{"id":106084,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/"},"modified":"2023-11-28T10:40:30","modified_gmt":"2023-11-28T16:40:30","slug":"new-orleans-pecan-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/","title":{"rendered":"New Orleans Pecan Pie"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Although this pie is named for New Orleans, our town is the world&#8217;s &#8220;pecan capital&#8221;, so it fits us, too! My mama gave me this recipe, and it&#8217;s my favorite.<\/p>\n","protected":false},"author":7061,"featured_media":1476385,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,305378,305271,304288,305487,304515,304368,306848,304268,305374,307449,306377,307484,306336,304558,324623,304150],"categories-v2":[310461,309438,309386,308988,309216,259620,310796,308880,308745,309603,259483,309381,310465,339856,310491,312199,308910,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Pecan Apple Pie","post_link":"\/recipes\/pecan-apple-pie\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Texas Pecan Pie","post_link":"\/recipes\/texas-pecan-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Texas-Pecan-Pie_EXPS_PPP18_28155_D05_08_7b-3.jpg"},{"post_title":"Pecan Pumpkin Pie","post_link":"\/recipes\/pecan-pumpkin-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pecan-Pumpkin-Pie_EXPS_FT23_36937_JR_0816_8.jpg"},{"post_title":"Southern Bourbon Pecan Pie","post_link":"\/recipes\/southern-bourbon-pecan-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Southern-Bourbon-Pecan-Pie_EXPS_TBZ24_61881_MD_P2_06_13_1b.jpg"},{"post_title":"Kentucky Pecan Pie","post_link":"\/recipes\/kentucky-derby-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Kentucky-Pecan-Pie_EXPS_DIYD20_35613_B10_01_1b-5.jpg"},{"post_title":"Pecan Coconut Pie","post_link":"\/recipes\/pecan-coconut-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19519_CX10242D51D-6.jpg"},{"post_title":"Pecan Cream Cheese Pie","post_link":"\/recipes\/pecan-cream-cheese-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9725_QC10024C561.jpg"},{"post_title":"Bourbon Chocolate Pecan Pie","post_link":"\/recipes\/bourbon-chocolate-pecan-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bourbon-Chocolate-Pecan-Pie_EXPS_FT23_83692_ST_1109_7.jpg"},{"post_title":"The Best Pecan Pie","post_link":"\/recipes\/the-best-pecan-pie\/","post_image":"\/wp-content\/uploads\/2021\/10\/The-Best-Pecan-Pie_EXPS_TBZ21_262884_B05_21_1b-7.jpg"},{"post_title":"Praline Pumpkin Pecan Pie","post_link":"\/recipes\/praline-pumpkin-pecan-pie\/","post_image":"\/wp-content\/uploads\/2019\/07\/Pumpkin-Pecan-Praline-Pie_EXPS_TOHON19_237024_E06_12_4b-21.jpg"},{"post_title":"Pecan Pie Cobbler","post_link":"\/recipes\/pecan-pie-cobbler\/","post_image":"\/wp-content\/uploads\/2018\/08\/Pecan-Pie-Cobbler_EXPS_THN18_126120_C06_05_5b-2.jpg"},{"post_title":"Cranberry Pecan Pie","post_link":"\/recipes\/cranberry-pecan-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cranberry-Pecan-Pie_EXPS_HCA18_25635_C09_29_5b-6.jpg"},{"post_title":"Pineapple Pecan Pie","post_link":"\/recipes\/pineapple-pecan-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pineapple-Pecan-Pie_exps3464_BOCP50842C49B_RMS.jpg"},{"post_title":"Li'l Pecan Pies","post_link":"\/recipes\/li-l-pecan-pies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Li-l-Pecan-Pies_exps14275_HC2847498B02_07_3bC_RMS-9.jpg"},{"post_title":"Maple Pecan Pie","post_link":"\/recipes\/maple-pecan-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Maple-Pecan-Pie_EXPS_TGCKBZ18_9595_B05_03_3b-3.jpg"},{"post_title":"Pecan Pie Cheesecake","post_link":"\/recipes\/pecan-pie-cheesecake\/","post_image":"\/wp-content\/uploads\/2024\/11\/Pecan-Pie-Cheesecake_EXPS_FT24_278542_JR_1029_6.jpg"},{"post_title":"Pecan Fudge Pie","post_link":"\/recipes\/pecan-fudge-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps535_RDHE10671C68-2.jpg"},{"post_title":"Pecan Chess Pie","post_link":"\/recipes\/pecan-chess-pie\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Caramel Pecan Pie","post_link":"\/recipes\/caramel-pecan-pie\/","post_image":"\/wp-content\/uploads\/2018\/05\/Caramel-Pecan-Pie_EXPS_HPLBZ18_28086_B05_17_5b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps3431_couon90p51dtran.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/","name":"New Orleans Pecan Pie","datePublished":"2018-01-01","dateModified":"2023-11-28","prepTime":"PT25M","cookTime":"PT15M","totalTime":"PT40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3431_couon90p51dtran.jpg","height":300,"width":300},"recipeCategory":["Desserts"],"description":"Although this pie is named for New Orleans, our town is the world's \"pecan capital\", so it fits us, too! My mama gave me this recipe, and it's my favorite.","recipeIngredient":["1 cup sugar","1\/4 cup all-purpose flour","1\/4 teaspoon salt","1 cup sour cream","2 large eggs, separated","1\/2 teaspoon vanilla extract","1 pastry shell (9 inches), baked","1 cup packed brown sugar","1 cup chopped pecans"],"recipeInstructions":[{"@type":"HowToStep","text":"For filling, in a large saucepan, combine the sugar, flour and salt. Stir in sour cream until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat to low; cook and stir for 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 2 minutes. Remove from the heat; gently stir in vanilla. Pour into baked pie shell; set aside."},{"@type":"HowToStep","text":"In large bowl, beat egg whites until soft peaks form. Gradually add brown sugar; beat until stiff peaks form. Spread meringue over warm filling; sprinkle with pecans. Bake at 350&deg; for 12-15 minutes or until golden brown."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 516 calories","fatContent":"24g fat (8g saturated fat)","cholesterolContent":"78mg cholesterol","sodiumContent":"216mg sodium","carbohydrateContent":"71g carbohydrate (54g sugars","fiberContent":"2g fiber)","proteinContent":"5g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":0,"reviewCount":0,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Cajun"},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"3431","romance_copy_dek":"Although this pie is named for New Orleans, our town is the world's \"pecan capital\", so it fits us, too! My mama gave me this recipe, and it's my favorite.","enhanced_recipe_title":"New Orleans Pecan Pie","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup sugar","IngredientText":"1 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup all-purpose flour","IngredientText":"1\/4 cup all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup sour cream","IngredientText":"1 cup sour cream"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 large eggs, separated","IngredientText":"2 large eggs, separated"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon vanilla extract","IngredientText":"1\/2 teaspoon vanilla extract"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pastry shell (9 inches), baked","IngredientText":"1 pastry shell (9 inches), baked"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup packed brown sugar","IngredientText":"1 cup packed brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped pecans","IngredientText":"1 cup chopped pecans"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps3431_couon90p51dtran.jpg","RecipeId":3431,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"New Orleans Pecan Pie Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps3431_couon90p51dtran.jpg","ContributorId":null,"Firstname":"Mitzi","Lastname":"Adkinson","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 25 min. Bake: 15 min.","MinimumServingQuantity":8,"MaximumServingQuantity":8,"Yield":"8 servings.","DigitalTitle":"New Orleans Pecan Pie","SubmittedTitle":"New Orleans Pecan Pie","RecipeTypeId":1,"RecipeURL":"new-orleans-pecan-pie","AverageRating":0,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":25,"CookTimeInMinutes":15,"TotalTimeInMinutes":40,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"New Orleans Pecan Pie","OriginalSourceProject":"New Orleans Pecan Pie","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Although this pie is named for New Orleans, our town is the world's \"pecan capital\", so it fits us, too! My mama gave me this recipe, and it's my favorite.","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"For filling, in a large saucepan, combine the sugar, flour and salt. Stir in sour cream until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat to low; cook and stir for 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 2 minutes. Remove from the heat; gently stir in vanilla. Pour into baked pie shell; set aside. ","SequenceNo":1},{"Direction":"   In large bowl, beat egg whites until soft peaks form. Gradually add brown sugar; beat until stiff peaks form. Spread meringue over warm filling; sprinkle with pecans. Bake at 350&deg; for 12-15 minutes or until golden brown.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[{"Name":"Cooking Style","ID":0},{"Name":"Baking Recipes","ID":111650},{"Name":"Pie Baking","ID":111710}],"Course":[],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Mardi Gras Desserts","ID":104418},{"Name":"Mardi Gras Recipes","ID":104410}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Nut Recipes","ID":100501},{"Name":"Pecan Recipes","ID":100513}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cuisines","ID":305271},{"Name":"Cajun","ID":305378},{"Name":"North America","ID":305374},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Pecan Pies","ID":306377},{"Name":"Pies","ID":306336},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Potluck","ID":304558},{"Name":"Ingredients","ID":306848},{"Name":"Nuts & Nut Butters","ID":307449},{"Name":"Pecans","ID":307484},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 slice: 516 calories, 24g fat (8g saturated fat), 78mg cholesterol, 216mg sodium, 71g carbohydrate (54g sugars, 2g fiber), 5g protein. ","NoOfRatings":0,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps3431_couon90p51dtran.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps3431_couon90p51dtran.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":0,"RatingCount":2,"RecipeCommentDetails":[{"Comment":"","CommentId":1,"DateRated":"01\/15\/2010 15:10","GUID":"f90a101e79e14fe4b6f82de0fb816eaf","MemberId":2915263,"Rating":5,"ScreenName":"Isolda","SubmittedDate":"01\/15\/2010 15:10"},{"Comment":"","CommentId":2,"DateRated":"06\/30\/2008 14:46","GUID":"4e8339ba18604e09a495dc73e52cc7d9","MemberId":3130250,"Rating":5,"ScreenName":"diane hixon","SubmittedDate":"06\/30\/2008 14:46"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43222,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312199,"name":"Pies","slug":"pies","term_group":0,"term_taxonomy_id":312134,"taxonomy":"categories-v2","description":"Looking for pie recipes? Find great tasting desserts from pie recipes including apple, pumpkin, and pecan pies, cherry pies, and more pie recipes and ideas.","parent":310796,"count":1485,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pies\/"},{"term_id":339856,"name":"Pecan Pies","slug":"pecan-pies","term_group":0,"term_taxonomy_id":339787,"taxonomy":"categories-v2","description":"Looking for recipes for pecan pie? Taste Recipes has the best pecan pie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.","parent":312199,"count":81,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pies\/pecan-pies\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"New Orleans Pecan Pie"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>New Orleans Pecan Pie Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"New Orleans Pecan Pie Recipe: How to Make It","description":"Although this pie is named for New Orleans, our town is the world's \"pecan capital\", so it fits us, too! My mama gave me this recipe, and it's my favorite.","robots":{"index":"noindex","follow":"nofollow"},"og_locale":"en_US","og_type":"article","og_title":"New Orleans Pecan Pie","og_description":"Although this pie is named for New Orleans, our town is the world's \"pecan capital\", so it fits us, too! My mama gave me this recipe, and it's my favorite.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-11-28T16:40:30+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3431_couon90p51dtran.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3431_couon90p51dtran.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/","url":"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/","name":"New Orleans Pecan Pie Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3431_couon90p51dtran.jpg","datePublished":"2017-09-15T01:13:00+00:00","dateModified":"2023-11-28T16:40:30+00:00","description":"Although this pie is named for New Orleans, our town is the world's \"pecan capital\", so it fits us, too! My mama gave me this recipe, and it's my favorite.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3431_couon90p51dtran.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3431_couon90p51dtran.jpg","width":300,"height":300},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/new-orleans-pecan-pie\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Cuisines","item":"https:\/\/www.tasteofhome.com\/recipes\/cuisines\/"},{"@type":"ListItem","position":5,"name":"North America","item":"https:\/\/www.tasteofhome.com\/recipes\/cuisines\/north-american\/"},{"@type":"ListItem","position":6,"name":"Cajun","item":"https:\/\/www.tasteofhome.com\/recipes\/cuisines\/north-american\/cajun\/"},{"@type":"ListItem","position":7,"name":"New Orleans Pecan Pie"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-23 17:14:57","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/106084"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=106084"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/106084\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1476385"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=106084"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=106084"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=106084"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=106084"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}