{"id":107647,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/"},"modified":"2023-06-30T09:04:44","modified_gmt":"2023-06-30T14:04:44","slug":"rhubarb-raspberry-crisp","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/","title":{"rendered":"Rhubarb Raspberry Crisp"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Every time I\u2019ve entered our Boone County Bake-Off, I\u2019ve won a blue ribbon. Last summer, when the category was rhubarb, this recipe was the grand champion! The orange juice and zest give it a real zip. See if your family thinks it\u2019s a winner, too. \u2014Mabeth Shaw, Lebanon, Indiana<\/p>\n","protected":false},"author":7061,"featured_media":1476204,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,307119,304328,306099,306096,304288,305487,304430,304338,304433,307104,303966,304408,304368,306848,304438,304442,304268,304450,304455,307136,324623,307224,304388,304395,304398,304150],"categories-v2":[308500,310461,309438,310169,311849,308988,308984,308481,311842,311838,259620,310796,308830,308992,308833,310155,308495,308813,308745,309603,308844,308845,259483,308857,308860,310182,309177,310270,311855,308752,308782,308797,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Rhubarb Crisp","post_link":"\/recipes\/rhubarb-crisp\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Crisp_EXPS_TOHcom24_4530_P2_MD_05_14_7b.jpg"},{"post_title":"Raspberry Crisp","post_link":"\/recipes\/raspberry-crisp\/","post_image":"\/wp-content\/uploads\/2018\/01\/Raspberry-Crisp_EXPS_FT24_8985_JR_0628_1.jpg"},{"post_title":"Peach Rhubarb Crisp","post_link":"\/recipes\/peach-rhubarb-crisp\/","post_image":"\/wp-content\/uploads\/2018\/01\/Peach-Rhubarb-Crisp_exps31928_TH950745A12_06_5b_RMS-6.jpg"},{"post_title":"Fresh Raspberry Crisp","post_link":"\/recipes\/fresh-raspberry-crisp\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Rhubarb Granola Crisp","post_link":"\/recipes\/rhubarb-granola-crisp\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10148_CW10035C29A.jpg"},{"post_title":"Rhubarb Strawberry Crunch","post_link":"\/recipes\/rhubarb-strawberry-crunch\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Strawberry-Crunch_EXPS_FT24_4967_EC_022224_11.jpg"},{"post_title":"Cool Rhubarb Dessert","post_link":"\/recipes\/cool-rhubarb-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cool-Rhubarb-Dessert_exps31924_TH1194743D23A_RMS-2.jpg"},{"post_title":"Stoney's Famous Rhubarb Crisp","post_link":"\/recipes\/stoney-s-famous-rhubarb-crisp\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Strawberry Rhubarb Tart","post_link":"\/recipes\/strawberry-rhubarb-tart\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15083_CW1115457D38-2.jpg"},{"post_title":"Easy Rhubarb Dessert","post_link":"\/recipes\/easy-rhubarb-dessert\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Blueberry Crisp","post_link":"\/recipes\/blueberry-crisp\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Rhubarb Tart","post_link":"\/recipes\/rhubarb-tart\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Tart_EXPS_THN17_207631_C06_15_6b-5.jpg"},{"post_title":"Rhubarb Strawberry Cobbler","post_link":"\/recipes\/rhubarb-strawberry-cobbler\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Strawberry-Cobbler_EXPS_FT24_22394_ST_0227_2.jpg"},{"post_title":"Rhubarb Icebox Dessert","post_link":"\/recipes\/rhubarb-icebox-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Icebox-Dessert_EXPS_CWJJ19_22758_E02_07_1b_rms-1.jpg"},{"post_title":"Strawberry Rhubarb Pie","post_link":"\/recipes\/winning-rhubarb-strawberry-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Winning-Rhubarb-Strawberry-Pie_EXPS_FT23_177326_ST_1107_1.jpg"},{"post_title":"Rhubarb Cheesecake Dessert","post_link":"\/recipes\/rhubarb-cheesecake-dessert\/","post_image":"\/wp-content\/uploads\/2024\/08\/Rhubarb-Cheesecake-Dessert_EXPS_FT24_8436_EC_080724_1.jpg"},{"post_title":"Rhubarb Pudding Dessert","post_link":"\/recipes\/rhubarb-pudding-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10142_CX10033C49B.jpg"},{"post_title":"Strawberry Crisp","post_link":"\/recipes\/strawberry-crisp\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_276978_JenaCarlin_1.jpg"},{"post_title":"Rhubarb Ice Cream","post_link":"\/recipes\/rhubarb-ice-cream\/","post_image":"\/wp-content\/uploads\/2017\/09\/Rhubarb-Ice-Cream_exps10093_HC2847498D05_21_6bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps3712_CX1394C49B.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/","name":"Rhubarb Raspberry Crisp","datePublished":"2018-01-01","dateModified":"2023-06-30","prepTime":"PT15M","cookTime":"PT45M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3712_CX1394C49B.jpg","height":300,"width":300},"recipeCategory":["Desserts"],"description":"Every time I\u2019ve entered our Boone County Bake-Off, I\u2019ve won a blue ribbon. Last summer, when the category was rhubarb, this recipe was the grand champion! The orange juice and zest give it a real zip. See if your family thinks it\u2019s a winner, too. \u2014Mabeth Shaw, Lebanon, Indiana","recipeIngredient":["4 cups chopped fresh rhubarb (1-inch pieces)","2\/3 cup sugar","Juice and zest of 1 orange","1 cup all-purpose flour","1\/2 cup packed brown sugar","1\/2 teaspoon ground cinnamon","1\/2 cup chilled butter, cut into small pieces","1\/2 cup rolled oats","1\/4 cup chopped pecans","1\/2 pint fresh raspberries"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine rhubarb, sugar, orange juice and zest. In another bowl, combine flour, brown sugar and cinnamon; cut in butter as for pastry. Add oats and pecans; mix well. Place rhubarb mixture in an 8-in. square baking pan. Sprinkle evenly with raspberries and cover with crumb topping. Bake at 350\u00b0 for 45 minutes or until topping is browned."}],"recipeYield":"9 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 306 calories","fatContent":"13g fat (7g saturated fat)","cholesterolContent":"27mg cholesterol","sodiumContent":"110mg sodium","carbohydrateContent":"46g carbohydrate (30g sugars","fiberContent":"3g fiber)","proteinContent":"3g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-06-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cathykyoung"},"reviewBody":"I\u2019ve made this several times for my family and they love it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-11-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jillanglemyer"},"reviewBody":"This is great. I use this topping for all of the crisps I make.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"3712","romance_copy_dek":"Every time I\u2019ve entered our Boone County Bake-Off, I\u2019ve won a blue ribbon. Last summer, when the category was rhubarb, this recipe was the grand champion! The orange juice and zest give it a real zip. See if your family thinks it\u2019s a winner, too. \u2014Mabeth Shaw, Lebanon, Indiana","enhanced_recipe_title":"Rhubarb Raspberry Crisp","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 cups chopped fresh rhubarb (1-inch pieces)","IngredientText":"4 cups chopped fresh rhubarb (1-inch pieces)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2\/3 cup sugar","IngredientText":"2\/3 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Juice and zest of 1 orange","IngredientText":"Juice and zest of 1 orange"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup all-purpose flour","IngredientText":"1 cup all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup packed brown sugar","IngredientText":"1\/2 cup packed brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon ground cinnamon","IngredientText":"1\/2 teaspoon ground cinnamon"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup chilled butter, cut into small pieces","IngredientText":"1\/2 cup chilled butter, cut into small pieces"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup rolled oats","IngredientText":"1\/2 cup rolled oats"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup chopped pecans","IngredientText":"1\/4 cup chopped pecans"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 pint fresh raspberries","IngredientText":"1\/2 pint fresh raspberries"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps3712_CX1394C49B.jpg","RecipeId":3712,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Rhubarb Raspberry Crisp Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps3712_CX1394C49B.jpg","ContributorId":null,"Firstname":"Mabeth","Lastname":"Shaw","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. Bake: 45 min.","MinimumServingQuantity":9,"MaximumServingQuantity":9,"Yield":"9 servings.","DigitalTitle":"Rhubarb Raspberry Crisp","SubmittedTitle":"Rhubarb Raspberry Crisp","RecipeTypeId":1,"RecipeURL":"rhubarb-raspberry-crisp","AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":15,"CookTimeInMinutes":45,"TotalTimeInMinutes":60,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Rhubarb Raspberry Crisp","OriginalSourceProject":"Rhubarb Raspberry Crisp","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Every time I\u2019ve entered our Boone County Bake-Off, I\u2019ve won a blue ribbon. Last summer, when the category was rhubarb, this recipe was the grand champion! The orange juice and zest give it a real zip. See if your family thinks it\u2019s a winner, too. \u2014Mabeth Shaw, Lebanon, Indiana","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large bowl, combine rhubarb, sugar, orange juice and zest. In another bowl, combine flour, brown sugar and cinnamon; cut in butter as for pastry. Add oats and pecans; mix well. Place rhubarb mixture in an 8-in. square baking pan. Sprinkle evenly with raspberries and cover with crumb topping. Bake at 350\u00b0 for 45 minutes or until topping is browned.","SequenceNo":1}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Berry Crisp","ID":97794},{"Name":"Crisp Topping","ID":96982},{"Name":"Crisps","ID":96250},{"Name":"Crisps & Cobblers","ID":94662},{"Name":"Desserts","ID":94274},{"Name":"Rhubarb Crisp","ID":97806},{"Name":"Topping Recipes","ID":94730}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Citrus Fruits","ID":102001},{"Name":"Nut Recipes","ID":100501},{"Name":"Pecan Recipes","ID":100513},{"Name":"Rhubarb Crisp","ID":101589},{"Name":"Rhubarb Crumble","ID":101593},{"Name":"Rhubarb Recipes","ID":101357}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Crisps & Crumbles","ID":306099},{"Name":"Crisps Crumbles & Cobblers","ID":306096},{"Name":"Crisps, Crumbles & Cobblers","ID":306096},{"Name":"Gear","ID":303966},{"Name":"Bakeware","ID":303971},{"Name":"Holidays & Events","ID":304368},{"Name":"Easter","ID":304430},{"Name":"Father's Day","ID":304433},{"Name":"Holidays","ID":304408},{"Name":"July 4th","ID":304438},{"Name":"Labor Day","ID":304442},{"Name":"Memorial Day","ID":304450},{"Name":"Mother's Day","ID":304455},{"Name":"Seasons","ID":304388},{"Name":"Spring","ID":304395},{"Name":"Summer","ID":304398},{"Name":"Ingredients","ID":306848},{"Name":"Berries","ID":307119},{"Name":"Fruits","ID":307104},{"Name":"Raspberries","ID":307136},{"Name":"Rhubarb","ID":307224},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 each: 306 calories, 13g fat (7g saturated fat), 27mg cholesterol, 110mg sodium, 46g carbohydrate (30g sugars, 3g fiber), 3g protein. ","NoOfRatings":2,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/exps3712_CX1394C49B.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/exps3712_CX1394C49B.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":2,"RatingCount":3,"RecipeCommentDetails":[{"Comment":"This is great. I use this topping for all of the crisps I make.","CommentId":1,"DateRated":"11\/20\/2019 21:58","GUID":"0D19341C372D441EA6E7CBE92270C735","MemberId":2065875,"Rating":5,"ScreenName":"jillanglemyer","SubmittedDate":"11\/20\/2019 21:58"},{"Comment":"I\u2019ve made this several times for my family and they love it!","CommentId":2,"DateRated":"06\/29\/2019 17:25","GUID":"61c20f456ed848beb4885ed08342127a","MemberId":8693303,"Rating":5,"ScreenName":"cathykyoung","SubmittedDate":"06\/29\/2019 17:25"},{"Comment":"","CommentId":3,"DateRated":"05\/27\/2013 08:52","GUID":"d45cf5f029794d249e7074a1d479b1ef","MemberId":6418494,"Rating":0,"ScreenName":"rlietz@fbcom.net","SubmittedDate":"05\/27\/2013 08:52"},{"Comment":"","CommentId":4,"DateRated":"11\/21\/2012 08:46","GUID":"85e9794cb39343d7915a1d4e690615ee","MemberId":6138646,"Rating":0,"ScreenName":"Marjade","SubmittedDate":"11\/21\/2012 08:46"},{"Comment":"","CommentId":5,"DateRated":"02\/06\/2010 09:49","GUID":"C34D764544118A8606860D5464275212","MemberId":146806,"Rating":5,"ScreenName":"daisey5","SubmittedDate":"02\/06\/2010 09:49"}]},"breadcrumb":[{"term_id":311838,"name":"Crisps, Cobblers & Crumbles","slug":"crisps-cobblers-crumbles","term_group":0,"term_taxonomy_id":311773,"taxonomy":"categories-v2","description":"Crisps, cobblers & crumbles, oh my! Feed your sweet side with these dishes guaranteed to have your guests begging for seconds! You can't go wrong with these recipes.","parent":310796,"count":481,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/crisps-cobblers-crumbles\/"},{"term_id":311842,"name":"Crisps & Crumbles","slug":"crisps-crumbles","term_group":0,"term_taxonomy_id":311777,"taxonomy":"categories-v2","description":"Get your fill of all things oh, so decadent with these unique desserts. Our crisp and crumble recipes are so sweet they just can't be turned down!","parent":311838,"count":215,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/crisps-cobblers-crumbles\/crisps-crumbles\/"},{"term_id":311849,"name":"Berry Crisps","slug":"berry-crisps","term_group":0,"term_taxonomy_id":311784,"taxonomy":"categories-v2","description":"When you're feeling extra sweet after dinner, try out some of our berry crisp recipes, made vegan, with mixed berries or for two! (There won't be any leftovers, though.)","parent":311842,"count":72,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/crisps-cobblers-crumbles\/crisps-crumbles\/berry-crisps\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Rhubarb Raspberry Crisp"}},"analytics":[],"yoast_head":"\nRhubarb Raspberry Crisp Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Rhubarb Raspberry Crisp Recipe: How to Make It","description":"Every time I\u2019ve entered our Boone County Bake-Off, I\u2019ve won a blue ribbon. Last summer, when the category was rhubarb, this recipe was the grand champion! The orange juice and zest give it a real zip. See if your family thinks it\u2019s a winner, too. \u2014Mabeth Shaw, Lebanon, Indiana","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/","og_locale":"en_US","og_type":"article","og_title":"Rhubarb Raspberry Crisp","og_description":"Every time I\u2019ve entered our Boone County Bake-Off, I\u2019ve won a blue ribbon. Last summer, when the category was rhubarb, this recipe was the grand champion! The orange juice and zest give it a real zip. See if your family thinks it\u2019s a winner, too. \u2014Mabeth Shaw, Lebanon, Indiana","og_url":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-06-30T14:04:44+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3712_CX1394C49B.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3712_CX1394C49B.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/","url":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/","name":"Rhubarb Raspberry Crisp Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3712_CX1394C49B.jpg","datePublished":"2017-09-15T01:13:00+00:00","dateModified":"2023-06-30T14:04:44+00:00","description":"Every time I\u2019ve entered our Boone County Bake-Off, I\u2019ve won a blue ribbon. Last summer, when the category was rhubarb, this recipe was the grand champion! The orange juice and zest give it a real zip. See if your family thinks it\u2019s a winner, too. \u2014Mabeth Shaw, Lebanon, Indiana","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3712_CX1394C49B.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3712_CX1394C49B.jpg","width":300,"height":300},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-raspberry-crisp\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Dishes & Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"@type":"ListItem","position":5,"name":"Crisps, Cobblers & Crumbles","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/crisps-cobblers-crumbles\/"},{"@type":"ListItem","position":6,"name":"Crisps & Crumbles","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/crisps-cobblers-crumbles\/crisps-crumbles\/"},{"@type":"ListItem","position":7,"name":"Berry Crisps","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/crisps-cobblers-crumbles\/crisps-crumbles\/berry-crisps\/"},{"@type":"ListItem","position":8,"name":"Rhubarb Raspberry Crisp"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-03-23 23:56:29","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/107647"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=107647"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/107647\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1476204"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=107647"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=107647"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=107647"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=107647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}