{"id":122386,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/ravioli-soup\/"},"modified":"2024-09-04T12:52:17","modified_gmt":"2024-09-04T17:52:17","slug":"ravioli-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/ravioli-soup\/","title":{"rendered":"Ravioli Soup"},"content":{"rendered":"

This ravioli soup recipe combines hearty ground beef with plump cheese ravioli for a meal that’s both easy to make and high on the comfort-satisfaction scale. Packed with tomatoes, garlic and lots of herbs for that Italian-inspired touch, it makes a quick weeknight dinner or a cozy lunch.<\/p>\n

Ingredients for Ravioli Soup<\/h2>\n