{"id":362134,"date":"2017-09-28T22:53:31","date_gmt":"2017-09-28T22:53:31","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/?p=362134"},"modified":"2024-10-07T06:14:38","modified_gmt":"2024-10-07T11:14:38","slug":"how-to-mince-garlic","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/how-to-mince-garlic\/","title":{"rendered":"How to Mince Garlic 6 Ways"},"content":{"rendered":"Minced garlic is a common ingredient in a whole range of recipes, like stir-fry, pasta sauce, braised meat and aioli<\/a>, to name a few. That makes knowing how to mince garlic an invaluable kitchen skill for all home cooks. While you're at it,\u00a0find out how long garlic lasts<\/a>.\r\n\r\nThe best method for mincing garlic is the subject of much debate; for example, many professional chefs<\/a> reject the garlic press<\/a> in favor of knife-mincing, but lots of home cooks swear by this handy tool. The truth is that there are several ways to mince garlic, each with pros and cons as well as differences in the way garlic looks and tastes.\r\n

What Happens When You Cut Garlic?<\/h3>\r\nEveryone knows that garlic has a pungent flavor, but it may surprise some to learn that a whole, uncut clove added to cooking liquid or sauces will only lend a mild garlic flavor. It's a different story if that clove is cut, smashed or minced. Cutting releases acids and enzymes in the garlic<\/a> that produce an intense garlic aroma and a sharp, often tongue-searing flavor. The more it's processed, the stronger the garlic flavor becomes, especially with methods that release a lot of juices from the garlic.\r\n

6 Ways to Mince Garlic<\/h2>\r\nThere's a method here for cooks of every skill level. And remember: don't toss the garlic skins<\/a>. Save them to infuse flavor into a stock or broth.\r\n

Method #1: Knife Mince<\/h3>\r\n\"How\r\n\r\nHold a garlic clove on a cutting board, angling your knuckles forward to protect your fingertips from the blade. (That's an important part of how to hold a knife<\/a>.) Use a sharp knife<\/a> to cut the clove into several thin slices. Stack the slices and cut through them again to make thin strips, then run your knife through these to dice into tiny cubes.\r\n\r\nTexture\/Flavor:<\/strong> A small dice with pieces uniform in size. The mince has a dry texture and a flavor that's fresh and sharp but less intense than methods that release a lot of juices from the garlic.\r\n\r\nPros:<\/strong> Knife-minced garlic produces equal-sized pieces that will all cook at the same rate, so you won't be surprised by a large, undercooked piece.\r\n\r\nCons:<\/strong> Mincing takes longer than other methods, which can be a drawback in recipes using lots of garlic. It may feel intimidating for cooks who haven't yet mastered their knife skills.\r\n

Method #2: Knife Smash<\/h3>\r\n\"How\r\n\r\nLay the flat side of your knife onto the clove, then either smack it or press down with your hand until the clove is flattened. Then, rock your knife blade back and forth through the smashed garlic until it's chopped into small pieces.\r\n\r\nTexture\/Flavor:<\/strong> More rustic and rough. Smashing the clove releases more juices, so the garlic is more intense and spicy.\r\n\r\nPros:<\/strong> It's a little faster than knife-mincing since you don't have to slice the clove up first.\r\n\r\nCons:<\/strong> Somewhat messier, since lots of garlic juices are released onto the cutting board.\r\n

Method #3: Garlic Press<\/h3>\r\n\"How\r\n\r\nPut a peeled clove inside the garlic press.<\/a> (You can use unpeeled cloves with some models.) Squeeze the handle of the tool to press the garlic out through the holes.\r\n\r\nTexture\/Flavor:<\/strong> Small, liquidy bits of garlic. Very spicy and even fiery on the tongue.\r\n\r\nPros:<\/strong> Quality garlic presses are easy to use and process the cloves quickly. You don't have to handle the raw garlic as much.\r\n\r\nCons:<\/strong> Cheap presses leave a lot of garlic behind, wasting parts you'd otherwise use. They can also be a pain to clean. This is the only kitchen tool on the list that does just one job\u2014so multitasking tools may be better investments.\r\n

Method #4: Fine Grater<\/h3>\r\n\"How\r\n\r\nRub a peeled clove of garlic on the sharp Microplane grater<\/a> surface, holding it over a bowl to catch juices and garlic bits. Use a fork or rubber spatula to scrape excess garlic out of the grater.\r\n\r\nTexture\/Flavor:<\/strong> Puree-like and liquidy, which makes the garlic aggressively spicy and also bitter-tasting.\r\n\r\nPros:<\/strong> It's quick and easy to grate the whole garlic clove, and this tool may already be in your drawer since it's also used for citrus zest and grating hard cheeses.\r\n\r\nCons:<\/strong> The bitterness may not be noticeable in slow-cooked dishes, but it could affect the flavor of quicker recipes like stir-fries or uncooked sauces like aiolis.\r\n

Method #5: Ribbon Grater<\/h3>\r\n\"How\r\n\r\nRub cloves of peeled garlic over the long, thin blades of the ribbon grater<\/a>, with a bowl or plate underneath to catch the garlic. Tap the grater to shake off the excess.\r\n\r\nTexture\/Flavor:<\/strong> Thin flakes of garlic. Grating releases liquid, so garlic flakes have an intense flavor, though without the bitterness of finely grated garlic.\r\n\r\nPros:<\/strong> Grates a clove quickly enough that you can do it while cooking.\r\n\r\nCons:<\/strong> Everyday box graters don't include this type of surface, so you may need to purchase one.\r\n

Method #6: Mini Food Processor<\/h3>\r\n\"How\r\n\r\nAdd peeled garlic cloves to the bowl of a mini food processor<\/a>. Attach the lid, then pulse until the cloves are minced.\r\n\r\nTexture\/Flavor:<\/strong> A finer dice than knife mincing but with less uniform pieces. The garlic pieces are spicier than from a knife-mince, but not as liquidy or fiery as from a garlic press.\r\n\r\nPros: <\/strong>It's a fast way of mincing several garlic cloves with minimal handling, and the mini food processor has lots of other kitchen uses, too.\r\n\r\nCons:<\/strong> More parts to wash than in other methods.\r\n

What's the Best Way to Mince Garlic?<\/h2>\r\nOf all these methods, the one I like the best is the ribbon grater. It produces flaky bits that have lots of garlic flavor and easily meld with food during cooking. It's also a quick enough method that I can grate garlic right over a hot pan to lightly saute in oil or add to sauce. (Like in this easy Caramelized Onion & Garlic Pasta<\/a>!)\r\n\r\nFor recipes that call for several cloves of minced garlic, I rely on the mini food processor\u2014a favorite appliance in my kitchen for this and other tasks like chopping onions or making pesto.\r\n\r\nYou may prefer another method from this list, and that's OK. These tools are relatively inexpensive and there's one to fit every level of cooking comfort. It's worth trying out a new-to-you technique to expand your kitchen skills and maybe find a new way to mince garlic.\r\n\r\n\t\t\t
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Recipes for People That Love Garlic<\/div>\t\t\t\t
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\r\n\r\n[dam-video dam-id=\"35268\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nGarlic Lemon Shrimp<\/a>\r\nYou'll be amazed that you can make this simple, elegant pasta in mere minutes. Serve with crusty bread to soak up all of the garlic lemon sauce. \u2014Athena Russell, Greenville, South Carolina\r\nGo to Recipe<\/a><\/span>\r\nAlso, learning how to store garlic<\/a> means you'll always have these essential cloves on hand for your next recipe.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Exps179240<\/a><\/div>Chicken & Garlic with Fresh Herbs<\/a>The key to this savory chicken is the combination of garlic, fresh rosemary and thyme. I like to serve it with mashed potatoes or crusty Italian bread. \u2014Jan Valdez, Lombard, Illinois. Looking for variations? Learn how to make creamy garlic chicken<\/a>.
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\"Garlic<\/a><\/div>Garlic Butter Steak Bites<\/a>It takes only a few minutes to enhance a simple sirloin steak. This recipe uses not one but two forms of garlic to really make those flavors shine. \u2014Julie Andrews, Rockford, Michigan
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\"Exps<\/a><\/div>Pasta and Veggies in Garlic Sauce<\/a>Big garlic flavor and a little heat from red pepper flakes help perk up this fresh-tasting pasta dish. It's wonderful with chicken and beef entrees. \u2014Doris Heath, Franklin, North Carolina
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\"Garlic<\/a><\/div>Garlic Parmesan Wings<\/a>Take a bite out of these perfectly seasoned chicken wings. Golden brown and crispy, the skin is flavored with garlic powder, parmesan cheese and herby parsley. Enhance the flavors by dipping it in a garlic parmesan or sriracha mayo sauce, or stick to the classics like bleu cheese and ranch. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin
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\"Skillet<\/a><\/div>Skillet Potatoes with Red Pepper and Whole Garlic Cloves<\/a>You'll be surprised that a skillet potato recipe this simple has so much flavor. I love how the whole garlic cloves turn sweet after being caramelized. Yum! \u2014Anita Osborne, Thomasburg, Ontario
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\"Garlic<\/a><\/div>Garlic Knots<\/a>These novel garlic knots are handy because they can be made ahead of time and reheated when needed. \u2014Jane Paschke, University Park, Florida
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\"Tomato<\/a><\/div>Tomato-Garlic Lentil Bowls<\/a>An Ethiopian recipe inspired this feel-good dinner that's tangy, creamy and packed with hearty comfort. \u2014Rachael Cushing, Portland, Oregon
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\"Garlic<\/a><\/div>Garlic-Dill Soda Bread<\/a>It's amazing how bread can be made in a slow cooker, which is why this recipe is awesome\u2014who knew it could be so simple! Let the inviting aroma of dill and cheese fill your kitchen. \u2014Melissa Hansen, Milwaukee, Wisconsin
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\"Chinese<\/a><\/div>Chicken with Garlic Sauce<\/a>Skip the takeout order and make this 30-minute Chinese chicken with garlic sauce recipe at home. It'll take the same amount of time\u2014without spending extra money or leaving the house!
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\"Onion<\/a><\/div>Onion & Garlic Biscuits<\/a>Bake a dozen of these oniony, herby biscuits for a little something new in the holiday bread basket. They're also awesome with a bowl of chili, soup or stew. \u2014L. Dorow, Fairmont, Minnesota
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\"Exps30684<\/a><\/div>Greek Garlic Chicken<\/a>Lively flavors of the Greek Isles come through in this mouthwatering chicken entree. I created this dish so my husband and I could have a nice dinner after a busy day out and about. \u2014Margee Berry, Trout Lake, Washington. If you like this, then you must try Chinese chicken with garlic sauce<\/a>.
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\"Creamy<\/a><\/div>Orzo with Spinach<\/a>Add color and flavor to your plate with creamy orzo with spinach. This dish is a balance of comfort and sophistication, perfect for entertaining or a cozy night in.
Go to Recipe<\/a><\/div><\/div>\r\n\r\nYou can take your dishes to a whole new level by learning how to roast garlic<\/a>.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Exps31849<\/a><\/div>Garlic-Ginger Turkey Tenderloins<\/a>This good-for-you entree can be on your dinner plates quicker than Chinese takeout\u2014and for a lot less money! Ginger and brown sugar flavor the sauce that spices up the turkey as it bakes. \u2014Taste Recipes<\/i> Test Kitchen
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\"Garlic<\/a><\/div>Garlic Green Beans with Gorgonzola<\/a>I updated this green bean holiday side dish by adding a touch of white wine, fresh thyme and green onions. It's delicious, easy to make and my family loves it! \u2014Nancy Heishman, Las Vegas, Nevada
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\"Mozzarella<\/a><\/div>Mozzarella Mushrooms with Garlic Toast<\/a>I came up with this dinner using ingredients I had on hand. It turned out to be so delicious, my wife and I now make it for special occasions. \u2014Marc Bushee, Moorhead, Minnesota
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\"Garlic<\/a><\/div>Garlic Salmon Linguine<\/a>The garlic-seasoned main dish calls for handy pantry ingredients, including pasta and canned salmon. I serve it with asparagus, rolls and fruit. \u2014Theresa Hagan, Glendale, Arizona
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\"Lemon<\/a><\/div>Lemon & Garlic New Potatoes<\/a>This is a simplified version of a dish my Costa Rican host sister used to make when I was in the Peace Corps. It has become a favorite side dish at my house. \u2014Katie Bartle, Parkville, Missouri
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\"Gingered<\/a><\/div>Gingered Short Ribs with Green Rice<\/a>I love the flavors of Korean cuisine, so I created short ribs for the slow cooker. The dish is beautiful, too! \u2014Lily Julow, Lawrenceville, Georgia
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\"Garlic<\/a><\/div>Garlic-Mashed Rutabagas & Potatoes<\/a>My family absolutely loves mashed potatoes. I created this recipe to lighten up the calories and sneak in a serving of rutabagas. If you have the time, boil the potatoes in chicken broth to add even more flavor. \u2014Rosemary Tatum, Sterlington, Louisiana
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\"Garlic<\/a><\/div>Garlic Lover\u2019s Chicken<\/a>The garlic and lemon are great together on this breaded chicken. I've served this several times for special-occasion dinners. \u2014Janice Steinmetz, Somers, Connecticut
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\"Onion-Garlic<\/a><\/div>Onion-Garlic Bubble Bread<\/a>I've relied on this bread recipe often over the years. Frozen dough hurries along the golden pull-apart loaf. It's wonderful with Italian dishes, especially spaghetti and lasagna. \u2014Charlene Bzdok, Little Falls, Minnesota
Go to Recipe<\/a><\/div><\/div>\r\n\r\nIt may also be a nice side to these tasty San Francisco style Vietnamese American garlic noodles<\/a>.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Garlic<\/a><\/div>Garlic-Apple Pork Roast<\/a>This is the meal I have become famous for, and it is so simple. The garlic and apple flavors really complement the pork. It's especially good with steamed fresh asparagus and roasted red potatoes. \u2014Jennifer Loos, Washington Boro, Pennsylvania
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\"Rustic<\/a><\/div>Tortellini Soup<\/a>This quick, easy rustic Italian tortellini soup recipe is flavorful and comforting. Italian sausage, spinach and tender cheese tortellini simmer in a rich tomato broth, creating a soup that cooks for only 20 minutes.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Simple<\/a><\/div>Au Gratin Potatoes<\/a>Once you've tried homemade au gratin potatoes, you'll never reach for the boxed stuff again.
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\"Taste<\/a><\/div>Garlic Crescent Rolls<\/a>The simple comfort of warm crescent rolls gets dressed up with a brush of herbed garlic butter and a shower of Parmesan cheese.
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\"Garlic<\/a><\/div>Garlic-Chive Baked Fries<\/a>Yes, you do<\/i> want fries with that\u2014especially these crispy, golden fries, full of garlic flavor and just a little bit of heat. \u2014Steve Westphal, Wind Lake, Wisconsin
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\"Garlic<\/a><\/div>Butter Steak<\/a>This garlic butter steak recipe is the restaurant-quality steak you've been looking for. The pan-seared steak is deliciously rich and garlicky, and the butter makes it oh, so tender\u2014even if you use a budget cut like top sirloin or flat iron steak.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Lemon<\/a><\/div>Creamy Lemon Pasta<\/a>Silky strands of fettuccine tangle in a lemon-garlic sauce in this creamy lemon pasta. Pops of fresh tomato, garlic and parsley add flavor, and a finishing sprinkle of lemon zest shines through the richness of the sauce.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Honey<\/a><\/div>Honey-Garlic Glazed Meatballs<\/a>My husband and I raise cattle on our farm here in southwestern Ontario, so it's no surprise that we're fond of these saucy meatballs. I know your family will like them, too. \u2014Marion Foster, Kirkton, Ontario. If you enjoyed this recipe, then learn how to make honey garlic chicken<\/a>.
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\"Garlic<\/a><\/div>Garlic Shrimp & Orzo Salad<\/a>I enjoy cold pasta salads and rice salads, so I decided to make one with orzo, a rice-shaped pasta. Feel free to add other favorite veggies\u2014like asparagus and green beans\u2014and serve with rolls or pita bread. \u2014Valonda Seward, Coarsegold, California
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\"Garlic<\/a><\/div>Garlic Lemon Butter<\/a>This tangy flavored butter offers a nice change from plain butter and gives a refreshing new taste to an ear of corn. When I serve this on the side during fresh corn season, the same question always gets asked\u2014\"What's in the butter that makes it so delicious?\" \u2014Margie Wampler, Butler, Pennsylvania
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\r\n\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"

Learn how to mince garlic six different ways, using tools like a garlic press, Microplane grater, mini food processor and kitchen knife.<\/p>\n","protected":false},"author":7075,"featured_media":1803160,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[303887,303883],"categories-v2":[308478,308476],"coauthors":[39567],"acf":{"long_pin":"","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false},"yoast_head":"\nHow to Mince Garlic with a Knife, Garlic Press, Grater or Food Processor<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/how-to-mince-garlic\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"How to Mince Garlic with a Knife, Garlic Press, Grater or Food Processor","description":"Learn how to mince garlic six different ways, using tools like a garlic press, Microplane grater, mini food processor and kitchen knife.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/how-to-mince-garlic\/","og_locale":"en_US","og_type":"article","og_title":"How to Mince Garlic 6 Easy Ways","og_description":"Learn how to mince garlic with a knife, grater and other kitchen tools.","og_url":"https:\/\/www.tasteofhome.com\/article\/how-to-mince-garlic\/","og_site_name":"Taste 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minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-mince-garlic\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-mince-garlic\/"},"author":{"name":"Lisa Kaminski","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/eb7025035aadcb45db9846732483c125"},"headline":"How to Mince Garlic 6 Ways","datePublished":"2017-09-28T22:53:31+00:00","dateModified":"2024-10-07T11:14:38+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-mince-garlic\/"},"wordCount":1070,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-mince-garlic\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/how-to-mince-garlic-6-ways-labelled-01-scaled-1.jpg","keywords":["How To","Test 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Kaminski","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/image\/f0e7e964ded49bc71ffd62e61f0d5762","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/Lisa-Kaminski-profile-photo.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/Lisa-Kaminski-profile-photo.jpg","caption":"Lisa Kaminski"},"description":"Lisa is a former\u00a0Taste Recipes editor and passionate baker. During her tenure, she poured her love of all things sweet (and sometimes savory) into Bakeable, Taste Recipes's baking club. Lisa also dedicated her career here to finding and testing the best ingredients, kitchen gear and home products for our Test Kitchen-Preferred program. At home, you'll find her working on embroidery and other crafts.","sameAs":["https:\/\/www.cabininthecity.org\/","https:\/\/www.instagram.com\/cabininthecity\/","https:\/\/www.linkedin.com\/in\/lisa-kaminski"],"url":"https:\/\/www.tasteofhome.com\/author\/lkaminski\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-23 19:36:37","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/how-to-mince-garlic\/","author_details":{"368331":{"ID":"368331","display_name":"Nancy Mock","first_name":"Nancy","last_name":"Mock","user_login":"nancy-mock","user_email":"Nancy@hungryenoughtoeatsix.com","linked_account":"","website":"https:\/\/hungryenoughtoeatsix.com\/","description":"Nancy has shared her home cooking and baked goods with loved ones her entire life. Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"12543\" title=\"Recipes for People That Love Garlic\"]":{"ID":12543,"post_author":"7273","post_date":"2018-06-07 10:15:30","post_date_gmt":"2018-06-07 14:15:30","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"35268\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-lemon-shrimp\/\">Garlic Lemon Shrimp<\/a><\/h2>\r\nYou'll be amazed that you can make this simple, elegant pasta in mere minutes. Serve with crusty bread to soak up all of the garlic lemon sauce. \u2014Athena Russell, Greenville, South Carolina\r\n<p class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-lemon-shrimp\/\" rel=\"noopener\">Go to Recipe<\/a><\/p>\r\nAlso, learning <a href=\"https:\/\/www.tasteofhome.com\/article\/how-long-does-garlic-last\/\">how to store garlic<\/a> means you'll always have these essential cloves on hand for your next recipe.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-garlic-with-fresh-herbs\/" data-name=\"Chicken & Garlic with Fresh Herbs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps179240_SD153320C12_05_8b-3.jpg?fit=696,696\" class=\"large alignleft wp-image-1615020\" alt=\"Exps179240 Sd153320c12 05 8b 3\" title=\"Exps179240 Sd153320c12 05 8b 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-179240-66\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-garlic-with-fresh-herbs\/" data-name=\"Chicken & Garlic with Fresh Herbs\" data-module=\"content recirculation\" data-position=\"card title\">Chicken & Garlic with Fresh Herbs<\/a><\/h2>The key to this savory chicken is the combination of garlic, fresh rosemary and thyme. I like to serve it with mashed potatoes or crusty Italian bread. \u2014Jan Valdez, Lombard, Illinois. Looking for variations? Learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/creamy-garlic-chicken\/\">creamy garlic chicken<\/a>.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-garlic-with-fresh-herbs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-garlic-with-fresh-herbs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-butter-steak-bites\/" data-name=\"Garlic Butter Steak Bites\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Garlic-Butter-Steak-Bites_EXPS_TOHD24_277239_AbbeyLittlejohn_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2031403\" alt=\"Garlic Butter Steak Bites Exps Tohd24 277239 Abbeylittlejohn 6\" title=\"Garlic Butter Steak Bites Exps Tohd24 277239 Abbeylittlejohn 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-277239-88\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-butter-steak-bites\/" data-name=\"Garlic Butter Steak Bites\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Butter Steak Bites<\/a><\/h2>It takes only a few minutes to enhance a simple sirloin steak. This recipe uses not one but two forms of garlic to really make those flavors shine. \u2014Julie Andrews, Rockford, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-butter-steak-bites\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-butter-steak-bites\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pasta-and-veggies-in-garlic-sauce\/" data-name=\"Pasta and Veggies in Garlic Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_-17575_DanielleMoore_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2048702\" alt=\"Exps Tohd24 17575 Daniellemoore 3\" title=\"Exps Tohd24 17575 Daniellemoore 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17575-65\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pasta-and-veggies-in-garlic-sauce\/" data-name=\"Pasta and Veggies in Garlic Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Pasta and Veggies in Garlic Sauce<\/a><\/h2>Big garlic flavor and a little heat from red pepper flakes help perk up this fresh-tasting pasta dish. It's wonderful with chicken and beef entrees. \u2014Doris Heath, Franklin, North Carolina<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pasta-and-veggies-in-garlic-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pasta-and-veggies-in-garlic-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-wings\/" data-name=\"Garlic Parmesan Wings\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/04\/Garlic-Parmesan-Wings_EXPS_TOHFM25_275767_P2_MD_02_14_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1978911\" alt=\"Garlic Parmesan Wings Exps Tohfm25 275767 P2 Md 02 14 6b\" title=\"Garlic Parmesan Wings Exps Tohfm25 275767 P2 Md 02 14 6b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-275767-29\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-wings\/" data-name=\"Garlic Parmesan Wings\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Parmesan Wings<\/a><\/h2>Take a bite out of these perfectly seasoned chicken wings. Golden brown and crispy, the skin is flavored with garlic powder, parmesan cheese and herby parsley. Enhance the flavors by dipping it in a garlic parmesan or sriracha mayo sauce, or stick to the classics like bleu cheese and ranch. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-wings\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-wings\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/skillet-potatoes-with-red-pepper-and-whole-garlic-cloves\/" data-name=\"Skillet Potatoes with Red Pepper and Whole Garlic Cloves\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Skillet-Potatoes-with-Red-Pepper-and-Whole-Garlic-Cloves_EXPS_HCA18_111827_C11_02_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-456431\" alt=\"Skillet Potatoes with Red Pepper and Whole Garlic Cloves\" title=\"Skillet Potatoes with Red Pepper and Whole Garlic Cloves\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-111827-26\"><a href="https:\/\/www.tasteofhome.com\/recipes\/skillet-potatoes-with-red-pepper-and-whole-garlic-cloves\/" data-name=\"Skillet Potatoes with Red Pepper and Whole Garlic Cloves\" data-module=\"content recirculation\" data-position=\"card title\">Skillet Potatoes with Red Pepper and Whole Garlic Cloves<\/a><\/h2>You'll be surprised that a skillet potato recipe this simple has so much flavor. I love how the whole garlic cloves turn sweet after being caramelized. Yum! \u2014Anita Osborne, Thomasburg, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/skillet-potatoes-with-red-pepper-and-whole-garlic-cloves\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/skillet-potatoes-with-red-pepper-and-whole-garlic-cloves\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-knots\/" data-name=\"Garlic Knots\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Garlic-Knots_EXPS_HCA21_39824_B01_29_1b-5.jpg?fit=696,696\" class=\"large alignleft wp-image-1634357\" alt=\"Garlic Knots Exps Hca21 39824 B01 29 1b 5\" title=\"Garlic Knots Exps Hca21 39824 B01 29 1b 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-39824-29\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-knots\/" data-name=\"Garlic Knots\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Knots<\/a><\/h2>These novel garlic knots are handy because they can be made ahead of time and reheated when needed. \u2014Jane Paschke, University Park, Florida<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-knots\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-knots\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/tomato-garlic-lentil-bowls\/" data-name=\"Tomato-Garlic Lentil Bowls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Tomato-Garlic-Lentil-Bowls_EXPS_SDON16_136664_D06_09_6b-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1612932\" alt=\"Tomato Garlic Lentil Bowls Exps Sdon16 136664 D06 09 6b 2\" title=\"Tomato Garlic Lentil Bowls Exps Sdon16 136664 D06 09 6b 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-136664-24\"><a href="https:\/\/www.tasteofhome.com\/recipes\/tomato-garlic-lentil-bowls\/" data-name=\"Tomato-Garlic Lentil Bowls\" data-module=\"content recirculation\" data-position=\"card title\">Tomato-Garlic Lentil Bowls<\/a><\/h2>An Ethiopian recipe inspired this feel-good dinner that's tangy, creamy and packed with hearty comfort. \u2014Rachael Cushing, Portland, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/tomato-garlic-lentil-bowls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/tomato-garlic-lentil-bowls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-dill-soda-bread\/" data-name=\"Garlic-Dill Soda Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Garlic-Dill-Soda-Bread_EXPS_EDSC17_196677_B01_31_1b-5.jpg?fit=696,696\" class=\"large alignleft wp-image-1614327\" alt=\"Garlic Dill Soda Bread Exps Edsc17 196677 B01 31 1b 5\" title=\"Garlic Dill Soda Bread Exps Edsc17 196677 B01 31 1b 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-196677-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-dill-soda-bread\/" data-name=\"Garlic-Dill Soda Bread\" data-module=\"content recirculation\" data-position=\"card title\">Garlic-Dill Soda Bread<\/a><\/h2>It's amazing how bread can be made in a slow cooker, which is why this recipe is awesome\u2014who knew it could be so simple! Let the inviting aroma of dill and cheese fill your kitchen. \u2014Melissa Hansen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-dill-soda-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-dill-soda-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chinese-chicken-with-garlic-sauce-recipe\/" data-name=\"Chicken with Garlic Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Chinese-Chicken-with-Garlic-Sauce_EXPS_FT23_274136_ST_6_13_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-1952346\" alt=\"Chinese Chicken With Garlic Sauce Exps Ft23 274136 St 6 13 1\" title=\"Chinese Chicken With Garlic Sauce Exps Ft23 274136 St 6 13 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-274136-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chinese-chicken-with-garlic-sauce-recipe\/" data-name=\"Chicken with Garlic Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Chicken with Garlic Sauce<\/a><\/h2>Skip the takeout order and make this 30-minute Chinese chicken with garlic sauce recipe at home. It'll take the same amount of time\u2014without spending extra money or leaving the house!<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chinese-chicken-with-garlic-sauce-recipe\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chinese-chicken-with-garlic-sauce-recipe\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/onion-garlic-biscuits\/" data-name=\"Onion & Garlic Biscuits\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps86115_SD163324D08_05_6b-3.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1453857\" alt=\"Onion & Garlic Biscuits\" title=\"Onion & Garlic Biscuits\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-86115-25\"><a href="https:\/\/www.tasteofhome.com\/recipes\/onion-garlic-biscuits\/" data-name=\"Onion & Garlic Biscuits\" data-module=\"content recirculation\" data-position=\"card title\">Onion & Garlic Biscuits<\/a><\/h2>Bake a dozen of these oniony, herby biscuits for a little something new in the holiday bread basket. They're also awesome with a bowl of chili, soup or stew. \u2014L. Dorow, Fairmont, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/onion-garlic-biscuits\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/onion-garlic-biscuits\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/greek-garlic-chicken\/" data-name=\"Greek Garlic Chicken\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps30684_SCM153676C03_04_4b-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1642186\" alt=\"Exps30684 Scm153676c03 04 4b 2\" title=\"Exps30684 Scm153676c03 04 4b 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-30684-23\"><a href="https:\/\/www.tasteofhome.com\/recipes\/greek-garlic-chicken\/" data-name=\"Greek Garlic Chicken\" data-module=\"content recirculation\" data-position=\"card title\">Greek Garlic Chicken<\/a><\/h2>Lively flavors of the Greek Isles come through in this mouthwatering chicken entree. I created this dish so my husband and I could have a nice dinner after a busy day out and about. \u2014Margee Berry, Trout Lake, Washington. If you like this, then you must try <a href=\"https:\/\/www.tasteofhome.com\/recipes\/chinese-chicken-with-garlic-sauce-recipe\/\">Chinese chicken with garlic sauce<\/a>.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/greek-garlic-chicken\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/greek-garlic-chicken\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-roasted-garlic-spinach-orzo\/" data-name=\"Orzo with Spinach\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Creamy-Roasted-Garlic-Spinach-Orzo_EXPS_FT25_176131_JR_0123_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2110769\" alt=\"Creamy Roasted Garlic Spinach Orzo Exps Ft25 176131 Jr 0123 1\" title=\"Creamy Roasted Garlic Spinach Orzo Exps Ft25 176131 Jr 0123 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-176131-42\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-roasted-garlic-spinach-orzo\/" data-name=\"Orzo with Spinach\" data-module=\"content recirculation\" data-position=\"card title\">Orzo with Spinach<\/a><\/h2>Add color and flavor to your plate with creamy orzo with spinach. This dish is a balance of comfort and sophistication, perfect for entertaining or a cozy night in.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-roasted-garlic-spinach-orzo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/creamy-roasted-garlic-spinach-orzo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nYou can take your dishes to a whole new level by learning <a href=\"https:\/\/www.tasteofhome.com\/article\/roasting-garlic\/\">how to roast garlic<\/a>.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-ginger-turkey-tenderloins\/" data-name=\"Garlic-Ginger Turkey Tenderloins\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps31849_SD153323D06_10_4b-3.jpg?fit=696,696\" class=\"large alignleft wp-image-1641149\" alt=\"Exps31849 Sd153323d06 10 4b 3\" title=\"Exps31849 Sd153323d06 10 4b 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-31849-71\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-ginger-turkey-tenderloins\/" data-name=\"Garlic-Ginger Turkey Tenderloins\" data-module=\"content recirculation\" data-position=\"card title\">Garlic-Ginger Turkey Tenderloins<\/a><\/h2>This good-for-you entree can be on your dinner plates quicker than Chinese takeout\u2014and for a lot less money! Ginger and brown sugar flavor the sauce that spices up the turkey as it bakes. \u2014<i>Taste Recipes<\/i> Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-ginger-turkey-tenderloins\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-ginger-turkey-tenderloins\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-green-beans-with-gorgonzola\/" data-name=\"Garlic Green Beans with Gorgonzola\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps174157__EDSC143234C03__25_6b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1506292\" alt=\"Garlic Green Beans with Gorgonzola\" title=\"Garlic Green Beans with Gorgonzola\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-174157-93\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-green-beans-with-gorgonzola\/" data-name=\"Garlic Green Beans with Gorgonzola\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Green Beans with Gorgonzola<\/a><\/h2>I updated this green bean holiday side dish by adding a touch of white wine, fresh thyme and green onions. It's delicious, easy to make and my family loves it! \u2014Nancy Heishman, Las Vegas, Nevada <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-green-beans-with-gorgonzola\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-green-beans-with-gorgonzola\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mozzarella-mushrooms-with-garlic-toast\/" data-name=\"Mozzarella Mushrooms with Garlic Toast\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Mozzarella-Mushrooms-with-Garlic-Toast_EXPS_SDON16_84440_D06_09_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1453858\" alt=\"Mozzarella Mushrooms with Garlic Toast\" title=\"Mozzarella Mushrooms with Garlic Toast\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-84440-63\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mozzarella-mushrooms-with-garlic-toast\/" data-name=\"Mozzarella Mushrooms with Garlic Toast\" data-module=\"content recirculation\" data-position=\"card title\">Mozzarella Mushrooms with Garlic Toast<\/a><\/h2>I came up with this dinner using ingredients I had on hand. It turned out to be so delicious, my wife and I now make it for special occasions. \u2014Marc Bushee, Moorhead, Minnesota <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mozzarella-mushrooms-with-garlic-toast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mozzarella-mushrooms-with-garlic-toast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-salmon-linguine\/" data-name=\"Garlic Salmon Linguine\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Garlic-Salmon-Linguine_EXPS_SDFM18_17905_C10_11_2b-3.jpg?fit=696,696\" class=\"large alignleft wp-image-1642782\" alt=\"Garlic Salmon Linguine Exps Sdfm18 17905 C10 11 2b 3\" title=\"Garlic Salmon Linguine Exps Sdfm18 17905 C10 11 2b 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17905-60\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-salmon-linguine\/" data-name=\"Garlic Salmon Linguine\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Salmon Linguine<\/a><\/h2>The garlic-seasoned main dish calls for handy pantry ingredients, including pasta and canned salmon. I serve it with asparagus, rolls and fruit. \u2014Theresa Hagan, Glendale, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-salmon-linguine\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-salmon-linguine\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-garlic-new-potatoes\/" data-name=\"Lemon & Garlic New Potatoes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Lemon-Garlic-New-Potatoes_EXPS_THAM17_73423_B11_08_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1502493\" alt=\"Lemon & Garlic New Potatoes\" title=\"Lemon & Garlic New Potatoes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-73423-80\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-garlic-new-potatoes\/" data-name=\"Lemon & Garlic New Potatoes\" data-module=\"content recirculation\" data-position=\"card title\">Lemon & Garlic New Potatoes<\/a><\/h2>This is a simplified version of a dish my Costa Rican host sister used to make when I was in the Peace Corps. It has become a favorite side dish at my house. \u2014Katie Bartle, Parkville, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-garlic-new-potatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-garlic-new-potatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gingered-short-ribs-with-green-rice\/" data-name=\"Gingered Short Ribs with Green Rice\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps78167_TH143195C07_30_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-332912\" alt=\"Gingered Short Ribs with Green Rice\" title=\"Gingered Short Ribs with Green Rice\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-78167-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gingered-short-ribs-with-green-rice\/" data-name=\"Gingered Short Ribs with Green Rice\" data-module=\"content recirculation\" data-position=\"card title\">Gingered Short Ribs with Green Rice<\/a><\/h2>I love the flavors of Korean cuisine, so I created short ribs for the slow cooker. The dish is beautiful, too! \u2014Lily Julow, Lawrenceville, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gingered-short-ribs-with-green-rice\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/gingered-short-ribs-with-green-rice\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-mashed-rutabagas-potatoes\/" data-name=\"Garlic-Mashed Rutabagas & Potatoes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Garlic-Mashed-Rutabagas-Potatoes_exps60790_TH133086D08_02_7bC_RMS-2.jpg?fit=700,700\" class=\"large alignleft wp-image-1812891\" alt=\"Garlic Mashed Rutabagas Potatoes Exps60790 Th133086d08 02 7bc Rms 2\" title=\"Garlic Mashed Rutabagas Potatoes Exps60790 Th133086d08 02 7bc Rms 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-60790-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-mashed-rutabagas-potatoes\/" data-name=\"Garlic-Mashed Rutabagas & Potatoes\" data-module=\"content recirculation\" data-position=\"card title\">Garlic-Mashed Rutabagas & Potatoes<\/a><\/h2>My family absolutely loves mashed potatoes. I created this recipe to lighten up the calories and sneak in a serving of rutabagas. If you have the time, boil the potatoes in chicken broth to add even more flavor. \u2014Rosemary Tatum, Sterlington, Louisiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-mashed-rutabagas-potatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-mashed-rutabagas-potatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-lover-s-chicken\/" data-name=\"Garlic Lover’s Chicken\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps10964_OMRR2777383C08_17_6b_WEB-4.jpg?fit=700,700\" class=\"large alignleft wp-image-1692009\" alt=\"Garlic Lover’s Chicken\" title=\"Garlic Lover’s Chicken\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-10964-81\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-lover-s-chicken\/" data-name=\"Garlic Lover’s Chicken\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Lover\u2019s Chicken<\/a><\/h2>The garlic and lemon are great together on this breaded chicken. I've served this several times for special-occasion dinners. \u2014Janice Steinmetz, Somers, Connecticut<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-lover-s-chicken\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-lover-s-chicken\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/onion-garlic-bubble-bread\/" data-name=\"Onion-Garlic Bubble Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps22995_CW153050C06_25_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-34448\" alt=\"Onion-Garlic Bubble Bread\" title=\"Onion-Garlic Bubble Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-22995-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/onion-garlic-bubble-bread\/" data-name=\"Onion-Garlic Bubble Bread\" data-module=\"content recirculation\" data-position=\"card title\">Onion-Garlic Bubble Bread<\/a><\/h2>I've relied on this bread recipe often over the years. Frozen dough hurries along the golden pull-apart loaf. It's wonderful with Italian dishes, especially spaghetti and lasagna. \u2014Charlene Bzdok, Little Falls, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/onion-garlic-bubble-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/onion-garlic-bubble-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nIt may also be a nice side to these tasty <a href=\"https:\/\/www.tasteofhome.com\/article\/san-francisco-style-vietnamese-american-garlic-noodles\/\">San Francisco style Vietnamese American garlic noodles<\/a>.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-apple-pork-roast\/" data-name=\"Garlic-Apple Pork Roast\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Garlic-Apple-Pork-Roast_exps27243_LSC143267A10_01_3b_RMS-1.jpg?fit=696,696\" class=\"large alignleft wp-image-1591958\" alt=\"Garlic Apple Pork Roast Exps27243 Lsc143267a10 01 3b Rms 1\" title=\"Garlic Apple Pork Roast Exps27243 Lsc143267a10 01 3b Rms 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-27243-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-apple-pork-roast\/" data-name=\"Garlic-Apple Pork Roast\" data-module=\"content recirculation\" data-position=\"card title\">Garlic-Apple Pork Roast<\/a><\/h2>This is the meal I have become famous for, and it is so simple. The garlic and apple flavors really complement the pork. It's especially good with steamed fresh asparagus and roasted red potatoes. \u2014Jennifer Loos, Washington Boro, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-apple-pork-roast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-apple-pork-roast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rustic-italian-tortellini-soup\/" data-name=\"Tortellini Soup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Rustic-Italian-Tortellini-Soup_EXPS_FT24_41101_EC_022824_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-1972206\" alt=\"Rustic Italian Tortellini Soup Exps Ft24 41101 Ec 022824 3\" title=\"Rustic Italian Tortellini Soup Exps Ft24 41101 Ec 022824 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41101-25\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rustic-italian-tortellini-soup\/" data-name=\"Tortellini Soup\" data-module=\"content recirculation\" data-position=\"card title\">Tortellini Soup<\/a><\/h2>This quick, easy rustic Italian tortellini soup recipe is flavorful and comforting. Italian sausage, spinach and tender cheese tortellini simmer in a rich tomato broth, creating a soup that cooks for only 20 minutes.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rustic-italian-tortellini-soup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rustic-italian-tortellini-soup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/simple-au-gratin-potatoes\/" data-name=\"Au Gratin Potatoes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Simple-au-Gratin-Potatoes_EXPS_FT24_18345_JR_0215_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-1970770\" alt=\"Simple Au Gratin Potatoes\" title=\"Simple Au Gratin Potatoes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18345-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/simple-au-gratin-potatoes\/" data-name=\"Au Gratin Potatoes\" data-module=\"content recirculation\" data-position=\"card title\">Au Gratin Potatoes<\/a><\/h2>Once you've tried homemade au gratin potatoes, you'll never reach for the boxed stuff again.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/simple-au-gratin-potatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/simple-au-gratin-potatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-cheese-crescent-rolls\/" data-name=\"Garlic Crescent Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/EXPS_Garlic-Crescent-Rolls_TOHD24_39701_AlejandroMonfort_5.jpg?fit=700,1024\" class=\"large alignleft wp-image-2069421\" alt=\"Taste Of Home Garlic Crescent Rolls\" title=\"Taste Of Home Garlic Crescent Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-39701-68\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-cheese-crescent-rolls\/" data-name=\"Garlic Crescent Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Crescent Rolls<\/a><\/h2>The simple comfort of warm crescent rolls gets dressed up with a brush of herbed garlic butter and a shower of Parmesan cheese.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-cheese-crescent-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-cheese-crescent-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-chive-baked-fries\/" data-name=\"Garlic-Chive Baked Fries\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Garlic-Chive-Baked-Fries_exps136044_THHC2236536A05_20_10bC_RMS-6.jpg?fit=700,700\" class=\"large alignleft wp-image-1838236\" alt=\"Garlic Chive Baked Fries Exps136044 Thhc2236536a05 20 10bc Rms 6\" title=\"Garlic Chive Baked Fries Exps136044 Thhc2236536a05 20 10bc Rms 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-136044-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-chive-baked-fries\/" data-name=\"Garlic-Chive Baked Fries\" data-module=\"content recirculation\" data-position=\"card title\">Garlic-Chive Baked Fries<\/a><\/h2>Yes, you <i>do<\/i> want fries with that\u2014especially these crispy, golden fries, full of garlic flavor and just a little bit of heat. \u2014Steve Westphal, Wind Lake, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-chive-baked-fries\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-chive-baked-fries\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-butter-steak\/" data-name=\"Butter Steak\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Garlic-Butter-Steak_EXPS_TOHcom24_45362_P2_MD_04_26_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1990910\" alt=\"Garlic Butter Steak\" title=\"Garlic Butter Steak\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-45362-65\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-butter-steak\/" data-name=\"Butter Steak\" data-module=\"content recirculation\" data-position=\"card title\">Butter Steak<\/a><\/h2>This garlic butter steak recipe is the restaurant-quality steak you've been looking for. The pan-seared steak is deliciously rich and garlicky, and the butter makes it oh, so tender\u2014even if you use a budget cut like top sirloin or flat iron steak.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-butter-steak\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-butter-steak\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-garlic-cream-fettuccine\/" data-name=\"Creamy Lemon Pasta\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Lemon-Garlic-Cream-Fettuccine_EXPS_TOHD24_176759_SheriSilver_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2113400\" alt=\"Lemon Garlic Cream Fettuccine Exps Tohd24 176759 Sherisilver 2\" title=\"Lemon Garlic Cream Fettuccine Exps Tohd24 176759 Sherisilver 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-176759-31\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-garlic-cream-fettuccine\/" data-name=\"Creamy Lemon Pasta\" data-module=\"content recirculation\" data-position=\"card title\">Creamy Lemon Pasta<\/a><\/h2>Silky strands of fettuccine tangle in a lemon-garlic sauce in this creamy lemon pasta. Pops of fresh tomato, garlic and parsley add flavor, and a finishing sprinkle of lemon zest shines through the richness of the sauce.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-garlic-cream-fettuccine\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-garlic-cream-fettuccine\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honey-garlic-glazed-meatballs\/" data-name=\"Honey-Garlic Glazed Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Honey-Garlic-Meatballs_EXPS_TOHD24_22583_KristinaVanni_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2108039\" alt=\"Honey Garlic Meatballs Exps Tohd24 22583 Kristinavanni 6\" title=\"Honey Garlic Meatballs Exps Tohd24 22583 Kristinavanni 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-22583-69\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honey-garlic-glazed-meatballs\/" data-name=\"Honey-Garlic Glazed Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Honey-Garlic Glazed Meatballs<\/a><\/h2>My husband and I raise cattle on our farm here in southwestern Ontario, so it's no surprise that we're fond of these saucy meatballs. I know your family will like them, too. \u2014Marion Foster, Kirkton, Ontario. If you enjoyed this recipe, then learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/honey-garlic-chicken\/\">honey garlic chicken<\/a>.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honey-garlic-glazed-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/honey-garlic-glazed-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-shrimp-orzo-salad\/" data-name=\"Garlic Shrimp & Orzo Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Garlic-Shrimp-Orzo-Salad_exps168762_CW132791B04_23_1b_RMS-4.jpg?fit=696,696\" class=\"large alignleft wp-image-1615411\" alt=\"Garlic Shrimp Orzo Salad Exps168762 Cw132791b04 23 1b Rms 4\" title=\"Garlic Shrimp Orzo Salad Exps168762 Cw132791b04 23 1b Rms 4\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-168762-88\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-shrimp-orzo-salad\/" data-name=\"Garlic Shrimp & Orzo Salad\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Shrimp & Orzo Salad<\/a><\/h2>I enjoy cold pasta salads and rice salads, so I decided to make one with orzo, a rice-shaped pasta. Feel free to add other favorite veggies\u2014like asparagus and green beans\u2014and serve with rolls or pita bread. \u2014Valonda Seward, Coarsegold, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-shrimp-orzo-salad\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-shrimp-orzo-salad\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-lemon-butter\/" data-name=\"Garlic Lemon Butter\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Garlic-Lemon-Butter_exps4052_CP143300C12_12_1bC_RMS.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1422947\" alt=\"Garlic Lemon Butter\" title=\"Garlic Lemon Butter\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4052-71\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-lemon-butter\/" data-name=\"Garlic Lemon Butter\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Lemon Butter<\/a><\/h2>This tangy flavored butter offers a nice change from plain butter and gives a refreshing new taste to an ear of corn. When I serve this on the side during fresh corn season, the same question always gets asked\u2014\"What's in the butter that makes it so delicious?\" \u2014Margie Wampler, Butler, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-lemon-butter\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-lemon-butter\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>","post_title":"32 Recipes for Garlic Lovers","post_excerpt":"From garlic butter to chicken, pasta and potato recipes, garlic lovers will definitely want to get their hands on these dishes!","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"recipes-for-garlic-lovers","to_ping":"","pinged":"","post_modified":"2024-09-16 05:10:38","post_modified_gmt":"2024-09-16 10:10:38","post_content_filtered":"","post_parent":0,"guid":"https:\/\/toh.test.rda.net\/recipes-for-garlic-lovers","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"From garlic butter to chicken, pasta and potato recipes, garlic lovers will definitely want to get their hands on these dishes!","canonical_url":"https:\/\/www.tasteofhome.com\/collection\/recipes-for-garlic-lovers\/","author_details":{"7273":{"ID":7273,"user_url":"","user_email":"julie.meyers@rd.com","user_nicename":"jmeyers","user_login":"jmeyers","display_name":"Julie Meyers","first_name":"Julie","last_name":"Meyers","description":"","type":"wpuser"}},"yoast_wpseo_title":"32 Garlic Recipes Every Garlic Lover Needs to Make","yoast_wpseo_metadesc":"If you think you can never have too much garlic then you'll love these garlic recipes. From pasta to potatos, you'll want to try these!","current_site_slug":"toh-com","featured_img_id":82603,"featured_img":{"82603":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps179240_SD153320C12_05_8b.jpg","post_data":{"ID":82603,"post_author":"0","post_date":"2017-09-09 20:38:45","post_date_gmt":"2017-09-09 20:38:45","post_content":"","post_title":"exps179240_SD153320C12_05_8b","post_excerpt":"","post_status":"inherit","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"exps179240_sd153320c12_05_8b","to_ping":"","pinged":"","post_modified":"2017-09-09 20:38:45","post_modified_gmt":"2017-09-09 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