{"id":148310,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/corn-tortilla-pizzas\/"},"modified":"2022-10-16T09:41:44","modified_gmt":"2022-10-16T14:41:44","slug":"corn-tortilla-pizzas","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/corn-tortilla-pizzas\/","title":{"rendered":"Corn Tortilla Pizzas"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

These tasty individual pizzas have the zippy flavor of tacos. When I created this recipe and served these pizzas to my husband and day-care kids, they made them disappear. The recipe produces a big batch of the meat mixture, but leftovers can be frozen for up to 3 months. -Karen Housley-Raatz, Walworth, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":1480283,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,307308,306849,304328,304292,305487,304515,307320,340638,304368,306848,304268,307307,306415,306410,304350,324623,304560,340660,306875,304353],"categories-v2":[259484,310347,309605,308319,308984,308305,310796,308880,310362,340804,308745,309603,259483,310342,340586,312369,309001,309177,308915,340843,340671,309790,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Tortilla Pizzas","post_link":"\/recipes\/tortilla-pizzas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7740_A1082C12.jpg"},{"post_title":"Mexican Cornbread Pizza","post_link":"\/recipes\/mexican-cornbread-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35521_THHC1194739D19C-4.jpg"},{"post_title":"Mexican Vegetable Pizza","post_link":"\/recipes\/mexican-vegetable-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20751_LT10349D33A.jpg"},{"post_title":"Mexican Pizza","post_link":"\/recipes\/mexican-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps460_FFR1450842D4.jpg"},{"post_title":"Pizza Quesadillas","post_link":"\/recipes\/pizza-quesadillas\/","post_image":"\/wp-content\/uploads\/2025\/01\/Pizza-Quesadillas_EXPS_TOHD24_25768_DianaChistruga_Social.jpg"},{"post_title":"Homemade Corn Tortillas","post_link":"\/recipes\/corn-tortillas\/","post_image":"\/wp-content\/uploads\/2024\/09\/Homemade-Corn-Tortillas_EXPS_TOHcom22_269085_DR_03_18_7b.jpg"},{"post_title":"Mozzarella Cornbread Pizza","post_link":"\/recipes\/mozzarella-cornbread-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps193029_SD163614B12_02_5b-4.jpg"},{"post_title":"Mexican Salsa Pizza","post_link":"\/recipes\/mexican-salsa-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30107_SD1440068D56-2.jpg"},{"post_title":"Corn Quesadillas","post_link":"\/recipes\/corn-quesadillas\/","post_image":"\/wp-content\/uploads\/2024\/10\/Corn-Quesadillas_EXPS_TOH24_121778_RuthieDarling_8.jpg"},{"post_title":"Corn Tortilla Quiche","post_link":"\/recipes\/corn-tortilla-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10614_QC10054C19.jpg"},{"post_title":"Corn Tortilla Casserole","post_link":"\/recipes\/corn-tortilla-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Tortilla Burgers","post_link":"\/recipes\/tortilla-burgers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29320_HC54788D204-2.jpg"},{"post_title":"Santa Fe Cornmeal Pizza","post_link":"\/recipes\/santa-fe-cornmeal-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19970_TH10302D41A.jpg"},{"post_title":"Cornbread Pizza Wheels","post_link":"\/recipes\/cornbread-pizza-wheels\/","post_image":"\/wp-content\/uploads\/2017\/09\/Corn-Bread-Pizza-Wheels_exps12056_GB143373D01_03_3b_RMS.jpg"},{"post_title":"Bean & Salsa Stuffed Pizza","post_link":"\/recipes\/bean-salsa-stuffed-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bean-Salsa-Stuffed-Pizza_exps33804_HC143213D01_29_3b_RMS.jpg"},{"post_title":"Italian Burritos","post_link":"\/recipes\/italian-burritos\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps73238_TH143195B08_05_6b-8.jpg"},{"post_title":"Mexican Cornbread","post_link":"\/recipes\/mexican-cornbread\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_19082_NicolePerry_1.jpg"},{"post_title":"Easy Taco Pizza","post_link":"\/recipes\/easy-taco-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Easy-Taco-Pizza_EXPS_FT20_11618_F_0506_1_HOME.jpg"},{"post_title":"Tortilla Pie","post_link":"\/recipes\/tortilla-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/Tortilla-Pie_EXPS_TOHD24_17534_MelissaPatterson_16.jpg"},{"post_title":"Nacho Pizza","post_link":"\/recipes\/nacho-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46932_SD1785598D33A-5.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps10824_TH10059C29D.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/corn-tortilla-pizzas\/","name":"Corn Tortilla Pizzas","datePublished":"2018-01-01","dateModified":"2022-10-16","prepTime":"PT25M","cookTime":"PT5M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps10824_TH10059C29D.jpg","height":300,"width":300},"recipeCategory":["Appetizers","Dinner"],"description":"These tasty individual pizzas have the zippy flavor of tacos. When I created this recipe and served these pizzas to my husband and day-care kids, they made them disappear. The recipe produces a big batch of the meat mixture, but leftovers can be frozen for up to 3 months.\r\n-Karen Housley-Raatz, Walworth, Wisconsin","recipeIngredient":["1-1\/4 pounds ground beef","1 small onion, chopped","1\/2 cup chopped green pepper","3 cans (6 ounces each) tomato paste","1-1\/4 cups water","1 cup salsa","2 cups fresh or frozen corn","1-1\/2 cups chopped fresh tomatoes","3\/4 cup chopped ripe olives","1 envelope taco seasoning","3 teaspoons garlic powder","1-1\/2 teaspoons dried parsley flakes","1\/2 teaspoon dried oregano","1\/8 teaspoon salt","1\/4 teaspoon pepper","32 corn or flour tortillas (6 inches)","8 cups (2 pounds) shredded part-skim mozzarella cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"In a skillet over medium heat, cook beef, onion and green pepper until meat is no longer pink; drain. In a bowl, combine tomato paste and water until blended; add salsa. Stir into meat mixture. Stir in the corn, tomatoes, olives and seasonings."},{"@type":"HowToStep","text":"Place tortillas on ungreased baking sheets. Spread each with 1\/4 cup meat mixture to within 1\/2 in. of edge and sprinkle with 1\/4 cup of cheese."},{"@type":"HowToStep","text":"Bake at 375° for 5-7 minutes or until the cheese is melted."}],"recipeYield":"32 pizzas","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 369 calories","fatContent":"14g fat (7g saturated fat)","cholesterolContent":"50mg cholesterol","sodiumContent":"727mg sodium","carbohydrateContent":"36g carbohydrate (6g sugars","fiberContent":"5g fiber)","proteinContent":"24g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-08-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"pettymama"},"reviewBody":"I really liked this recipe. It's different than most of the Mexican dishes I make. My husband however didn't like the pizza flavor mixed with the Mexican flavor. I guess I'll just have to fix it when he isn't going to be eating it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"10824","romance_copy_dek":"These tasty individual pizzas have the zippy flavor of tacos. When I created this recipe and served these pizzas to my husband and day-care kids, they made them disappear. 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I really liked this recipe. It's different than most of the Mexican dishes I make. My husband however didn't like the pizza flavor mixed with the Mexican flavor. 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