouse Rattlesnake Bites","twitter_description":"Cheesy, spicy balls of heaven fried right in your own kitchen.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/rattlesnake-bites-092322-TOH-09-Square-Lauren-Habermehl-JVedit.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Lauren Habermehl","Est. reading time":"6 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/copycat-texas-roadhouse-rattlesnake-bites\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/copycat-texas-roadhouse-rattlesnake-bites\/"},"author":{"name":"skyword system user","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/7ccbba5e04c121f1dcff19cbc0692222"},"headline":"These Copycat Texas Roadhouse Rattlesnake Bites Are Pure Cheesy 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Recipe}","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/copycat-texas-roadhouse-rattlesnake-bites\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/copycat-texas-roadhouse-rattlesnake-bites\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/rattlesnake-bites-092322-TOH-09-Square-Lauren-Habermehl-JVedit.jpg","datePublished":"2022-10-04T13:00:40+00:00","dateModified":"2024-04-19T12:46:07+00:00","description":"These copycat Texas Roadhouse Rattlesnake Bites can be fried up at home with Monterey Jack cheese and jalapenos\u2014and they taste just like the real 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14:49:43","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/copycat-texas-roadhouse-rattlesnake-bites\/","author_details":{"1150756":{"ID":"1150756","display_name":"Lauren Habermehl","first_name":"Lauren","last_name":"Habermehl","user_login":"lauren-habermehl","user_email":"laurenhabermehl@gmail.com","linked_account":"","website":"https:\/\/www.frydae.com","description":"Lauren is a recipe developer and food photographer. At <em>Taste Recipes<\/em>, you\u2019ll find her putting famous celebrity recipes to the test, from Dolly Parton\u2019s stampede soup to Stanley Tucci\u2019s six-ingredient pasta casserole. She\u2019s also known for her FoodTok finds and sharing tips for how to re-create Internet-famous 15-hour potatoes, apple pie cinnamon rolls and chamoy pickles. When she\u2019s not trying out a recipe-gone-viral, she\u2019s developing copycat recipes and new twists on comfort food for her food blog, <em>Frydae<\/em>.","twitter":"https:\/\/www.linkedin.com\/in\/laurenhabermehl","instagram":"https:\/\/www.instagram.com\/frydaeblog\/","facebook":"","public_email":"","linkedin":"","tiktok":"","youtube":"","location":"Milwaukee, WI","school_and_year":"Marquette University","education":"Marquette University, bachelor's in advertising and minor in communication design in association with Milwaukee Institute of Art and Design","highlights":"<ul>\r\n \t<li>Four years at <em>Taste Recipes<\/em> as a writer, photographer and recipe developer<\/li>\r\n \t<li>Creator of <em>Frydae<\/em>, a food blog focused on fresh takes of classic recipes<\/li>\r\n \t<li>Writer for <em>Well Plated by Erin<\/em>, Sky Valley Foods, Sabatino Tartufi and Lesaffre Yeast<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine &amp; cocktail","short_bio":"Often found with a spoon in one hand and a pen in the other, Lauren is a recipe developer, food photographer and the creator of the blog, <em>Frydae<\/em>. From homestyle comfort food classics to carefully recreated copycat recipes, Lauren\u2019s aim as a writer at <em>Taste Recipes<\/em> is to go beyond ingredients and techniques to celebrate the people behind the dishes.","user_nicename":"lauren-habermehl","type":"guest-author","nickname":""}},"images":{"1808933":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/09\/rattlesnake-bites-092322-TOH-09-Lauren-Habermehl-JVedit.jpg","post_data":{"ID":1808933,"post_author":"7859","post_date":"2022-09-30 11:13:46","post_date_gmt":"2022-09-30 16:13:46","post_content":"","post_title":"Rattlesnake Bites 092322 Toh 09 Lauren Habermehl Jvedit","post_excerpt":"","post_status":"inherit","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"rattlesnake-bites-092322-toh-09-lauren-habermehl-jvedit","to_ping":"","pinged":"","post_modified":"2022-09-30 11:43:48","post_modified_gmt":"2022-09-30 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