The chocolate bundt cake goes back many years to my days at Girl Scout camp. It’s so fun and flavorful it became an instant hit with my family. \u2014Jeanine Gould-Kostka, Rockville, Maryland<\/p>\n","protected":false},"author":7061,"featured_media":1706956,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,305753,303980,305744,306980,306989,304328,304288,305487,304338,303966,306848,304268,324623,307005,304150],"categories-v2":[308500,310461,309438,311402,308510,311389,310014,311415,310031,308988,308984,308481,259620,310796,308992,308495,309603,259483,309177,310051,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Chocolate Coconut Tube Cake","post_link":"\/recipes\/chocolate-coconut-tube-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21353_QC10363D8.jpg"},{"post_title":"Chocolate Cake","post_link":"\/recipes\/sandy-s-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2024\/10\/Chocolate-Cake_EXPS_FT24_957_JR_1017_9.jpg"},{"post_title":"Walnut Apple Tube Pan Cake","post_link":"\/recipes\/walnut-apple-tube-pan-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9461_QC10014C29C-3.jpg"},{"post_title":"Chocolate Carrot Cake","post_link":"\/recipes\/chocolate-carrot-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Carrot-Cake_EXPS_CMZ18_26433_D10_26_4b-3.jpg"},{"post_title":"Chocolate Pudding Cake","post_link":"\/recipes\/brownie-pudding\/","post_image":"\/wp-content\/uploads\/2025\/01\/Chocolate-Pudding-Cake_EXPS_TOHD24_3049_ChristineMa_9.jpg"},{"post_title":"Chocolate Layered Angel Food Cake","post_link":"\/recipes\/chocolate-layered-angel-food-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps44368_TH1443686D14.jpg"},{"post_title":"Chocolate Molten Cakes","post_link":"\/recipes\/chocolate-molten-cakes\/","post_image":"\/wp-content\/uploads\/2017\/10\/Chocolate-Molten-Cakes_EXPS_CMZ18_48974_C10_27_4b.jpg"},{"post_title":"Chocolate Truffle Cake","post_link":"\/recipes\/chocolate-truffle-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Truffle-Cake_EXPS_HCA21_46656_B06_02_3b.jpg"},{"post_title":"Triple-Layer Chocolate Cake","post_link":"\/recipes\/triple-layer-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2017\/09\/Triple-Layer-Chocolate-Cake_exps40896_CWC1597098D54_RMS.jpg"},{"post_title":"Pina Colada Tube Cake","post_link":"\/recipes\/pina-colada-tube-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps64352_TH153345B07_29_8b-12.jpg"},{"post_title":"Microwave Chocolate Cake","post_link":"\/recipes\/microwave-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7414_TH1854C9.jpg"},{"post_title":"Chocolate Spice Cake","post_link":"\/recipes\/chocolate-spice-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps47624_THHC1757657D50_RMS-1.jpg"},{"post_title":"French Chocolate Cake","post_link":"\/recipes\/french-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33303_TH1115383D52-2.jpg"},{"post_title":"Triple Chocolate Cake","post_link":"\/recipes\/triple-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Caramel Chocolate Cake","post_link":"\/recipes\/caramel-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19777_CW10260_D41.jpg"},{"post_title":"Chocolate Beet Cake","post_link":"\/recipes\/chocolate-beet-cake\/","post_image":"\/wp-content\/uploads\/2017\/10\/Chocolate-Beet-Cake_EXPS_FTTMZ18_18677_B11_15_3b.jpg"},{"post_title":"Chocolate Applesauce Cake","post_link":"\/recipes\/chocolate-applesauce-cake\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Apple Spice Tube Cake","post_link":"\/recipes\/apple-spice-tube-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21546_CB55994D284A.jpg"},{"post_title":"Chocolate Ganache Cake","post_link":"\/recipes\/chocolate-ganache-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Ganache-Cake_EXPS_FT22_35322_ST_12_06_1.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps8507_QC2610C14B(1).jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/chocolate-tube-pan-cake\/","name":"Chocolate Tube Pan Cake","datePublished":"2018-01-01","dateModified":"2022-09-30","prepTime":"PT10M","cookTime":"PT55M","totalTime":"PT01H05M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps8507_QC2610C14B1-5.jpg","height":300,"width":300},"recipeCategory":["Desserts"],"description":"The chocolate bundt cake goes back many years to my days at Girl Scout camp. It's so fun and flavorful it became an instant hit with my family. —Jeanine Gould-Kostka, Rockville, Maryland","recipeIngredient":["1 package chocolate cake mix (regular size)","1 package (3.9 ounces) instant chocolate pudding mix","3 tablespoons baking cocoa","1-3\/4 cups milk","2 large eggs, room temperature","2 cups semisweet chocolate chips","Confectioners' sugar"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine the cake and pudding mixes, cocoa, milk and eggs. Beat on low speed for 30 seconds. Beat on medium for 2 minutes. Stir in chocolate chips."},{"@type":"HowToStep","text":"Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack to cool completely. Dust with confectioners' sugar if desired."}],"recipeYield":"15 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 308 calories","fatContent":"12g fat (6g saturated fat)","cholesterolContent":"32mg cholesterol","sodiumContent":"350mg sodium","carbohydrateContent":"51g carbohydrate (35g sugars","fiberContent":"3g fiber)","proteinContent":"5g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.7777777,"reviewCount":27,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-06-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"puzzlemad"},"reviewBody":"Very good & super easy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-01-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"rednibs44"},"reviewBody":"A very easy and tasty cake that still tastes better than ANY store-bought cake--to respond to the complainer below. It's a really quick way to whip up a really rich-tasting chocolate cake in a jiffy! (Just put in less chocolate chips to cut down on the sweetness if you prefer!)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-05-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mtrundle"},"reviewBody":"Have made this cake numerous times. This is my \"go to\" cake when I need a dessert. I always have the ingredients on hand, and only takes 5 mins to put together - though it does take approx 1 hr to bake. I have added mint chocolate chips or raspberry flavored chips to add a different flavor. I do spray the pan well prior to pouring the mixture into the pan. When the cake is done, I set the timer for 10 min, then flip the cake out of the pan. It always comes out cleanly if I flip it at the 10 min mark.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-03-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"maball"},"reviewBody":"Delicious and quick- yes its from a prepackaged cake mix, but it is great for people who need a quick yummy treat.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-04-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lvarner"},"reviewBody":"This is one of my favorite recipes....so easy and also so delicious! I use miniature chocolate chips.....sometimes when I've used regular sized they have sunk to the bottom or not been evenly dispersed in the cake.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"shelbydonnel"},"reviewBody":"I made this cake for my mom, who loves chocolate cake with white frosting. I forgot to add the choc. chips and it was still really good. I think I'll keep making it without the chips. I made a white frosting glaze for the cake. Very yummy","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Loiscooks"},"reviewBody":"A good cake, but I would not bake it to serve company. Part of the cake stayed in the pan when I tried to remove it. Maybe that's because I used mini chocolate chips. It was good to serve at home, but again, I would not serve it to company. My husband said it was a little too fudgy.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"angcy"},"reviewBody":"We made this cake for my mother in law's birthday. We have a huge family get together and every family member loves it. We folded chocolate chips in half of the batter and dark chocolate & mint chips in the other. The dark chocolate & mint chips was super popular and gone in no time!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-11-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"282778"},"reviewBody":"So easy and came out great. I made a chocolate ganache frosting for it and everyone that had it raved about it. It tastes so much more fussy than it is and I will definitely make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-12-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"dolcevita"},"reviewBody":"I have made this cake many many times and everyone loves it. My family requests it often.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-01-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"acooley1"},"reviewBody":"This recipe is so easy, really chocolatey, and stays moist and delicious for several days. (When wrapped up in plastic wrap.) I will definitely make this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-04-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MarineMom_texas"},"reviewBody":"I have made this recipe several times and it never fails to receive raves. This is a wonderful cake and definitely worth 5 stars!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-03-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Ralberto"},"reviewBody":"I am a big chocolate cake lover. I try many chocolate cakes but Bundt Cake is my favorite chocolate cake. Thanks to you for sharing this delicious cake recipe. It will helps me and all of those people who love chocolate bundt cake.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"marthaewan"},"reviewBody":"Everyone loved this cake at our cookout. I drizzled hot fudge over the cake before I dusted with powdered sugar. Amazing!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-04-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CHRISTMASCOOK"},"reviewBody":"This cake is outrageously delicious, great for company. Fast & easy for the kids and I to make. I did add 3\/4 chopped walnuts (husband's fav.) Cooking time was a few minutes longer than the 55-60 suggested but the cake came out great!!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"calebmb"},"reviewBody":"This is the best chocolate bundt cake ever. We make this cake for all special events and everyone loves it. To make it even better, serve warm with a scoop of vanilla ice cream.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-03-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Rosemary Swope","givenName":"Rosemary","familyName":"Swope"},"reviewBody":"This is easy and delicious. Thank you for sharing","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-04-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Peggie0203"},"reviewBody":"Did not add chocolate chips to the cake, but topped cooled cake with ganache (1 cup chocolate chips and 2\/3 cup whipping cream heat over low heat, stirring constantly, just until chocolate is melted). Turned out perfectly. Served it to company and it was enjoyed by all.Would also be delicious with whipped cream or ice cream.Perfect when you need a cake in a pinch and don't have time to bake one from scratch.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-11-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JohnBennett"},"reviewBody":"Throwing pudding into a store bought cake mix is not a recipe! It is a cheap knockoff, and you might as well just go to the store and buy the cake!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"KarenKeefe"},"reviewBody":"OMG, tried this recipe on Mother's Day. Raving reviews from my choc-o-haulic son, son-in-law and grandchildren! A very easy recipe with incredible results! FYI - Bake for 50 mins. Enjoy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"elendil"},"reviewBody":"my kids and i make this often. very easy and very very good!!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-12-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"AmanKumar"},"reviewBody":"Wow!! What a nice chocolate bundt cake. I must try it. http:\/\/cake-delivery.in\/delhi","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"kimbojones"},"reviewBody":"This cake has never failed me! For extra decadence, I glaze the cake with a chocolate ganache and sprinkle with Heath toffee bits, shredded coconut, crushed peppermint candy, or sprinkles. Any way I top it, the result is fabulous! Thanks for posting such a great go-to recipe!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-04-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BooSracic"},"reviewBody":"I used mini semi sweet chocolate morsels (entire bag 10oz was equivalent to 2 cups), a box of Betty Crocker Delights Triple Chocolate Fudge, Nordic Ware 12 cup bundt pan, Hershey\u2019s Cocoa powder to be specific and this came out delicious.Maybe next time if I use this box again I will omit the chocolate chips or use chocolate chips and get a plain chocolate cake since they already had them in the box.I sprayed pan with my Pam canola oil really well to make sure it didn\u2019t stick and I baked this on the second rack for 50 minutes then checked it with a tooth pick. I wasn't sure as it didn't state in comments from others but it is what I tried and all came out delicious. Very moist, rich, and chocolatey of course!! I cooled it as stated for 10 minutes on top cooling rack while in the pan then put my cake stand on top of it and turned it upside down. It came right off no problem. We sprinkled it with confectioners sugar and it was such a treat for the family!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"8507","romance_copy_dek":"The chocolate bundt cake goes back many years to my days at Girl Scout camp. 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