{"id":965941,"date":"2019-04-08T08:33:54","date_gmt":"2019-04-08T13:33:54","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/?p=965941"},"modified":"2024-05-27T12:41:24","modified_gmt":"2024-05-27T17:41:24","slug":"how-to-frost-a-cake-easy-way","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/how-to-frost-a-cake-easy-way\/","title":{"rendered":"How to Frost a Cake the Easy and Elegant Way"},"content":{"rendered":"[dam-video dam-id=\"33127\"]\r\n\r\nWhen it comes to desserts, is there anything more impressive and tempting than a beautifully frosted cake<\/a>? While the cake recipe is absolutely key to these gorgeous desserts, it's no secret that the frosting is what makes them so beautiful. But how do you frost a cake so perfectly?\r\n

What Is the Best Way to Frost a Cake?<\/strong><\/h3>\r\nWhen it comes to frosting a cake, especially for beginners, it's best to go with a simple yet pretty finish. You won't need a lot of fancy tools to frost a cake, so save\u00a0those pastry bags and\u00a0piping tips\u00a0for another day (or for these cupcakes)<\/a>. Instead, gather up a few kitchen basics.\r\n

To Frost a Cake, You'll Need:<\/strong><\/h4>\r\n