{"id":1289827,"date":"2019-11-08T11:31:22","date_gmt":"0001-01-01T06:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/rhubarb-and-honey-chicken\/"},"modified":"2022-02-10T15:05:35","modified_gmt":"2022-02-10T21:05:35","slug":"rhubarb-and-honey-chicken","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-and-honey-chicken\/","title":{"rendered":"Rhubarb and Honey Chicken"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>The sauce on this honey chicken is like a sweet-tart spin on teriyaki. Everyone who has tried it raves about it\u2014even my husband, who\u2019s not usually a rhubarb lover. \u2014Rachel Beach, Whitley City, Kentucky<\/p>\n","protected":false},"author":7061,"featured_media":1743822,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,303971,304162,307330,304328,304292,304338,307104,303966,304368,306848,304268,307307,304197,324623,307224,304388,304020,304395,304005,304398,304150],"categories-v2":[308503,308500,309439,310369,308984,308481,308305,308992,310155,308495,308745,309603,259483,310342,339209,309177,310270,308752,308594,308782,308549,308797,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Rhubarb-Apricot Barbecued Chicken","post_link":"\/recipes\/rhubarb-apricot-barbecued-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps185660_SD153320D12_11_2b-Alt-6-e1723478157115.jpg"},{"post_title":"Rhubarb Ketchup","post_link":"\/recipes\/rhubarb-ketchup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Ketchup_exps5746_CP143300C01_17_2b_RMS.jpg"},{"post_title":"Rhubarb Ice Cream","post_link":"\/recipes\/rhubarb-ice-cream\/","post_image":"\/wp-content\/uploads\/2017\/09\/Rhubarb-Ice-Cream_exps10093_HC2847498D05_21_6bC_RMS.jpg"},{"post_title":"Rhubarb Soup","post_link":"\/recipes\/rhubarb-soup\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Honey Balsamic Chicken","post_link":"\/recipes\/honey-balsamic-chicken\/","post_image":"\/wp-content\/uploads\/2025\/01\/Honey-Balsamic-Chicken_EXPS_TOHD24_43845_EricKleinberg_5.jpg"},{"post_title":"Rhubarb Sauce","post_link":"\/recipes\/rhubarb-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23422_LT10590D22C-4.jpg"},{"post_title":"Rhubarb Compote","post_link":"\/recipes\/rhubarb-compote\/","post_image":"\/wp-content\/uploads\/2024\/11\/Rhubarb-Compote_EXPS_FT24_277879_EC_1031_4.jpg"},{"post_title":"Rhubarb Beef","post_link":"\/recipes\/rhubarb-beef\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Beef_EXPS_TOHAM20_5739_B06_07_4b-2.jpg"},{"post_title":"Rhubarb Ginger Ice Cream","post_link":"\/recipes\/rhubarb-ginger-ice-cream\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps43491_CW1444968D39-1.jpg"},{"post_title":"Rhubarb Bread","post_link":"\/recipes\/rhubarb-bread\/","post_image":"\/wp-content\/uploads\/2024\/08\/Rhubarb-Bread_EXPS_TOHD24_3955_LauraScherb_10.jpg"},{"post_title":"Rhubarb Peach Cobbler","post_link":"\/recipes\/rhubarb-peach-cobbler\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps5750_CS1564C91.jpg"},{"post_title":"Rhubarb Barbecue Sauce","post_link":"\/recipes\/rhubarb-barbecue-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33336_TH1113264D41D-2.jpg"},{"post_title":"Honey Lemon Chicken","post_link":"\/recipes\/honey-lemon-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20516_QC10361D29A.jpg"},{"post_title":"Honey Orange Chicken","post_link":"\/recipes\/honey-orange-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14641_LT10165C5-1.jpg"},{"post_title":"Rhubarb Jelly","post_link":"\/recipes\/rhubarb-jelly\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Jelly_exps2013_CP143300D02_21_3bC_RMS.jpg"},{"post_title":"Pork Chops with Rhubarb","post_link":"\/recipes\/pork-chops-with-rhubarb\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pork-Chops-with-Rhubarb_EXPS_TOHAM20_17035_B06_07_5b-2.jpg"},{"post_title":"Honey-Dijon Chicken","post_link":"\/recipes\/honey-dijon-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9231_TH10010C16.jpg"},{"post_title":"Rhubarb Strawberry Cobbler","post_link":"\/recipes\/rhubarb-strawberry-cobbler\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Strawberry-Cobbler_EXPS_FT24_22394_ST_0227_2.jpg"},{"post_title":"Rhubarb-Strawberry Sauce","post_link":"\/recipes\/rhubarb-strawberry-sauce\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Easy Rhubarb Relish","post_link":"\/recipes\/easy-rhubarb-relish\/","post_image":"\/wp-content\/uploads\/2018\/01\/Easy-Rhubarb-Relish_EXPS_SDAM19_5754_E12_06_5b-6.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Honey-Rhubarb-Chicken_EXPS_TOHAM20_31905_B06_07_3b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-and-honey-chicken\/","name":"Rhubarb and Honey Chicken","datePublished":"2019-11-08","dateModified":"2022-02-10","prepTime":"PT30M","cookTime":"PT35M","totalTime":"PT01H05M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/11\/Honey-Rhubarb-Chicken_EXPS_TOHAM20_31905_B06_07_3b-7.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"The sauce on this honey chicken is like a sweet-tart spin on teriyaki. Everyone who has tried it raves about it&mdash;even my husband, who\u2019s not usually a rhubarb lover. &mdash;Rachel Beach, Whitley City, Kentucky","recipeIngredient":["1-1\/4 cups all-purpose flour","1 tablespoon poultry seasoning","1 large egg","1 cup 2% milk","1 broiler\/fryer chicken (3 to 4 pounds), cut up","1\/4 cup canola oil","HONEY-RHUBARB SAUCE:","1\/4 cup cornstarch","1-3\/4 cups cold water, divided","1\/2 cup packed brown sugar","1\/2 cup honey","3 tablespoons soy sauce","1-1\/2 cups chopped fresh or frozen rhubarb","2 tablespoons chopped onion","2 garlic cloves, peeled"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 400&deg;. Combine flour and poultry seasoning. In another bowl, whisk egg and milk. Dip chicken, 1 piece at a time, into flour mixture, then into egg mixture; coat again with flour mixture."},{"@type":"HowToStep","text":"In a large skillet, heat oil over medium-high heat. Brown chicken on both sides. Place in a greased 13x9-in. baking dish."},{"@type":"HowToStep","text":"For sauce, combine cornstarch and 1-1\/2 cups cold water in a large saucepan until smooth; stir in brown sugar, honey and soy sauce. Pulse rhubarb, onion, garlic and remaining water in a food processor until blended. Stir into cornstarch mixture. Bring to a boil over medium heat; cook and stir until thickened, 2-3 minutes. Pour over chicken."},{"@type":"HowToStep","text":"Bake, uncovered, until a thermometer inserted into a thigh reads 170&deg;, 35-40 minutes."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 639 calories","fatContent":"25g fat (5g saturated fat)","cholesterolContent":"114mg cholesterol","sodiumContent":"565mg sodium","carbohydrateContent":"70g carbohydrate (43g sugars","fiberContent":"2g fiber)","proteinContent":"34g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-04-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"carlygiles"},"reviewBody":"We made this for our Easter dinner and served it over rice. 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